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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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Wood-fired pies, small plates & craft cocktails are the draw at this sophisticated Italian bistro.
Hours
| Saturday | 12–3 PM, 5–10 PM |
| Sunday | 12–3 PM, 5–9 PM |
| Monday | 5–9 PM |
| Tuesday | Closed |
| Wednesday | 5–9 PM |
| Thursday | 12–3 PM, 5–9 PM |
| Friday | 12–3 PM, 5–10 PM |
Address and Contact Information
Address: 303 N Santa Cruz Ave, Los Gatos, CA 95030
Phone: (408) 395-4441
Website: http://oakandryepizza.com/
Menu Photos
Order and Reservations
Reservations: resy.comtripleseat.com
Photo Gallery
Related Web Results
Oak & Rye: Must-Try Pizza Restaurant in Los Gatos, CA
We use quality, fresh ingredients in all our dishes.
Book Your Oak & Rye Reservation Now on Resy
Oak & Rye. 303 N Santa Cruz Ave. Los Gatos, CA 95030. Get Directions +1 408-395-4441 https://oakandryepizza.com/. Your next favorite restaurant is a few taps …
Oak & Rye (@oakandrye) · Los Gatos, CA – Instagram
Hits from the Bong! Smoked Ranch, Crushed Tomato, Oregano, Mozzarella, Double Pepperoni, Fried Onions Happy 4/20!
Reviews
Nick
My first impression off the bat wasn’t the greatest the wait time was over an hour and a half for a walk in (Make sure to do a reservation)….. BUT the service that was provided by Zoe and Keegan was absolutely exceptional!!! I would definitely recommend this place more due to the service they both had given our table! I’ve never experienced anything like this before! They both ensured to go above and beyond to make sure everyone was happy and satisfied with everything! They both definitely deserve a raise and kudos! The pricing is high for what it is and if you’re looking for a pizza with no flop this is definitely NOT the place! However the Goomba pizza was full of flavor and that was the better of the two we picked. The Margarita pizza could definitely be better. It lacked a lot of flavor and I used some hot honey to revive it, so that helped a lot! The ambiance feels very cozy and the look of the place is very nice! I’ll definitely come back to give the place another shot because the service was again out of this world and there is two more pizzas that I wanna try (Scotty 2 Hottie & The Jerk). I would definitely consider this place, but again keep in mind the pizzas aren’t crispy if that’s what you’re looking for.
Service – 5/5
Price – 2/5
Ambiance – 5/5
Taste – 4/5
… moreService – 5/5
Price – 2/5
Ambiance – 5/5
Taste – 4/5
Kassandra Javier
This place lives up to the hype! The Scottie 2 Hottie pizza was delicious (hot honey pizza), Brussels sprout salad was divine and the gnocchi was delectable!! Plus everyone working here was so sweet and kind, the hostess went out of her way to help us and our server gave the best recommendations. Can’t wait to come back and show our friends this spot!
… moreLindsey G
Oak & Rye in Los Gatos is one of those places that instantly pulls you in with its cozy yet energetic vibe. The bar is lively, the lighting feels just right, and the staff know their menu inside and out. I started with a miso-inspired cocktail that was incredibly unique—smooth, savory, and balanced with just the right touch of sweetness. I followed it with a creative twist on an Old Fashioned, and both drinks were crafted to perfection.
For food, we shared two pizzas: the Jerk and the Commissioner Gordon. Both were absolute standouts. The crusts had that perfect wood-fired char, thin but still chewy, and every topping was layered thoughtfully for flavor and texture. The Jerk had a smoky, spiced kick that was addicting, while the Commissioner Gordon delivered a mix of savory and tangy that was just right. We also ordered the fried potatoes, and they were decadent—crispy on the outside, soft inside, and perfectly seasoned.
Everything here feels elevated but not overdone. You can tell the chefs and bartenders really care about what they’re creating. Between the atmosphere, the flavors, and the creativity behind every dish and drink, Oak & Rye is easily one of the best dining spots in Los Gatos.
… moreFor food, we shared two pizzas: the Jerk and the Commissioner Gordon. Both were absolute standouts. The crusts had that perfect wood-fired char, thin but still chewy, and every topping was layered thoughtfully for flavor and texture. The Jerk had a smoky, spiced kick that was addicting, while the Commissioner Gordon delivered a mix of savory and tangy that was just right. We also ordered the fried potatoes, and they were decadent—crispy on the outside, soft inside, and perfectly seasoned.
Everything here feels elevated but not overdone. You can tell the chefs and bartenders really care about what they’re creating. Between the atmosphere, the flavors, and the creativity behind every dish and drink, Oak & Rye is easily one of the best dining spots in Los Gatos.
