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✔️ Dine-in ✔️ Takeout ✔️ No delivery
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Mainstay for a changing menu of Italian fare served in cheerful quarters with a patio & front bar.
Hours
| Sunday | 5–9 PM |
| Monday (Labor Day) | 5–9 PM Hours might differ |
| Tuesday | Closed |
| Wednesday | Closed |
| Thursday | 5–9 PM |
| Friday | 5–10 PM |
| Saturday | 5–10 PM |
Menu
Order and Reservations
Reservations: opentable.com
Photo Gallery
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Reviews
Dan Lopez
I wish I could give Nuvolari’s a 6 star review. Our waiter was wonderful. Me and my partner went for our first anniversary and they gave us complimentary soup and champagne, and a keepsake menu. We got the crab cakes which were delicious. I got the spaghetti and meatballs and I still think about it months later. The portion sizes were fair and I ate leftovers twice. I asked for a quiet table when making my reservations and we got a very nice table in the corner of the restaurant which felt very special and private. Thank y’all for making our anniversary so wonderful, and we will be going back again soon!
… moreJoanna Wight
Went for a dinner date with my husband. The mixed drink tasted like rubbing alcohol, the main I had was overcooked, overall atmosphere was very loud, and after 2 and a half hours there the seats were very uncomfortable. The appetizer we had was very good but unfortunately there was a lot left to be desired about this experience.
… moreChristi Rao
Everything was so excellent. We didn’t hear the word “no” even once and will definitely be back for another perfect experience from Devon. We have been visiting for a month, and will be spending a few months out of the year here. We are very picky (understatement). We have had excellent service at almost every restaurant here, but Devon was by far THE best. The stuffed trout, key lime (made in-house by the chef) and the chocolate torte, OMG. ❤️
… moreD Favrot
Five ladies went for dinner to celebrate a birthday, took over an hour for someone to take our dinner order. Four of us got the exact same dish and the salt level was so intense that none of us could eat our meal. Informed the waitress but no one from the kitchen came out to address our concerns and we were told they sell a lot of that without complaint. We offered to let her taste it but she refused and returned to the kitchen. She came back out and said a junior chef finished our dishes and that’s where the problem was. No offer of compensation and said” how about free dessert”. The bill was pricey and I had to go home and eat peanut butter because I was starving. Please think twice about visiting this establishment, when five guests are unhappy with the food it might be the restaurant. Will never darken their doorstep again and hope others join me.
… moreGerard Cuber
Sat down for a delightful meal accompanied by a personable waiter. We were immediately greeted to bread that was just exquisite. Really set the mood for this candle lit night. After great portions of salad and bread we were served our entrees. They were kind enough to offer dessert and we respectfully declined due to the large portions of food. Seriously would go back, truly a 10/10 experience.
… moreMargarita Ibbott (DownshiftingPRO)
Very delicious desserts. We enjoyed a laid back dinner. The atmosphere was very nice and quiet for such a large restaurant.
… moreKristi Schulze
The food was delicious, and the service was friendly and efficient. Everything we ordered was excellent, from our meatball appetizer to the carrot cake and cheesecake. We’ll definitely be returning!
… moreCharlie Matherne
Rabbit cacciatore (near side) and red fish piccata. The food was incredibly tasty. We had the crab cake for our appetizer but failed to get a picture. Is was so so good. Huge chunks of crab. If there was stuffing in it, it was hard to find. Delicious!
… morePreston Asevedo
I don’t know who the new owners are. But this a completely different restaurant from the old nuvolari’s. The wait staff is decent. But the food and the presentation is horrible. Olivegarden is better than this new version of nuvolari’s by a mile. I whole hearyedly do not recommend eating here.
… moreBradley Pollard
Service was a little spotty for a Thursday night, which was unlike them. They are usually much more responsive. Food was absolutely amazing!
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