Social Profile: 
![]()
✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
… View more
All of your favorites are just a few clicks away! View our menu online and Order To Go Now or come in for our famous never-ending first course of freshly baked breadsticks and your choice of homemade soup or garden fresh salad. Enjoy abundant portions of classic entrees the whole family craves like the Tour of Italy, our irresistible Chicken Parmigiana, or everyone’s favorite Fettuccine Alfredo, made fresh from our kitchen to your table. Gather together with the people you love over a meal worth sharing at Olive Garden. When you’re here, you’re family.
Lively, family-friendly chain featuring Italian standards such as pastas & salads.
Hours
| Friday | 11 AM–11 PM |
| Saturday | 11 AM–11 PM |
| Sunday | 11 AM–10 PM |
| Monday | 11 AM–10 PM |
| Tuesday | 11 AM–10 PM |
| Wednesday | 11 AM–10 PM |
| Thursday | 11 AM–10 PM |
Menu Photos
Photo Gallery
Related Web Results
Locations | Olive Garden – Folsom Italian Restaurant
To start dining on classic Italian recipes, visit our Italian restaurant at 2485 Iron Point Road today! STARTING LOCATION …
Olive Garden – Updated 2026, Italian Restaurant in Folsom, CA
Olive Garden in Folsom is a spacious and inviting family-friendly restaurant that specializes in Italian cuisine.
Reviews
Yeahoo Whoyah
Saturday night busy. Pulled my vehicle into slot 2 for 5:42 pm delivery time based on the text message sent me shortly after I placed my online order. Friendly employee let me know about 5:40 that they we just waiting for the shrimp scampi to come out and I’d have my order soon. More time passed and he brought out our order at 6:02 pm, a 20-minute delay. He apologized for the delay caused by “computer failure”. Food was tasty but the wait was too long.
… moreKat Chan
While staying nearby for a high school theater festival, the kids – all 47 of them – unanimously announced that they wanted to eat The Olive Garden. The restaurant was fantastic at accommodating our large group last minute on a Friday night – while the entire group couldn’t sit together, they were able to set up multiple tables for us, arrange for separate bills so the kids wouldn’t have to worry about splitting bills, and food came out quickly so everyone was fed.
At our table, we had the pleasure of being served by Desmond. Desmond was very accommodating and polite, and he genuinely seemed eager to serve. When there was a miscommunication regarding bringing our table soup – we had spoke to a busser about getting more soup and the information relayed was to bring us a full table of what we ordered previously instead of allowing us to choose a different variety – he was extremely gracious about bringing everything back and taking the orders of what we wanted for the second round. When we were ready to pay and there was a computer back up, he apologized for the wait. As a server, he was very attentive and really tried to go above and beyond – you’re in good hands if you get him at your table.
As for the food, the food was honestly mid. It’s definitely not anything you’d get at a mom & pops place, but for the price and for endless soup/salad and breadsticks with every entree, you really can’t go wrong here. It’s a really budget friendly meal place and perfect for ensuring hungry teenagers are well fed.
The restaurant was clean and well maintained and at the end of the meal, you’ll end off with a sweet note thanks to an Andes Mint (thank you Desmond for the extra chocolates, btw!) Overall, it’s a great option if you need a good meal in the Folsom area.
… moreAt our table, we had the pleasure of being served by Desmond. Desmond was very accommodating and polite, and he genuinely seemed eager to serve. When there was a miscommunication regarding bringing our table soup – we had spoke to a busser about getting more soup and the information relayed was to bring us a full table of what we ordered previously instead of allowing us to choose a different variety – he was extremely gracious about bringing everything back and taking the orders of what we wanted for the second round. When we were ready to pay and there was a computer back up, he apologized for the wait. As a server, he was very attentive and really tried to go above and beyond – you’re in good hands if you get him at your table.
As for the food, the food was honestly mid. It’s definitely not anything you’d get at a mom & pops place, but for the price and for endless soup/salad and breadsticks with every entree, you really can’t go wrong here. It’s a really budget friendly meal place and perfect for ensuring hungry teenagers are well fed.
The restaurant was clean and well maintained and at the end of the meal, you’ll end off with a sweet note thanks to an Andes Mint (thank you Desmond for the extra chocolates, btw!) Overall, it’s a great option if you need a good meal in the Folsom area.
Ivan SACRAMENTO
Lovely quiet place to spend an hour at the end of day. Parking is right at the entrance with plenty of space. Always friendly waiters. Good menu you will find your favourite in and yes they make cocktails you will like!
… moreChloe Combs
Tonight I went out with my friends, this isn’t the usual location but was a good middle for us all. We started out with arrogant staff, then were ignored for awhile we actually watched people be seated and taken care of that came in after us. We called for a server on the tablet thing and still nothing. Finally a server came (who hadn’t been working this section) and he was lovely, I’d give the service a one star if it weren’t for him. My friends and I are young but we aren’t the type of people to not act well and we always tip and pay. This restaurant treated us as if we weren’t going to do either, I am seriously disappointed. Our server turned it around but the other staff didn’t treat us well. I’m seriously disappointed and we will NOT be coming back to this location.
