Pierre Mellick
Visiting from Maine, wife wanted a pizza… so…
Called in a to go order, small pepperoni mushroom pizza and a Philly cheese steak sandwich.
Got it back to the motel and discovered the pizza was not properly “cut” so pulling out a slice intact was impossible, and there was not a single mushroom on it! How does a pepperoni mushroom pizza not have mushroom? Perhaps two ingredients is more than they can remember?
I lived in Brooklyn, this is NOT NY Pizza! Not even close! Supposed to be thin and crispy, not under cooked and doughy!
And I have had better cheesesteaks from Subway, MUCH better!
Avoid this place like the plague!
… moreJosh Bryant
This is what we needed in the area!!!! The pizza is legit NY. Awesome topping portions. The this pizza does have extra cheese but look how full the pizza is…. For 40$ what a deal… you can tell the food is fresh. Best value a family of 4 can eat, be full and have a great experience. My new pizza spot. I’ve been here 3 times already!!!! Well worth it.
… moreBCM
Decent place for take out pizza and Italian fare. The lasagna is outstanding. The pizza is loaded with toppings. Perhaps too many toppings. Service is a little standoffish but not offensive. They are around of their food and they should be. It’s good food.
… moreNonna T
OH my gosh…. Finally, a true NU style pizza! The crust was crispy, the sauce was perfect, and the cheese was real! I’m so glad we tried it. You cannot dine inside, but there are benches outside. However, it’s a little messy so taking it home is your best bet. I absolutely recommend this place. I hope you like it as much as we did!
… moreApostle Patrice Delorantis
We drove approximately 2 hours for this delicious cheesy pizza & it was worth the drive! We considered it a short drive to have real NY pizza…lol The stuffed shells were great too! I was sooo full but I couldn’t pass up the fresh & crunchy canolli! I would definitely go again. Bless you & your business!
… moreToby and Christine Savage
We came across this restaurant after doing a quick Google search. We became patrons once we saw the stats and reviews. We walked in (once we realized it wasn’t a sit down restaurant) ordered the Chicago style pizza and enjoyed it in our truck in paper plates.
It was hot and delicious. According to my husband who went back in to pick up the pie, the gentleman working behind the counter was very friendly and engaging.
We will definitely be back and we’ve already told friends about this pizza place!!
… moreJim Oconnor
We finally found a great pizza place. Everyone loved the Chicago-style and vegetable pizzas. I look forward to trying their other varieties soon. It is only take out but that’s all I need.
… moreA User
Great pizza. I really enjoyed the sauce at this place. It’s sweet, but not too sweet, and the garlic was definitely fresh and really enjoyable. The crust was really good too, nice and chewy and flavorful. It’s a shame I’m just visiting Cocoa Beach, I would make this place my go to pizzeria.
… moreDamon Ross
had the lunch special $8.99. 3 Lasagnas, and 1 Spaghetti. we enjoyed our meal. ive never been to NY or italy, so i wasnt sure what to expect. i had the lasagna, with garlic knots. there were little sausage balls in the lasagna. tasted good, but not what im used. definitely worth a try. portions were good. i was full when i was finished. i would recommend it for the experience. Only one chair, so when i ordered, i was told 45min. so i walked over to Cash cove, relaxed, seen a dolphin and walked back. for pickup.
… moreT DeWitt
Being from Chicago, we’re partial to deep dish. NY style pizza can be okay, but it’s not Giordano’s or Lou Malnati’s. Still, we were staying close by and needed to make a Publix run, so why not give NY Pizza (located in the same plaza) a try? When we walked in, there was a couple conversing in Italian with the guy working the pizza oven. Eventually we stuck up a conversation and the male half of the couple stated the pizza was awesome and the cannoli was perhaps the best he’s ever had. When an Italian tells you to get the cannoli, you get the cannoli (for those missing the reference, search Youtube for “Godfather take the cannoli”). We ordered a small deep dish, a small gluten free pie (no upcharge for the gluten free crust!), a small sausage and pepperoni and three cannoli. The deep dish really wasn’t much different than the other pies but it, as well as all the pizzas, was absolutely amazing. They use top notch ingredients and a connoisseur can tell. The cheese was perhaps the best I’ve had on any pizza anywhere and they apply it liberally. I usually eat a slice down to the end crust and stop. This crust was so tasty and cooked so perfectly that I ate everything. The cannoli was perfect and equalled only by that I used to get at a little mom and pop Italian restaurant I grew up with in Chicago. The pizza was so good I thought about getting some pies to take back to Illinois with me, but I didn’t know if I could drive 950 miles home without stopping to eat all the pizza on the way. We will definitely make this place a “must eat at” every time we get within 100 miles in the future.
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