Riff Chord
My first time there last night. Being from NJ i know good home made pasta and the Pasta here was perfectly cooked and the sauce was complex. The scallop appetizer was superb and thr tuna crudo was top quality and on par with the other dishes. The service was very good and the decor wonderful. I will return many times.
… moreMichael Budda
Definitely tasty! Well worth stopping in! It’s tapas style but the plates we got were pretty big! Service was very friendly too! We are in an off season so it wasn’t very busy.
… moreSharon Chae Haver
Beautiful and excellent lunch. Mystic greens is the best dressed salad in vermont! Great grilled cheese. Service could be better. Had to fetch our own menu and no one explained we had to order from counter.
… moreKristen Bert
Delightful! Service was great! Menu is limited, however we enjoyed the tapas style plates. Our favorite was the prosciutto plate.
… moreStuart Hill
Out of the box so good. Food was excellent, and the service was fantastic.. Alexi as a barmaid/waitress was the attentive, personable and polite. The spaghetti with crab and chilli was worth the visit. Definitely be back
… moreNicole Suto
I tried Mystic Cafe about a month ago and we loved it so much we soon went back again! Great cocktail menu and starters. The pasta dishes are delicious, especially the sauces. Generous portions and all of the staff are attentive, but not intrusive. The atmosphere in general is very relaxing. Made for a lovely date night.
… moreDaniel Manta
When we went there and I looked at the options, I knew it was amazing. The staff was extremely friendly and also amazingly honest. There were many vegetarian options and international foods. They also payed much attention to my nut allergy. There wasn’t much of a wait for the awesome food. At first you might be skeptical, but trust me it was amazing. My avocado toast was amazing, and they come with an awesome side salad. I also first found out tempeh there. They have many cool foods. The staff was completely helpful, connected, and friendly. Overall, it was an A+ place.
… moreYvette Drummond
This establishment had been recommended to us for at least four times during our trip in Manchester. Went there for the Sunday brunch. My open face omelette frittata was delicious until I found the hair….ugh!!
Prior to finding the hair, I asked the waiter to see if I could speak to the owner regarding their beautiful tables. It was obvious that the owner did not want to speak with me as the conversation took place with the waiter going back and forth with the questions and answers.
Once the hair appeared as I was about to take a bite, the owner still did not come to our table. The waiter was very apologetic and gave us a 10% discount.
I gave this place a one star because of the owner.
… moreDave L. (Dave RL)
Definitely a trendy place, but food options are wide and amazing! I saw no less than FIVE different things I wanted to eat for lunch! The Peruvian Chicken Sandwich won me over and was delicious. Came in a reasonable size so I felt satisfied with my portion but not full. The way a good lunch should be. Also serves Töst beverages and a wide assortment of cocktails for a nice complement. Highly recommend!
… moreDick Leong
Great meal. Homemade pastas to please all tastes. A roast chicken where every bite was moist and the skin crispy. The coconut milk panna cotta is a magical burst of tropical flavors. The wait staff was attentive and the owner mingled amongst the customers.
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