At North Italia, we’re passionate about more than just our crave-worthy Italian food menu. We put our all into every detail, creating an environment that lets you know you’re in for something special. Every day there is a new delicious favorite made from scratch, like our Chef’s daily pizzas, waiting to be discovered and devoured. A tempting assortment of wines, beer, and house-made cocktails give you endless ways to treat yourself. From the moment you walk through our doors, to your last scoops of budino at the end of a satisfying meal, you’ll know you’re in good hands.
Sleek chain for upscale Italian fare, pairing homemade pizza and pasta with wine and cocktails.
Address and Contact Information
Address: 840 CA-1 #110, El Segundo, CA 90245
Phone: (310) 469-7695
Website: https://www.northitalia.com/locations/el-segundo-the-point-ca/
Menu Photos
Order and Reservations
Reservations: opentable.com
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Reviews
Rubén A. Moreno
Not the usual Italian restaurant. Great atmosphere, particular flavors. Good menu. Having a patio is a plus. Norhing to regret.
… moreGreen Sea Shells Mag: Wellness by KK
I’ve been to North Italia a few times and it’s always consistent — nothing fancy, but never disappointing. The service is genuinely warm and friendly, and the ambiance makes it a nice spot for a casual lunch or date night.
Vegetarian options are a bit limited, especially if you’re trying to avoid heavy carb dishes. I had a salad for lunch one time — fresh and flavorful, though the dressing was overpowering. Next time I’ll definitely ask for it on the side.
Other dishes – handmade pasta was soft and tasty, and the zucchini chips were a standout — they actually made me like zucchini! Overall, it’s a good, reliable choice if you know what to order and customize a bit.
… moreVegetarian options are a bit limited, especially if you’re trying to avoid heavy carb dishes. I had a salad for lunch one time — fresh and flavorful, though the dressing was overpowering. Next time I’ll definitely ask for it on the side.
Other dishes – handmade pasta was soft and tasty, and the zucchini chips were a standout — they actually made me like zucchini! Overall, it’s a good, reliable choice if you know what to order and customize a bit.
Lori Lammerding
The food was great, but they have increased their prices extremely. Taking an opportunity to cash in on tarrifs that don’t affect them. $23 for a glass of wine, and then they give you about 2 ounces or less.
… moreBill Lin
Spicy Rigatoni Vodka here at North Italia is probably the best pasta I’ve ever had in my entire life, period.
As soon as I had my first bite, I was nodding my head intuitively, and the waiter walked by and said to me: “I told you “, and seriously, he did recommend this dish first thing when I asked for his advice.
Other than the pasta, the Cappuccino and Italian Farm salad are both awesome
North Italia is now the pocket list of mine.
… moreAs soon as I had my first bite, I was nodding my head intuitively, and the waiter walked by and said to me: “I told you “, and seriously, he did recommend this dish first thing when I asked for his advice.
Other than the pasta, the Cappuccino and Italian Farm salad are both awesome
North Italia is now the pocket list of mine.
Odette Cook
Went for the first time last night with friends, atmosphere is lively and packed!! Reservation highly recommended.
Service was good, did take a few minutes before anyone came over to our table but I could see why.
Food: took awhile for the truffle garlic bread to come out but when it did it was yummy. I ordered the braised short rib and it was succulent and plated well. It was on the Colleen side but I didn’t want to send it back, I still ate it. My friends enjoyed “The Pig” pizza which is a really good size, enough to share or take home. I also had the seasonal butter cake which melted like butter.. Yummy. Our bull came to about $162, suggested tipping a bit high but I gave what I felt. The restroom was super clean. Perfect photo op
Overall, 4/5 and I will return.
… moreService was good, did take a few minutes before anyone came over to our table but I could see why.
Food: took awhile for the truffle garlic bread to come out but when it did it was yummy. I ordered the braised short rib and it was succulent and plated well. It was on the Colleen side but I didn’t want to send it back, I still ate it. My friends enjoyed “The Pig” pizza which is a really good size, enough to share or take home. I also had the seasonal butter cake which melted like butter.. Yummy. Our bull came to about $162, suggested tipping a bit high but I gave what I felt. The restroom was super clean. Perfect photo op
Overall, 4/5 and I will return.
