Kumo Hibachi & Sushi has proudly served the Portage community for over a decade, bringing together authentic Japanese cuisine and creative Japanese–American fusion flavors in a warm, welcoming setting. From beautifully crafted sushi rolls to fresh sashimi and signature kitchen entrées, we focus on quality ingredients and consistent flavor in every dish. Our restaurant offers two distinct dining experiences. In the main dining room, guests can enjoy our full menu, including sushi, sashimi, specialty rolls, appetizers, and hot kitchen favorites. For a more interactive experience, our hibachi teppanyaki room features skilled chefs cooking hibachi meals right in front of you with energy and precision. Guests seated in the hibachi room primarily
Noodles, sushi & teriyaki round out the menu at this Japanese restaurant that also offers takeout.
Hours
| Monday | 11 AM–9:30 PM |
| Tuesday | 11 AM–9:30 PM |
| Wednesday | 11 AM–9:30 PM |
| Thursday | 11 AM–9:30 PM |
| Friday | 11 AM–10:30 PM |
| Saturday | 11:30 AM–10:30 PM |
| Sunday | 12–9 PM |
Address and Contact Information
Address: 6396 S Westnedge Ave, Portage, MI 49002
Phone: (269) 321-8870
Website: https://kumokzoo.com/
Menu Photos
Order and Reservations
Reservations: kumokzoo.comorderinghere.com
Order: Order online
Photo Gallery
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Reviews
As for the food, there were some highlights and a few letdowns. The sushi was actually quite good, but it’s important to note that it’s priced per piece, which adds up quickly. The steak hibachi featured choice-grade meat, so the quality wasn’t quite what you’d expect at this price point. The ramen was a disappointment, made with freeze-dried noodles. While the portion was large, the quality made it hard to enjoy.
The miso soup tasted more like chicken broth than traditional miso, and the salad featured less-than-fresh lettuce, though the dressing was decent.
Overall, while the ambiance is cool and there are a few decent menu items, the high prices just don’t reflect the quality of the food or service. There’s potential here, but it feels underdelivered.
It was delicious & our cook did a great job on the grill lol He was funny
My husband and I had a great time and plum sake was stronger than other Japanese places It was so tasty as well!
We’re definitely coming back for more!
FROM SECOND TIME OF VISIT..
Andy was our Hibachi cook. I have to mention how nice he is. Andy, we really appreciate you! Thank you for your service