Olive & Finch

  4.3 – 1,300 reviews   • American restaurant

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Olive & Finch is a “fine-casual” eatery, blending the chef-crafted quality and ingredients of a fine-dining kitchen with the convenience of a fast-casual café. From familiar favorites to globally influenced flavors, everything is made 100% from scratch with real, whole ingredients for a delightful, energetic, and refreshing experience.

Warm market & bistro with a coffee bar, plus a menu of pastries, sandwiches, beer & wine.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Olive & Finch 80206

Address and Contact Information

Address: 3390 E 1st Ave, Denver, CO 80206

Phone: (303) 955-0455

Website: https://www.oliveandfinch.com/

Menu Photos

Order and Reservations

Order: Order online

oliveandfinch.com

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Reviews

Cheryl Spriggs
Olive & Finch offers delicious food, a variety of options, mouth-watering pastries, unique (and also simple) coffee options, friendly staff and a lovely atmosphere. The patio is a great spot for a sunny Sunday brunch or there is a nice indoor dining area with a variety of table sizes, but you may get drawn in to buying some pastries on your way out! I have been a few times with no problem parking nearby on the street, especially on the weekend. They were able to modify my meal, which was a nice touch because I wanted a higher protein, low carb option.
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Kelsi Singer
This restaurant came highly recommended from some friends who go there often, and we loved it. We were still able to sit outside because the weather was still nice and it was very pleasant. The inside was cute as well. The food was all delicious!
Unfortunately they were out of the crognets, but the chocolate croissant was very good as well. I really like the amount of chocolate, both on the top and inside. It was a good ratio of chocolate to croissant, no skimping on the chocolate :-). Portions were all good size.
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Janean Wilson
A perfect Denver morning at Olive & Finch – Union Station!

I stopped in for a pecan sticky bun and a white mocha latte, and both were absolutely divine. The sticky bun was everything you’d hope for — warm, gooey, and buttery with perfectly toasted pecans and those caramelized edges that make every bite a little bit of heaven. The texture was flaky yet rich, like a croissant and sticky bun had a delicious love child.

The white mocha latte was smooth, creamy, and not overly sweet — just the right balance to pair with the pastry. The barista crafted it with care, and it came out hot, velvety, and beautiful.

The vibe at Union Station adds to the experience — sunny, open, and full of that downtown Denver charm. You can sip your coffee, watch travelers pass through, and enjoy the hum of the city.

Highly recommend Olive & Finch for anyone looking to start their morning with something truly special. This is my new go-to stop whenever I’m near Union Station. ☕ ✨
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Pink Dragun (Pink_Dragun)
WWWOOOOOWWW very delicious. Had a very flavorful sandwich. The pancakes were thick, voluptuous and fluffy. Had the tofu scrambled tacos. The tofu could have been seasoned a little better. But the table did come with salt, pepper and hot sauce. So I was satisfied. Really cute so happy I decided to come. We were a little confused at first. Because it’s open seating and also you have to go to the register in order. Or sit down and order through the QR code. There are no waiters.
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Jamie G.
The food is great and the atmosphere is fun. The waitstaff is also very charming. There’s no real service. You order from a barcode or from the cashier and they drop off the food. Drinks have to be ordered at the counter, and they’re small drinks. In the end, put on your New York State of mind and go enjoy the food, the waitstaff, and the fun atmosphere. FYI, they already put in a 7.5% tip for the people dropping the food. PS. The desserts are amazing.
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Nicholas Dittmar
I hear about this place from my wife, until recently. I ate here after I had a colonoscopy across the street, let me tell you, the food here is amazing. Not sure if the food was really good because I haven’t eaten in 36 hours, I will update my review later after I eat the leftovers if they aren’t as delicious, im guessing they will be though.
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Suzanne Felber (Lifestylist)
I discovered Olive and Finch on a rainy Sunday afternoon. I had just flown into town, and wanted to try something local. I loved the look so gave it a try. I had no idea how the ordering system worked here for to go orders, but fortunately for me, the rain had kept a lot of people at home so they were very patient with me with all of my questions. I’m sure this location is usually super busy!

I’ll be the first to admit, I am a Reuben sandwich snob, especially after having lived near the Reuben destination in NYC where everyone goes. It has to be on great bread, the meat needs to be cut against the grain, be lean, and lots of sauerkraut, please! Olive and Fitch delivered. It was just what I was looking for in a place I never would have expected.

I couldn’t leave without trying the bakery items as well. This Limoncello cake was just the right size, and so pretty! All was fairly priced, and if I lived in Denver, they would get tired of seeing me so often – I would love to graze through their menu.
A great example of the best Denver has to offer – I’ll be back!
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Michael Faulk
Olive & Finch is hands down one of my favorite spots. The food is fresh, flavorful, and you can tell they put real care into every plate. Everything tastes homemade and high quality. The atmosphere is welcoming and comfortable, whether you’re stopping in quick or sitting down to enjoy your meal.

The staff was friendly and made the whole experience even better. If you’re looking for a place with great food and good vibes, Olive & Finch is definitely worth it. I’ll be back for sure!
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Tiffany W. Chang
Really cute spot! Solid food with healthy options at a reasonable price. I got the tuna niçoise and it was delicious. My office just moved to this area so I’ll probably be a regular here.
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Azzam Aziz
It’s pretty good overall.

You do have to wait in line to order, and get your own stuff, but I prefer that.
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