Jonatas Silva
Exceeded my expectations! After chef Miller was nominated for the James Beard, I went in with high hopes. It was so much more, each dish was great, there were no weak links and they know how to build up to the stronger flavors. The service was one of the best I’ve experienced anywhere, Margaret did an amazing job of both explaining the dishes and mixing drinks, Bravo! This was one of the best tasting menus I’ve ever had, that includes places like Paris & Barcelona. Softshell crab is the stuff of dreams. Keep up the good work guys, the accolades will keep coming. I’m looking forward to going back.
… moreParker Hayes
Not sure where to start! Just a 12/10 meal and dining experience. Normally I’d say each dish was better than the next but that wasn’t true (and not a bad thing!). Our 4th dish, the bahn mi, stood true as our number one item through out. We didn’t have a best to worst list. We had a best to still good just not the best list. I highly recommend checking out nightshade noodle bar for a unique, exciting, and e delicious dining experience!! Can’t wait to return
… moreBlue Vanilla Slush
my partner and i did the 9 course tasting menu. such incredible food! i appreciated the depth & complimentary complexity of flavor and textures, along with attention to detail. the staff was kind, attentive, and very generous. we already booked our next dinner 🙂
… moreDeborah C
We came here for an anniversary dinner after making a reservation over a month in advance due to a friend’s recommendation. The space is on the smaller side, but we were seated at the table closest to the back so it didn’t feel too crowded. There are lots of plants adorning the space and the atmosphere is pretty lively. There are two tables that fit four people, but the rest of the seats are at the bar or high-tops for two.
… moreAmelia Croteau
I can not recommend this place enough. We opted into the 14-course (pescatarian) menu which gave us a full range tasting of what Nightshade has to offer. The food and drinks are INCREDIBLE and the service is impeccable. I’m a huge foodie and love trying new restaurants in and around Boston. This gem instantly climbed up to #1 on my list and I can not wait to come back!
… moreXiao Liu
The best restaurant I’ve ever been in the east. It’s so good that all the other tapas places in downtown Boston/Back Bay Area feel like in the shadow compared to the Nightshade. Every dish is like a little story, I can totally imagine how each dish was designed, combined with so many fun elements from all over the world, then finally brought into our table. And the service was great as well. Appreciate the experience!
… moreBrian M
Immediately upon walking in, I was overwhelmed in the best way possible by a smoky sweet smell. Celebrated 2 birthdays and an anniversary here and it was so worth it.
… moreMel
Some super high highs in this meal. The sticky rice w/ pork floss on a stick, egg noodles, and Chinese broccoli (not pictured because we ate it too fast) were all AMAZING. I absolutely loved those dishes. All 7 courses were tasty though. My only gripe was that I wish there was more food and specifically that at least 2 noodle dishes were served. For a place called a noodle bar, I was expecting more noodles. I definitely will be back in the future, and I think I will be more specific about wanting 2 noodle dishes for courses. Otherwise, a great spot and highly recommend!
… morePatti Fielding
Omgoodness, the best dining experience in the US. I can’t even begin to explain these courses(7) that would do it justice. Beyond Outstanding. Flavors were … Out of the park!!! Can’t wait to go back… Every aspect of dining out …..10+.
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