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✔️Breakfast ✔️Lunch ✔️Dinner ✔️Dine in
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Passionné de cuisine depuis son plus jeune âge, Michaël FELMANN a réalisé son rêve d’enfant en ouvrant son propre restaurant, il y a plus de 10 ans maintenant, afin de partager sa cuisine avec le public. C’est dans un écrin bucolique en bordure du canal de Bourgogne que le Chef a décidé de s’installer. Après plus de 20 ans, lors desquels il eut l’occasion de mettre sa créativité au service du préfet de Côte-d’or et différentes personnalités politiques internationales, c’est aujourd’hui pour ses clients que chaque jour il imagine une cuisine honnête et de qualité.
Address and Contact Information
Address: 8 Rue des Vieilles Carrières, 21410 Fleurey-sur-Ouche, France
Phone: +33 3 80 41 30 92
Website: https://optitreperedugout.fr/
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Reviews
Paulo Caldoncelli
I had a lovely meal at Ô P’tit Repère Du Goût today! Service was very good and the food was Amazing! I had the oeufs en meurette and the Charolais, both dishes looked nice and tasted even better! I definitely recommend!
… moreSophea Loche Sar
This is a little hidden gem!!
What’s a good surprise to taste wonderful meals at very reasonable prices!
The service if very effective and friendly. I asked if this is possible to get a 3 meal course within 1h30, and the answer was yes. So we ordered, foie gras to share, duck, tournedos and tartare. Side dishes were wonderful. We love truffle. The desserts were great too. My son had an amazing chocolate tarte with mango purée! Highly recommended!!
… moreWhat’s a good surprise to taste wonderful meals at very reasonable prices!
The service if very effective and friendly. I asked if this is possible to get a 3 meal course within 1h30, and the answer was yes. So we ordered, foie gras to share, duck, tournedos and tartare. Side dishes were wonderful. We love truffle. The desserts were great too. My son had an amazing chocolate tarte with mango purée! Highly recommended!!
Trevor Cook
We had an amazing meal here where the presentation was first class. Everything about the restaurant, including food and service was excellent and reasonably priced. We stayed in the adjoining apartment, which was equally as good, spacious and extremely comfortable. Nothing was too much trouble for the staff and they even stored our bikes in their secure lockup overnight. We thoroughly recommend this gem of a find.
… moreHiram Ruiz
Definitely deserves a 5 star rating. The food–every dish–was delicious and beautifully presented. The servers were attentive and friendly. We had a great experience.
… moreBrad Larkin
Found it! The kind of outstanding village restaurant with a chef that would be workd reknown if it was in a large city. Food was fantastic. Staff were very kind and attentive. A treat for the palette and prices were good too.
… moreemeline marco
Proper cuisine from the Bourgogne region. Great selection of local wine and food was well presented. Good place for vegetarian people too. really enjoyed it. A little bit pricey though.
… moreJeannie Cook
This is a MUST DINE restaurant. The “œufs a Meurette » is an exceptional entrée as is the « fois gras ». Scallops and steak tartar memorable. Perfect searing of scallops served “just cooked”. The risotto captured the subtlety of the earthy truffle in a perfect creamy base. The acidity of the steak tartar renders it tender and is perfectly paired with (3x cooked (?) ) pommes frites. Dessert: Lemon sorbet drenched in vodka and the peach tartlet: the proverbial bow on the package.
… moreEmmy Hill
Absolutely exceptional food, every single time we have been
… moreBob Loomes
Superb flavours and presentation. Lovely staff and service. We went with friends for lunch this time – about a week after we had dinner there. What a fabulous place 🙂
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