Ocean

  4.0 – 864 reviews   • Restaurant

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Upscale, beachfront eatery featuring seafood & American dishes, plus patio seating with ocean views.

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in Ocean 11709

Address and Contact Information

Address: 333 Bayville Ave, Bayville, NY 11709

Phone: (516) 628-3330

Website: http://cometotheocean.com/

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ocean – restaurant | bar | lounge | on the long island sound

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12K followers · 1.3K+ posts · set within one of long island’s most spectacular waterfront venues | 516.628.3330 tag #ComeToTheOcean to be featured.

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Reviews

Glenys Taveras
First time trying out this gem of a restaurant by the beach. Glad the sun came out it made it more beautiful outside while eating dinner.Food was delicious! We had the baked clams, rice ball with tuna and also an order of loaf bread with a delicious butter spread. My entrée was Jumbo shrimp with risoto so good if you like the seafood taste. Another entrée was a poke bowl fresh tuna, lobster, salmon, kani salad and rich topped with fresh mango and spicy mayo sauce delicious! Last entrée was the grilled chicken with mashed potatoes and string beans also delicious and light.. No dessert was ordered we were all too full lol but im sure it would of been amazing as well… There is also a sushi menu as well.. There is variety of meals and apps you can choose from.. I believe the lunch menu is different from the dinner menu so definitely look online before you choose a time.. Atmosphere was nice there was a wedding going on while we were there so beautiful. I would definitely recommend to sit outside to see the beach and sunrise.
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K K
I’ve been a customer since the venue became Ocean years ago. Hadn’t visited for almost 10 years. Experience was consistent with what I remembered.

The food is pretty good. We ordered a meatball and a crab cake appetizer. They were both tasty. The delicate sauce accompanying the meatball was really good. The crab cake was flavorful, the breadcrumb coating crispy without being greasy. Our hot lobster roll and ribeye steak were both “good.” Kids burger and fries looked appetizing.

Service was good. Called in advance and asked if there was immediate seating outdoors for three. The person I talked to said yes. When we arrived we wanted to park our own car but both sides of the lot were closed and we had to use the valet. They said they were expecting to be busy. There was no one at the restaurant greeter desk when we arrived. Two team members quickly came. The restaurant was pretty empty. They asked if we had a reservation. We weren’t sure how it was going to go from there. I said
We had just called and had been told we can sit outside with no wait. It was not a problem and we were seated outside on the third floor where the other customers were seated. Everything was smooth from that point.

Such a beautiful location on the beach. Location has always been one of the best kept secrets in my opinion. They also had live entertainment outside while we were there. We enjoyed the music. I remember the live music years ago during indoor dinner on the second floor too. It has always been a nice touch.

I can’t remember if it existed years back too, but there was now a disclaimer on the bottom of the menu that says something along the lines of that groups of 4 or less can only have a table for 90 minutes. I don’t know how long we were at our table, but it wasn’t an issue for us during our visit.
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Lulu L
Loved the sunset vibe and view! The food was pretty average .nothing wow, but also nothing to complain about. Service wasn’t nearly as bad as some reviews say. You can park yourself, which is a plus. Great spot for a small friends’ gathering. We were a group of 8, and there’s a 20% service charge.
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Ambica R
Andrew made our experience back in August, truly memorable! He was warm, helpful, and so attentive to us. He was handling all of our requests so gracefully. He went above and beyond to make our mom feel special on her birthday! His amazing service def needs to be commemorated! The cherry on top in addition to this beautiful restaurant!
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Rhea M.
Ocean is an absolutely beautiful venue alone. The peaceful sound of the crashing waves outside sets the mood for the rest of the service. It’s stunning and feels like something away from home, truly.

Entering, my husband and I weren’t greeted by staff, which I noticed they did for others who were ahead of us. We stood around awkwardly for a while before someone finally took notice of us and offered a table. We were handed the menus quickly, but again, it took some time before we had our choice of water offered.

With the initial hiccups out of the way with service, the food was phenomenal! We had the calamari (which was so tender and delicious that I didn’t snap a photo!) and our entrees afterwards were just as good. My husband had the catch of the day, which was fresh and beautifully cooked and I had the seafood pasta. Just as fresh and the sauce was fantastic!