… moreBira Cosme
I’ve been to several Olive Garden locations, but this one was disappointing. I asked for cheese in my pasta—what a regret. The cheese had a terrible taste, completely ruining my dish.
I also asked to swap my soup for French fries, and the waiter said OK. However, when the check came, we saw that he hadn’t made the substitution and ended up charging us for both the fries and the soup, even though we never got the soup. It felt unfair, and overall, the experience was frustrating. Definitely not what I expected from Olive Garden.
On the positive side, parking was easy, and the restaurant is OK for kids.
… moreI also asked to swap my soup for French fries, and the waiter said OK. However, when the check came, we saw that he hadn’t made the substitution and ended up charging us for both the fries and the soup, even though we never got the soup. It felt unfair, and overall, the experience was frustrating. Definitely not what I expected from Olive Garden.
On the positive side, parking was easy, and the restaurant is OK for kids.
Tanya Blackk
I walked in with a legitimate service animal and was treated like I was trying to sneak something illegal into the restaurant. Your staff didn’t “clarify.” They interrogated. Loudly. Repeatedly. In front of other guests.
For the record: under the ADA, businesses are allowed to ask TWO questions. Not demand paperwork. Not ask for proof. Not question someone’s disability. Not create a public spectacle.
Yet that’s exactly what happened.
Service animals are medical equipment. Harassing a handler is not just rude — it’s discriminatory. The stress and humiliation from this interaction was so intense it nearly triggered a medical relapse. That’s the real-world impact of staff who are not properly trained.
If Olive Garden claims to value hospitality and inclusivity, then train your employees accordingly. Disabled customers are not second-class citizens, and we are not required to justify our existence to dine in your restaurant.
… moreFor the record: under the ADA, businesses are allowed to ask TWO questions. Not demand paperwork. Not ask for proof. Not question someone’s disability. Not create a public spectacle.
Yet that’s exactly what happened.
Service animals are medical equipment. Harassing a handler is not just rude — it’s discriminatory. The stress and humiliation from this interaction was so intense it nearly triggered a medical relapse. That’s the real-world impact of staff who are not properly trained.
If Olive Garden claims to value hospitality and inclusivity, then train your employees accordingly. Disabled customers are not second-class citizens, and we are not required to justify our existence to dine in your restaurant.
Loushaunda Mathes
Made a reservation online. Stated 11-15 minutes. Got there, they said 15-20 minutes. Asked the waitress for a kids menu.. didn’t get it. The waitress told and tried to show my granddaughter how to order her food with the machine. I got my appetizer and one of the fried mozzarella, had No Cheese. There was a table full of rude and loud young people. Their parents were at another table and did nothing about it. Had to ask for boxes to go because it was so bad, we didn’t want to sit through that anymore. But, I found a watch and turned that into the manager.
… moreLillian
This Olive Garden rarely disappoints. The restaurant is kept clean and tidy. It has a rustic Italian villa interior vibe. The food is on point. Delicious. And if you dine in, they provide a complimentary green salad and bread sticks. They even ask if you want seconds without blinking an eye. Yes, please!
My faves are the spaghetti and meatballs, and the chicken parmigiana. I usually order the lunch special to go. The to go salad is packed in a huge container. They also pack two breadsticks. The spaghetti and meatballs plate comes with two nice sized meatballs. The chicken parmigiana is breaded with a nice crisp crust with a moist, tender filet. They have a lunch soup and salad option for $11.49. There are four soups to choose from: minestrone, pasta fagioli, zuppa toscano, and chicken and gnocchi. Lunch prices average $13.49. The lunch specials are not available on the weekends, only weekdays.
I also enjoy the lively, upbeat Italian theme music they play. Think Frank Sinatra, Dean Martin… 1940-50 genre of music.
… moreMy faves are the spaghetti and meatballs, and the chicken parmigiana. I usually order the lunch special to go. The to go salad is packed in a huge container. They also pack two breadsticks. The spaghetti and meatballs plate comes with two nice sized meatballs. The chicken parmigiana is breaded with a nice crisp crust with a moist, tender filet. They have a lunch soup and salad option for $11.49. There are four soups to choose from: minestrone, pasta fagioli, zuppa toscano, and chicken and gnocchi. Lunch prices average $13.49. The lunch specials are not available on the weekends, only weekdays.
I also enjoy the lively, upbeat Italian theme music they play. Think Frank Sinatra, Dean Martin… 1940-50 genre of music.
Lynda Lira
11/27/25 – We really enjoyed our meal here & the customer service was GREAT!! Jasmine gave exceptional service & Sandy (one of the Mgrs) also came over to greet us & introduce herself to us. This service exceeded our expectations! We will return
… moreKao Saephan
We dined at the Olive Garden located in the city of Folsom, CA. We ordered the “Tour of Italy”, Fried Calamari, Shrimp Fritto Misto and the salad & breadsticks. The portions were generous, we had to pack the leftovers to go. The foods were delicious. Heaven was our waitress. She was very delightful and accommodating. Thank you for a great experience.
… more