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✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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Address and Contact Information
Address: 61991 E 315 Rd, Grove, OK 74344
Phone: (918) 791-0918
Website: http://ourhousebbq.com/
Menu Photos
Related Web Results
Our House BBQ Co. • Now Open
Our House BBQ Co. — Slow-smoked premium meats, sausage, and scratch-made sides served with small-town hospitality on Grand Lake. Now Open in Grove, OK.
OUR HOUSE BBQ Co. | Grove OK – Facebook
OUR HOUSE BBQ Co., Grove. 4601 likes · 488 talking about this · 116 were here. Slow-smoked premium meats served with made from scratch sides. Striving…
OUR HOUSE BBQ Co. | Grove OK – Facebook
HOURS ARE 11am-6pm. This is a reduced hours service. Takeout orders are available. You can find a menu on the Facebook page. 918-791-0918 to place yours over …
Reviews
Jenny Thompson
Awesome place for our Valentine’s Day dinner! Their special was prime rib, baked potato, salad and a dessert. Amazing y’all. Their bbq, homemade sauces, sides, fixins and dressings were all on point. Atmosphere was nice and quiet( at least until we got there) and the friendliness was noted of all the staff too. Highly recommended and Chef Tony came out to say hi as well.
… moreMindy Broom
Food was delicious. I had the spare ribs, which were tender and meaty. As well as Mac n cheese and collars. My fella had the three meat..his brisket was so good. You know barbeque is good when it doesn’t need sauce. This did not. He also had the ribs and burnt ends. The burnt ends were too fatty for me but that’s just my preference. He loved them. The features dessert today was the caramel apple bread pudding. Don’t skip dessert. I had to take this to go. So divine.
… morematlock stanley
This is the place my dad I had the brisket and the black oak sausage this place is amazing The staff was very kind and helpful we are looking forward to our next trip already come out early it’s looking like they’re food so good that there’s not enough love the see the love from the community
… moreJoy Chilton
Delicious BBQ. Pulled pork is amazing, burnt ends are perfect and the coleslaw is delicious!
… moreDebra Mothersell
Been there twice now, once out of curiosity and once because someone else was set on going and THEY were paying. The meat is good but the sides are not only way overpriced but just average in flavor. Service is ok if you count the fact that you are your own server. This place is basically an indoor food truck with the same atmosphere.
It has only been open for about a month though, so I will give it time and, hopefully, they will get better.
… moreIt has only been open for about a month though, so I will give it time and, hopefully, they will get better.
Rodger Lynch
I’ve tried just about every meat on the menu, and there’s not a bad one in the bunch. The brisket is tender and smoky, the ribs are spot-on, and everything is cooked with real care and consistency. Tony is the one smoking the meats and he does it as good as anybody you’re going to come across
If you appreciate true, slow-smoked barbecue done right, Tony’s place is absolutely worth checking out.
… moreIf you appreciate true, slow-smoked barbecue done right, Tony’s place is absolutely worth checking out.
John wallace
Tried it for the 1st time this week. Was pretty disappointed, 1 piece of sliced brisket, some dry smoked beans and something resembling mashed potatoe for $18? The brisket was good but inadequate in size. Were out of ribs, hot links and turkey, running out of food is just not something that can happen if you are in the restaurant business. This was mid week and a pretty slow time of day. The girl taking our order and taking care of was very good, unfortunately she was put in a tough position with only a couple of meat choices available. I am fair and will give them a second chance. I hope it is better than the first time, we can use all the good dining options we can get in town. This is just my opinion, give them a try and you can make your own.
… moreMark Deckard
Came out for lunch on a winter day after the snow started melting. First time to try since it opened. The place appeared new and spotless although a bit plain compared to other bbq places ambience of rustic southern decor.
I ordered a pulled pork sandwich with coleslaw and collard greens as my sides.
I had barely got seated when my food showed up. The pork was generously piled on a fresh bun. It was tender and moist but not greasy. The coarsely chopped slaw was a mayo based recipe more on the savory side rather than sweet. The collard greens were southern style with lots of smoked pork shreds to flavor.
I thought it was really good. I will be back to try ribs.
… moreI ordered a pulled pork sandwich with coleslaw and collard greens as my sides.
I had barely got seated when my food showed up. The pork was generously piled on a fresh bun. It was tender and moist but not greasy. The coarsely chopped slaw was a mayo based recipe more on the savory side rather than sweet. The collard greens were southern style with lots of smoked pork shreds to flavor.
I thought it was really good. I will be back to try ribs.
Dorthy Taylor
I had the overpriced pulled pork sandwich of $15 with no french fries. It was so wet it made my bread mushy and tasted like it had been boiled in bath water. My husband and his boss ordered the chopped brisket sandwich and it was very dry.
There is no seating with a menu but rather stand in line to order, get your own drinks and then are expected to tip even though no waitress service is provided.
If others enjoy no service with high prices and bad food then more power to them. This place is not for me.
… moreThere is no seating with a menu but rather stand in line to order, get your own drinks and then are expected to tip even though no waitress service is provided.
If others enjoy no service with high prices and bad food then more power to them. This place is not for me.
Ashley Kreal
We were excited to try this place after seeing photos of well seasoned meat but were disappointed to say the least, the pulled pork had NO flavor and neither did the macaroni and cheese and coleslaw was very plain. Didn’t get any bbq sauce with our togo order and barely got any meat or queso on the nachos. Spent almost $60 on 3 meals and couldn’t stomach them enough to finish.
… more