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✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
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Nonna’s is a local family-owned and run Italian Restaurant and Pizzeria. Chef Frank (Owner) is from Bari, Italy, and started his culinary career when he was just 10 years old, working in a bakery in Bari. At 16, he moved to Paris, France, where he worked as an apprentice to a vast array of chefs, gaining knowledge and experience. Nonna’s Italian Restaurant & Pizza is a local favorite for dine-in or take-out. Chef Frank is also a glorious baker and makes most of the desserts you see in-house from scratch. Chef Frank also loves to cater events from weddings, baby showers, graduation parties, etc. and will work with you to prepare a customized menu.
Hours
| Monday | Closed |
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–9 PM |
| Saturday | 11 AM–9 PM |
| Sunday | 11:30 AM–8 PM |
Address and Contact Information
Address: 4995 Weddington Rd, Concord, NC 28027
Phone: (855) 681-8443
Website: https://nonnaspizza.net/
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
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Reviews
Laurie
Nonna’s is a true locally owned gem. You can taste the freshness in every bite. We had the honey pepperoni pizza, which was simply delicious. Also recommend the garlic knots and Mussel Neopolitano. Save room for dessert!
… moreKane McFluffy
The Grinderz was fantastic, as recommended by the waitress. They slather it in butter so it does make your fingers quite greasy.
We were not a fan of the pizza. Specifically the sauce. We like more traditional sauce, this one tastes like the put a bunch of Italian seasoning into the sauce. It just wasn’t for us.
… moreWe were not a fan of the pizza. Specifically the sauce. We like more traditional sauce, this one tastes like the put a bunch of Italian seasoning into the sauce. It just wasn’t for us.
E M
First visit. Maybe it was an off day but the food was very disappointing. None of my food was really good or great. The calamari had no seasonings at all. Thankfully it was served with lemon to make it edible. The soup was ok. The chicken piccata spaghetti noodles were ok, the sauce was ok I guess but the chicken was very bland. I brought it home so I can add some flavor to it as I didn’t want to waste it. The picture is of my to go box. You have to pay a little extra if using a card. $40 total no drink. The server were nice. Maybe I’ll try again but order a pizza.
… moreHeather Medlin
I always love eating here! I’ve tried many different items from the menu, and it is consistently spectacular! I always request chocolate mouse cake if it is available, photo attached. it’s a.m.a.z.i.n.g.
… morematt bennett
I have eaten at Nonnas many times. I have noticed the quality of the food has been dropping off…at the same time prices were increased. If the quality remained the same…I could ‘stomach’ the price increases. My extended family has had similar experiences on different visits, too. We absolutely HATE this is happening! Tonight, I got a togo order that was simply PATHETIC!!! 2 Chicken Francheses and you can literally see the white and yellow egg set, like a partially scrambled egg, on all 4 of the chicken breast… they tasted as bad as they looked. The salads….were a joke, too. I had to combine the 2 to create a salad worth eating… and it was still limp, defeated romaine…
It’s hard to believe this place has gone from being featured on tv to it’s current state. I believe that the owner has a small window of opportunity to salvage this place and get it back to the amazing little Italy we miss. The $80 I spent tonight was mostly thrown into the trash can… and my daughter told me ‘I told you so’… because she had reminded me before ordering that they had fallen off… I was willing to give them another chance…wish I hadn’t
(Gave a 1 for service because the Togo server should have caught the food issues, in my opinion. Whoever expos is a quality check. She WAS nice and respectful and I have no other complaints about service)
… moreIt’s hard to believe this place has gone from being featured on tv to it’s current state. I believe that the owner has a small window of opportunity to salvage this place and get it back to the amazing little Italy we miss. The $80 I spent tonight was mostly thrown into the trash can… and my daughter told me ‘I told you so’… because she had reminded me before ordering that they had fallen off… I was willing to give them another chance…wish I hadn’t
(Gave a 1 for service because the Togo server should have caught the food issues, in my opinion. Whoever expos is a quality check. She WAS nice and respectful and I have no other complaints about service)
Tiffany A.
Gorgeous place! The owners are friendly and all of the food is top notch -best cream sauce I’ve ever tasted and hand down the best marinara sauce I’ve ever had! Made in house and you can tell. Also best house made desserts in the whole city of Concord North Carolina. Be sure to try their cannoli and chocolate moose dessert, you will be glad that you did.
FIVE STARS ⭐️ ⭐️⭐️⭐️⭐️+
… moreFIVE STARS ⭐️ ⭐️⭐️⭐️⭐️+
Jacque Burton
Hotel recommended this place when I mentioned I wanted pizza or Italian food. There were so many great options but I selected the chicken parmesan. It is the best I have had in years, I even ate my leftovers. Great environment and friendly staff. Bonus that I got to experience live music while there.
… moreKylee Geiger
We had an absolutely amazing experience at Nonnas! We went as a party of 6 and each ordered something different and everything we got was absolutely delicious! Christina our server was absolutely amazing and she was so sweet! We got amazing service from her and her recommendations were great! The owner Frank was also absolutely delightful! They both were so kind and made sure we had everything we needed and checked on us regularly! We got lots of different drinks, apps, food plus dessert and I cannot stress enough how delicious the food was! I can’t believe we have never been before but we will definitely be back!
… moreRobert M Palumbo Jr
Moving from Chicago to North Carolina the ability to find good Italian food in the south is definitely a hit and miss but this place. Hands down has an extensive menu and the food was amazing. This place is definitely worth a visit and will be coming back
… moreSheila Hardy
The chicken and sausage scarparielo was quite spicey. It was delicious however. The large table by the door gets a lot of fresh air, so its kind of cold to sit there in the winter. Service was awesome. Id definitely recommend this restaurant for authentic italian food and specialty pizzas.
… more