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American locavore fare served in an old-fashioned church & wedding venue with outdoor dining.
Address and Contact Information
Address: 88170 Territorial Hwy, Veneta, OR 97487
Phone: (541) 935-4921
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Our Daily Bread Restaurant
Our Daily Bread. Restaurant & Bakery. Open seven days a week,. 8 am to 4 pm. 88170 Territorial Road Veneta, Oregon 9748. (541) 935-4921.
Our Daily Bread Restaurant | Veneta OR – Facebook
Fresh, from scratch and prepared with love and care 541-935-4921 All orders are for pickup Wednesday 11-26-25 by 5pm Turkey, Mashed Potatoes, Gravy, Seasonal …
Our Daily Bread Restaurant – Veneta, OR – joe coffee
Our Daily Bread Restaurant in Veneta, Oregon. 4.4 stars (959 reviews). Cafe. Hours, menu, photos & directions.
Reviews
Marissa Renteria
Stopped by for breakfast on our way out to adventure, and it was such a great choice! The food was fresh and delicious ( the potatoes ), and the lemonade was perfectly refreshing. I even took home some homemade desserts — they were amazing! Highly recommend this spot for a tasty and welcoming start to your day.
… moreCurtis Wheeler
All around fantastic experience! It was the first place we stopped from the airport and it did not disappoint. Well crafted dishes, a great selection and the baked goods were second to none. I highly recommend the communion wine sangria….kidding, they don’t have that, but what a missed opportunity!!!! Haha
… moreG-KC H
Beautiful garden, peaceful atmosphere and wonderful service by Donna. Food was great and they even accommodated my friends’ special order… Bread pudding was awesome. A pleasant place and experience
… moreS. Porter
Very quaint, very delicious, very much looking forward to the next time I get to eat here!
Visiting friends in Oregon and we looked for a nearby breakfast place, and here we landed. We went on a Saturday at 11am and it was definitely a little busy but not too bad at all. Service was friendly and prompt, even when our cinnamon roll was accidentally forgotten our waitress heated it up for us and let me tell you definitely worth the wait!
We also got the McKenzie Omelete, the Marion Berry-Hazelnut french toast, the Eggs Benedict, and I got a vanilla latte.
Latte was lovely, creamy and very comforting. Really loved the eggs Benedict! Classic and done really well. The French toast had a little too much sauce on top for my taste, however the sauce and French toast itself was bomb. Cinnamon roll was scrumptious, and also very big and can easily be shared. The real star for me though was the McKenzie omelet! Had mushrooms and onions inside, so freaking good! Couldn’t get enough of it. Would love to stop here again the next time I visit and see what new or seasonal items they have!
… moreVisiting friends in Oregon and we looked for a nearby breakfast place, and here we landed. We went on a Saturday at 11am and it was definitely a little busy but not too bad at all. Service was friendly and prompt, even when our cinnamon roll was accidentally forgotten our waitress heated it up for us and let me tell you definitely worth the wait!
We also got the McKenzie Omelete, the Marion Berry-Hazelnut french toast, the Eggs Benedict, and I got a vanilla latte.
Latte was lovely, creamy and very comforting. Really loved the eggs Benedict! Classic and done really well. The French toast had a little too much sauce on top for my taste, however the sauce and French toast itself was bomb. Cinnamon roll was scrumptious, and also very big and can easily be shared. The real star for me though was the McKenzie omelet! Had mushrooms and onions inside, so freaking good! Couldn’t get enough of it. Would love to stop here again the next time I visit and see what new or seasonal items they have!
Eileen F
The food was delicious, but very cold, there wasn’t enough gravy for the 2nd half of the biscuit & the decaf was like water with a brown crayon dipped in it, no Coffee flavor at all.
Other than that, my dining partner & I enjoyed the staff, the ambiance & the flavor of the food.
The baked goods inside the case, looked phenomenol & the Bread Pudding was a work of art.
We will eat here again, but if we have the same cold food & the unflavorful Decaf, we probably won’t return.
This review is not a reflection on the sweet staff, the lovely establishment or the quality of the ingredients of the actual food, (other than the decaf) it is just a speak on our experience.
… moreOther than that, my dining partner & I enjoyed the staff, the ambiance & the flavor of the food.
The baked goods inside the case, looked phenomenol & the Bread Pudding was a work of art.
We will eat here again, but if we have the same cold food & the unflavorful Decaf, we probably won’t return.
This review is not a reflection on the sweet staff, the lovely establishment or the quality of the ingredients of the actual food, (other than the decaf) it is just a speak on our experience.
Northern girl
Food was good, Service was friendly and attentive. Was a little warm & stuffy inside, and I really hate paper straws. Wish they also offered plastic. Studies are finding paper doesn’t necessarily help the environment, anyway. But, this was a charming place, good food and friendly service. The breaded oysters were delicious, my son said. Bakery inside, as well.
… moreShawna Taylor
Good food with a local flare in a unique setting! It was very busy, but our food was good, still came in good time, coffee was good. Waitress was friendly even though you could see how busy she was. I recommend a stop!
… moreHeather V
The good, the bad & the unbelievable:
Good: the burger is too good to exist, ranch was perfectly seasoned, amazing homemade bun, and fries that were out of this world. Best burger we have ever had possibly!
Coleslaw was fresh and delish!
Amazing service!
The bad:
The worse part was horrific.. we had no room for dessert!!! We will be back!
… moreGood: the burger is too good to exist, ranch was perfectly seasoned, amazing homemade bun, and fries that were out of this world. Best burger we have ever had possibly!
Coleslaw was fresh and delish!
Amazing service!
The bad:
The worse part was horrific.. we had no room for dessert!!! We will be back!
Ryan Ebert
The restaurant is in a converted church and even on a Friday afternoon was quite busy. The service was good and the food homemade. Food took a while to arrive but it was hot and delicious.
I recommend the marionberry hazelnut French toast with eggs and bacon added.
There’s a bakery downstairs where you can also pick up food to go things like cinnamon rolls, bread, and cookies.
… moreI recommend the marionberry hazelnut French toast with eggs and bacon added.
There’s a bakery downstairs where you can also pick up food to go things like cinnamon rolls, bread, and cookies.
Nathania Hartana
I had lunch here. Food was okay. They have cute cookies too. But the ambiance of the small restaurant is something to die for.
… more