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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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Hours
| Sunday | 10 AM–2 PM |
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 5–9 PM |
| Thursday | 5–9 PM |
| Friday | 5–9 PM |
| Saturday | 11 AM–3 PM, 5–9 PM |
Address and Contact Information
Address: 258 Stockbridge Rd, Great Barrington, MA 01230
Phone: (413) 645-3143
Website: https://nocomplyfoods.com/
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No Comply Foods
Post-farm to table restaurant in Great Barrington, MA. Dinner: Wednesday – Saturday 5pm-9pm. Brunch: Saturday 11am-3pm Sunday 10am-2pm.
No Comply Foods (@nocomplyfoods) – Instagram
Post-farm to table restaurant. Dinner: Wed – Sat 5pm-9pm. Brunch: Sat 11am-3pm Sun 10am-2pm …
No Comply Foods – Main Street Magazine
No Comply is located at 258 Stockbridge Rd. in Great Barrington, MA. Call (413) 645-3143 or visit them online at nocomplyfoods.com or on Instagram at @ …
Reviews
Lauren
This place was a total win. Packed and great decor, it lived up to the hype.
The golden milk was a warm, spiced hug in a cup, and the salad—though I didn’t try it—got rave reviews for being perfectly dressed. Fries with tzatziki? A must. Even this ranch lover was impressed.The Turkish eggs divided opinions (the sweet yam was a curveball), but the vegetable minestrone was pure comfort, with pesto so fresh I wanted the recipe. And the pancakes with butternut squash? Unexpectedly perfect. Even our pancake hater was converted.
Vibes, cozy, and amazing food—I’ll be back.
… moreThe golden milk was a warm, spiced hug in a cup, and the salad—though I didn’t try it—got rave reviews for being perfectly dressed. Fries with tzatziki? A must. Even this ranch lover was impressed.The Turkish eggs divided opinions (the sweet yam was a curveball), but the vegetable minestrone was pure comfort, with pesto so fresh I wanted the recipe. And the pancakes with butternut squash? Unexpectedly perfect. Even our pancake hater was converted.
Vibes, cozy, and amazing food—I’ll be back.
AE
This is my favorite restaurant in town (and, at all) and I can’t stop telling people about it. I love the interesting dishes, and that there aren’t too many to choose from on the menu – which is great for indecisive people like me. Keep it up, No Complaix! 10/10
… moreJacob Levin
Important to note: order at the counter then bus your dishes.
Good food and friendly staff.
… moreGood food and friendly staff.
andrew anderson
Amazing, rotating-creative food menu, bright & warm space. The vibes were immaculate (as the kids would say) & a Tony Alva signed skateboard on the wall… What’s not to love?
Hip, good quality cuisine at a reasonable price
… moreHip, good quality cuisine at a reasonable price
Jacqueline
Much needed cozy spot for breakfast! Love everything about this place.
… moreJackie Holder
Had the Turkish eggs, it was amazing. Love the self bussing if tables, keeps the running smooth. Can get cramped here as it is a small place, but the food is worth it! There is an option for outside dining when the weather is nice.
… moreAaron Jacobs
If you want fun, fresh, unique, and delicious food then No Comply is your place. From bunch to dinner everything is a 10, great V and Veg options as well. Steve and team continue to exceed. Get the Golden Milk!!
… moreColden Lyons
No Comply rocks!! An amazing vibe paired with Chef Steve’s creative a delicious dishes creates a truly unique dining experience. A must if you are in or passing through the Berkshire region. Can’t wait to return!
… moreSamantha Marturana
We came for brunch and had one of those tasty satisfying meals. The samosas were too good not to savor. Then the next day we took the family out to dinner because we simply could not get enough. It’s food that just makes you feel good.
… moreSarah Stamboulie
Pretentious menu and annoying policies. Pretentious menu: every dish on the breakfast menu had an unappealing ingredient and most had an ingredient I had to look up to know what it as. Breakfast shouldn’t be such hard work! Annoying policies: the chefs are such prima donnas that they refuse all requests regarding the food. Example: A dish had a sunny-side-up egg in it, and I asked if they would cook the egg through, but they refused. Another patron told me that even when his pregnant partner made this same request due to doctors’ orders (it’s dangerous for pregnant women to eat eggs that aren’t fully cooled), they still refused.
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