Nómada

  4.6 – 2,025 reviews   • Japanized western restaurant

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O conceito NÓMADA destaca-se pelo Sushi de Fusão, que une a cozinha tradicional asiática aos sabores portugueses e europeus. É chefiado pelo Chef Francisco Bessone, que combina a sua experiência com uma enorme dedicação que se sente em cada prato. A procura dos ingredientes mais frescos e a possibilidade de encontrar novas especialidades fora da carta todos os dias mantêm o interesse dos mais atentos. O NÓMADA incluí também uma carta de cozinha contemporânea alternativa, que une o mar com a terra, com pratos de peixe e carne para quem se quiser refugiar do asiático numa carne maturada, por exemplo.

✔️Breakfast ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Nómada tugal

Menu Photos

Order and Reservations

Reservations: thefork.pt

nomadalisboa.com

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Reviews

c f
Great atmosphere.
Attentive service.
This was the best sushi that I have had in Lisbon. The quality, freshness, and creativity in their sushi was on point.
Definitely going back next time I’m in country.
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Buibuiopolis Mayor
Came here to dine for my birthday and we had the most wonderful tasting menu. The cuisine here is like Japanese fusion, but everything is blended perfectly to give an experience involved multiple senses.

Our waiter, Ricardo, gave the best service we’ve had! He was very attentive and warm, we felt so welcomed and really made our dinner memorable.

Absolute best place to try really good Japanese food in Lisbon, and it’s a very vibrant restaurant that has a nice relaxing atmosphere.
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Francesco
Always delicious and satisfying. A couple bottles of wine and you’ll devour the whole menu! Service is excellent, you are well taken care of. The food and ingredients are impeccable. Despite being one of my favorite sushi restaurants in Lisbon I caution purists as it presents itself as a bit more of a fusion – but I love fusion! Desserts are also quite interesting. Worth every penny.
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Rachel Caitlin
We went at lunchtime on a weekday and they have a Business Lunch pre-fixe available on the menu. Everything we ate was unbelievable. Some of the best food i have ever had. Pictures below of the dishes we ordered. Everything was so incredibly fresh and just asked amazing.

The only downside was the service. I think our server was new as he kept forgetting things we ordered (he forgot sugar we asked for, a soup we ordered as an appetizer, and a few other things). When we sat down the original person who sat us who might have been the hostess also asked if we wanted still or sparkling water and then we ended up waiting awhile before someone came to take our order and they forgot our water.

Other than that it was truly a delicious meal but i did want to provide the feedback on the issues we found with service. Everyone was extremely pleasant and apologetic and we appreciated that.
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Cláudia Carvalho
Food is good, but it’s overpriced imo for the quality and quantity. Tiger shrimp was the size of a regular shrimp. Duck guiozas were fine. Combo was not anything new compared to other regular sushi’s. The chef’s gunkans were the only place were I felt the price being justified. For the other plates, and their total price, Ive had better and more affordable.
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Joao Pinheiro
First time at Nomada, and I had heard great feedback. Unfortunately, the experience was not that great. The food was completely average for the high prices charged. None of the dishes were “wow,” and for the same price you can find much better sushi in Lisbon. We are disappointed with the experience. The atmosphere is nice, and the service was good.
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Lizbeth Pal-Develter
Excellent service and a delicious fresh sushi menu to match.
A major shout out to our waitress Carla, who was well informed on the menu and super friendly!

There is a special ‘baby’ menu for pregnant women. This was amazing as I have been craving sushi all through this pregnancy. You just have to call them 48hrs in advance. As for the normal sushi menu, my husband loved all his dishes and would go back again.
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Ruben
Food looks good however the taste is not as sharp. Expensive 50EUR+ per person. Deserts not good the cream brûlée was bad we left it. There are many other options with amazing fish and sushi and some with significant lower costs.
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JSS
This is our second time in this restaurant. Added some photos from our first dinner here as well. We always order the chef’s menu. We love how personalized the service is, and how they prepare and serve everything to the table. The food is amazing, you’ll definitely keep coming back. It’s a shame that there’s two dishes that I missed to take photo. Anyway, you’ll surely love the experience in this restaurant, and you’ll definitely enjoy the food. HIGHLY RECOMMENDED!
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Marcel Braasch
Been here a few times and will come back for sure – classy sushi for special evenings! This place is one of the best I’ve been to and if you’re looking for high quality food, a beautiful location, good service and excellent wine: go here. We ordered gyozas and the fish cone for entrance and had 3 rolls as well as the 20 pieces for main. The fish is really fresh, the Ringo roll was amazing, and the sashimi went down like butter. You can see high quality sushi by the amount of rice that’s used, and I mean, just look at the pictures. Service was good, staff is very friendly and speaks good English, German and clearly Portuguese. Definitely recommended! Make a reservations, some nights it can be really busy!
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