Jean Explores & Reviews
My husband and I had a 5:00 PM dinner reservation on a Monday and were surprised to find a line forming outside before the doors even opened. Despite having reservations, we were the only party seated upstairs. Unfortunately, our table was right by the staircase, which made seating a bit awkward since it’s visible from the entrance and fairly high-traffic. There is outdoor seating available, and many guests seemed to choose it — most of the patio tables were full when we left, which was notable given that it was around 45 degrees and heat lamps can only do so much.
One thing I appreciated was how light the pizzas were, and they were sliced in a way that made them easy to share. That said, it would be more convenient if basic condiments were already on the table instead of having to request them.
What we ordered:
Pretzel (2/5): Too thin and soft for my taste, though the beer cheese was the highlight
Shaved Brussels Sprouts (3/5): Interesting overall, but very cheese-forward — I couldn’t really pick up the lemon vinaigrette
The Jerk (4/5): Well-seasoned and different from your typical pizza
Truffle Shuffle (2/5): This was the biggest letdown. It smelled incredible, but the flavor didn’t come through at all
Parking: Located in downtown Los Gatos, so street parking is available along with a few public lots. Availability really depends on timing, and it can be a bit challenging during busier hours.
Service: Overall good. I do prefer brighter dining spaces and asked if the lights could be turned on since our area was initially lit only by candlelight. Later in the meal, the overhead lights flickered on and off intermittently. I also noticed nearby tables were offered additional toppings when their pizza arrived, while we had to ask separately for crushed red pepper.
Would I return? Possibly — mostly to try different items on the menu.
… moreOne thing I appreciated was how light the pizzas were, and they were sliced in a way that made them easy to share. That said, it would be more convenient if basic condiments were already on the table instead of having to request them.
What we ordered:
Pretzel (2/5): Too thin and soft for my taste, though the beer cheese was the highlight
Shaved Brussels Sprouts (3/5): Interesting overall, but very cheese-forward — I couldn’t really pick up the lemon vinaigrette
The Jerk (4/5): Well-seasoned and different from your typical pizza
Truffle Shuffle (2/5): This was the biggest letdown. It smelled incredible, but the flavor didn’t come through at all
Parking: Located in downtown Los Gatos, so street parking is available along with a few public lots. Availability really depends on timing, and it can be a bit challenging during busier hours.
Service: Overall good. I do prefer brighter dining spaces and asked if the lights could be turned on since our area was initially lit only by candlelight. Later in the meal, the overhead lights flickered on and off intermittently. I also noticed nearby tables were offered additional toppings when their pizza arrived, while we had to ask separately for crushed red pepper.
Would I return? Possibly — mostly to try different items on the menu.
Michael Smith
A pizza place with a minimalist approach to the overall design, decor, furniture and menu. All pizzas are thin crust and don’t have a lot of ingredients which is not a bad thing until one contrasts them with the prices. Service is friendly and quick. The pizza feels light and is quite delicious. This is very much a California pizza joint.
… moreSpencer Shulem
This is a first. They not only gave me the wrong pizza for a takeout, but have a mandatory gratuity for a takeout order on a single item order.
I can understand large orders.
I can understand dining in where you’re being served.
I can understand a employee healthcare 3-8% fee.
But an 18% on a takeout order? That is outrageous.
… moreI can understand large orders.
I can understand dining in where you’re being served.
I can understand a employee healthcare 3-8% fee.
But an 18% on a takeout order? That is outrageous.
Jessica Mutascio
Been wanting to try this place for awhile and it didn’t disappoint! It was busy on a Monday night, but we were able to walk in and sit outside without waiting. Our server was really great, friendly and knowledgable about the menu. They have some really interesting cocktails, I got one of the specials and it was great – very well-balanced, not too sweet. Loved the pizza – especially the Lover Boy – the crust had that perfect chew and the ingredients were really good quality. My only real issue is the prices, which I can appreciate the cost of things everywhere is going up… but $100 for two pizzas and two drinks takes this from being a spot I could go to often, to one where I’d probably only be able to go once in a while. That said, it’s good quality food and drinks and a really lovely staff, so I’d definitely recommend it overall!
… moreMark Hassin
Tasty brick oven pizza and fresh salads
This place was great! They have a big brick oven in the restaurant, and the pizza was really good. I usually like a super crispy crust, but theirs still tasted great. The arugula salad and shaved Brussels sprouts were fresh and light, really nice. The place is kid-friendly, which made it easy for the whole family to enjoy.
… moreThis place was great! They have a big brick oven in the restaurant, and the pizza was really good. I usually like a super crispy crust, but theirs still tasted great. The arugula salad and shaved Brussels sprouts were fresh and light, really nice. The place is kid-friendly, which made it easy for the whole family to enjoy.
Changyeon Jo
Our experience was very good – dishes were very tasty and servers were very attentive. Definitely we will visit again but not during their busy hours.
… moreFraser Street
Pizza crust was excellent but the arugula/cheese topping was not great. The Margarita was better. Arugula salad was very good. Service was slow/confused. The patio seating was nice. Pretzel was good.
… more