Jess Flower
I booked for a table of 10 for a dinner event for 7pm on a Wednesday night. We arrived right on time and were told that our table wasn’t ready, so 10 people are waiting outside in the “LA cold” (they did have a patio heater we crowded around) after about 5 minutes of waiting they offered us the patio (which was not made up for a table of 10) I declined as we wanted to sit inside. They told us the table before wasn’t finished. Then after 15 minutes I checked again and a different server presumably a manager asked me again if I wanted the patio, I said no. Then asked with snarkily if I had put specifically on my booking that I wanted inside. I said no. I explained that if we were to be sat outside then the table would have already been set up for 10 and we’ve already been waiting. By 720pm we were finally sat at our table. Had the actual table server not been an awesome guy with a great sense of humor and service this could have been a much worse review. He redeemed our evening with great wine advice and an attentive demeanor. We ordered shared appetizers for the table. Then each person order pasta or pizza. We had 2 bottles of wine and some individual drinks.
The atmosphere is good, it’s usually busy so I’d book to not disappoint. The food is fresh and delicious and generous portion sizes for the price. I thought this spot was convenient, could book without a deposit for a large group and was a little disappointed. Would have been 5 stars without the issues with the table and how the manager treated us with a tone of it was my fault. Otherwise the food is worth it!
$720 for 10 people to eat and then $150 for tip
… moreThe atmosphere is good, it’s usually busy so I’d book to not disappoint. The food is fresh and delicious and generous portion sizes for the price. I thought this spot was convenient, could book without a deposit for a large group and was a little disappointed. Would have been 5 stars without the issues with the table and how the manager treated us with a tone of it was my fault. Otherwise the food is worth it!
$720 for 10 people to eat and then $150 for tip
V
The service was wonderful. Our waitress was very friendly.
I enjoyed the outdoor seating.
The food was just okay. The past was thick and firm. The pizza was not like a true Margherita pizza.
I really enjoyed the beets and bread appetizer !
… moreI enjoyed the outdoor seating.
The food was just okay. The past was thick and firm. The pizza was not like a true Margherita pizza.
I really enjoyed the beets and bread appetizer !
Sasha J
I had the chance to dine recently with a large group, and while the overall experience was really good, there were a few bumps along the way.
Let’s start with the highlights: the drinks were outstanding—truly some of the best I’ve had in a long time. Creative, beautifully presented, and perfectly balanced, they set a great tone for the evening. The fish was another standout. It was fresh, cooked to perfection, and packed with flavor. Everyone at the table who ordered seafood had nothing but praise. It’s clear the kitchen knows what it’s doing when it comes to execution and flavor.
However, because we were a large party, the service ended up being noticeably slow. We expected a bit of a wait, but at times it felt like things came to a halt. A couple of items I specifically asked for never arrived, which was a little frustrating. I understand it can be tough managing big groups, but the service hiccups did impact the overall flow of the meal.
That said, the staff was friendly, and the atmosphere of the restaurant was inviting—cozy but upscale, with a great vibe for both casual and special occasions. Despite the slower service, the quality of the food and drinks made it a memorable evening. I’d definitely return, perhaps with a smaller group next time to get a smoother experience.
… moreLet’s start with the highlights: the drinks were outstanding—truly some of the best I’ve had in a long time. Creative, beautifully presented, and perfectly balanced, they set a great tone for the evening. The fish was another standout. It was fresh, cooked to perfection, and packed with flavor. Everyone at the table who ordered seafood had nothing but praise. It’s clear the kitchen knows what it’s doing when it comes to execution and flavor.
However, because we were a large party, the service ended up being noticeably slow. We expected a bit of a wait, but at times it felt like things came to a halt. A couple of items I specifically asked for never arrived, which was a little frustrating. I understand it can be tough managing big groups, but the service hiccups did impact the overall flow of the meal.
That said, the staff was friendly, and the atmosphere of the restaurant was inviting—cozy but upscale, with a great vibe for both casual and special occasions. Despite the slower service, the quality of the food and drinks made it a memorable evening. I’d definitely return, perhaps with a smaller group next time to get a smoother experience.
Tetiana
Great Italian food! Everything was super tasty and fresh. The dishes are light, not too heavy, which I really liked. The place feels cozy, and the people working there were very nice. I’ll definitely come back!
… moreDan G
I loved it! I ordered the salmon avocado toast with a medium cooked egg and bacon and drip coffee….yuuuuuummmy!!!! And not bad for the price. I should have taken a couple of more pictures.
… more