In the heart of the Black Rock Mountain Resort, underneath our On The Rocks Bar, Overlook Restaurant offers a locally inspired new American cuisine utilizing Utah’s ingredients from the natural environment and varied climate. As Executive Chef at Black Rock Mountain Resort, Ernesto’s menu follows the seasonality of local foods with a Southwest infusion. Lunch & dinner menus offer depth and a variety of choices, along with familiar favorites. Glance at floor to ceiling windows with amazing views framing the upper mountain runs at Deer Valley, the Jordanelle Reservoir, and natural open space. Open all holidays – Check for our holiday buffet events! Private events and banquets available upon request. Live music on Friday + Saturday nights
Hours
| Wednesday | 7 AM–3 PM, 5–9 PM |
| Thursday | 7 AM–3 PM, 5–9 PM |
| Friday | 7 AM–3 PM, 5–10 PM |
| Saturday | 7 AM–3 PM, 5–10 PM |
| Sunday | 7 AM–3 PM, 5–9 PM |
| Monday | 7 AM–3 PM, 5–9 PM |
| Tuesday | 7 AM–3 PM, 5–9 PM |
Address and Contact Information
Address: 909 W Peace Tree Trail., Heber City, UT 84032
Phone: (435) 575-1650
Order and Reservations
Reservations: opentable.com
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Reviews
Trey’s Entrees
Bakhyt was such a treat! She was our server, who helped us navigate our way through the menu. Not being from the area, there were a lot of new things to try.
… moreSchuyler Bailar
The service was 5/5. Our server, Summer, was very kind and accommodating and patient with us. The cool/kitchen made several mistakes with our food, and Summer caught them before we did which was impressive. She addressed them as fast as possible. But the food itself was a 2/5 at best. I went here with my whole family and we were not impressed. Especially because my parents had gone before and enjoyed it. My dad had the fried chicken sandwich and he wasn’t able to eat more than half of it. It was over fried and very oily and disappointing. My mom had the gluten free pizza and it was burned on the edges, dry, and unimpressive. My brother had the eggs Benedict which he said were okay but the burger was very bad, he also didn’t finish half of it. The Caesar salad was overdressed and my steak was severely under-seasoned and absolutely not medium as I’d asked. The wings I had were okay. We likely will not be returning. Though, again, Summer was very hospitable and kind and we all liked her.
… moreJane Dewees
Beautiful hotel and restaurant. Our server, Lindsay, was exceptional. Very friendly and helped us with our selections. The food was delicious. I gave it 4 stars because my rib eye was cooked closer to medium than rare. The flavor was very good however.
… moreEvgeniya Bozhko (KoriAndrTheCat)
When we came in, the ladies at the front said there were no tables available, even though there were at least two empty tables that we saw. They said the wait time was one hour, so we reserved a table, and when we came in an hour later, those same tables were still available. At least we were able to get a table at all, but it didn’t feel like the wait was necessary. The dishes were slightly too salty and spicy. The waiter was very nice and attentive. Even though there are spices in excess, the dishes were very good, and we even finished the leftovers later on.
… moreAndrew Samplawski
We had a business outing at this restaurant and wasn’t super impressed. Savannah was our waitress; super nice, asks engaging questions when greeted & wasn’t super busy. She was very much overwhelmed with a long day it sounded like with her tongue twisting – a much needed break was due for her. Maybe 6 tables within the restaurant with guests – and very disturbing & not good live music upstairs in the bar area. Food is very much over prices especially their steak. Very thin. Parking was not the greatest & valet was not available here.
… moreGary Gaynor
We celebrated two birthdays last night. Savanna our server was terrific! The food was great and the cocktails were delicious! Keep up the good work!
… moreANDREA PELLEY
This was one of our least favorite restaurants in Park City. They have a beautiful place, but there is a lot of construction & when we got there only one table had people sitting. Maybe because it’s a bit of a drive but when I go somewhere good I would expect it to be packed or at least have more than one table being served at dinner. The service was not that great, but the food was not worth what we paid. My salad was all brown so I didn’t even eat it – it wasn’t presentable at all to bring out. My husband ordered a steak medium/medium rare and it was well done. It wasn’t cheap either. I also expected a prettier view and it wasn’t much. Maybe once all the construction is done it will be nicer, but I was disappointed. It seemed more like frozen food and not fresh that I was expecting.
… moreMichael P
I got the bison burger with the Artisan House Salad with ranch! The burger was amazing!! The meat was tender and easy to eat despite the fact the burger was rather big! The salad was very tasty as well. A little pricey but it is a fancier restaurant so that is expected. It takes a little long for the food to be made but it was worth it!
… moreRussell DeVoe
This was a great brunch stop. The almond tort was phenomenal!
… moreBe Well Within
This place is a must go to for fine dining eating. Compared to other fine dining in the area I would give it a 7/10.
… more