We were too full to try dessert, but other tables around us had ordered and the options looked amazing! I would absolutely recommend Ocean for a date night or something special for an out of town friend. It’s worth it!
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Marcelo Barrera
I recently visited Ocean with my wife last Saturday, and I’m afraid the experience was far from enjoyable. Although the location boasts a stunning view of the sea, the rest of our visit was a major letdown.

To start, the drinks were fantastic well-made and refreshing, which set some initial expectations. Unfortunately, the food was a complete disappointment. It lacked any flavor and was incredibly bland. To make matters worse, the prices were outrageously high for such subpar dishes.

We faced an unnecessarily long wait for our food. After waiting 15 minutes just for the menu, we were told to wait even longer for our meals to arrive. When the food finally did arrive, it wasn’t worth the wait, and definitely not worth the price.

What followed was even more upsetting. As soon as we finished, the waitstaff was very rude. They quickly came to clear the table and presented us with the bill without any regard for our comfort or satisfaction. When I politely asked the waitress why she was being so abrupt, her response was blunt: she “needed the table now.” The restaurant was nearly empty, and no other customers were waiting for seats, so this response felt completely out of place.

I then approached the manager to express my concerns, hoping for a resolution. Instead, I was met with an astonishingly rude response from a man wearing a cheap Invicta flashy watch. He claimed that the menu stated we were only entitled to the table for 90 minutes, something we had not been informed of at any point during our visit. This explanation was utterly unprofessional and unnecessary.

In all my years dining out, I’ve never been treated this way. It felt as if the managers simply wanted to rush us out of the door, with no care for providing a pleasant dining experience. My wife and I were both taken aback, but I refrained from escalating the situation out of respect for her and to avoid making a scene.

Sadly, I will not be returning to this restaurant, and I would not recommend it to anyone looking for a genuinely enjoyable dining experience.
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Kevin Rodgers
Went for dinner on Tuesday August 19th at 730p. Hostess was able to seat us promptly on the outer deck which faces west. We had a table right on the rail and it was lovely. Although we needed to ask to have a server come visit our table after 5 minutes of not being visited we were happy with the service after that. This was especially true when the downstairs wedding party was smoking underneath our table during dinner service. We spoke to our server and she promised to see what she could do to resolve the issue. She came back a few minutes later and the situation was much improved. For the record we were not the only table disturbed by the smell of cigarette smoke, although it reminded me of eating out in the 80s. Duck tacos were good but had too much bbq sauce for our liking. They honestly could have served us shredded chicken thighs and we would not be able to discern between the two. Ocean salad was refreshing but could have used more acid to balance the beets. The grilled chicken was not memorable. The lobster was the saving grace and was exquisite. A quality item with minimal mayo, claw meat on full display. When we go back we will definitely have the Ocean pasta. I recommend this destination for a lovely date night.
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allett bertram
My mom and I visited on Wednesday. The atmosphere was great and the view was amazing. We had Arianna as our server and she was great. She was attentive but not overbearing, and she recommended wonderful items from the menu. If I had to rate the drinks they were 10/10 and the food is 8 out of 10. I would definitely go back.
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Nina Czerepak
Had the pleasure of celebrating my Husband’s birthday at Ocean on Saturday night. Not only was the view breathtaking but the service was impeccable. Our servers Zach and Anthony paid careful attention to make sure we were enjoying our experience and truly went above and beyond. I recommend the Crab Cake and Calamari. The kids enjoyed their cheeseburgers, husband loved the Salmon with Wild Rice and I had the Sushi which was absolutely delicious and fresh. This was our second time there within a week and continues to be our family favorite. ❤️ so lucky to have such a wonderful Restaurant so close to home!
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Joshua Lin
Came on a sunday afternoon for lunch. The atmosphere is great, and the outdoor seats allow for good views of the ocean, although guests are prohibited from going to the beach area. The food was alright. The crab cakes and duck tacos were good appetizers. The $10 bread was alright, but nothing special. The squid calamari was very dry, and all the squid meat was shriveled and chewy. For entrees, the noodles of the ocean pasta were a little overcooked and mushy, although the sauce was pretty good. The halibut fish was fine, but the asparagus on the bottom was overcooked and mushy. The veal chop lacked salt and was overall underwhelming for its 65 dollar price tag. The lobster in the lobster roll didn’t taste fresh, and some of the salt and vinegar chips weren’t even fully cooked, they were still soft. They also didn’t have any vinegar flavor.
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