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Address and Contact Information
Address: 1700 Sullivan Trail #3, Easton, PA 18040
Phone: (610) 250-1255
Website: https://www.facebook.com/nicolosispizzeriaandrestaurant/
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Order and Reservations
Order: Order online
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Nicolosi’s Pizzeria and Restaurant 1700 Sullivan Trail – Order Online
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Reviews
Brooke Peters
This is a really cool find! It’s a horror themed pizzeria with neat decor and unique menu options such as skull garlic knots and pierogi on pizza. I’d definitely recommend the skull garlic knots. The staff were all very nice and friendly and we had a nice dinner here earlier. The food was really good.
… moreKaitlyn Stover
We found Nicolosi’s on Facebook as they became a popular location based on their horror themed atmosphere, but first, I truly want to highlight their food. The atmosphere is phenomenal, but I can’t leave out how amazing the food is. We had the upside down pizza, which was packed full of flavor. The garlic skulls and cinnamon skulls were super cool and tasted great. Our friends got a stromboli and a BBQ chicken pizza, and they were each really great as well! The service is also great. Everybody was friendly and happy to talk and answer questions. This was nearly a two hour trip for us, but we will 100% be back again!
… moreBrittany Abbott
Such a fun restaurant to visit. The horror theme was awesome and it was fun to see something new at every glance. The staff and service were great. As for the food, it was absolutely delicious.
My only disappointment was that I ordered a small pizza instead of the large. I drove an hour and a half to visit and it was worth it! Do yourself a favor and take the trip, you won’t be disappointed.
… moreMy only disappointment was that I ordered a small pizza instead of the large. I drove an hour and a half to visit and it was worth it! Do yourself a favor and take the trip, you won’t be disappointed.
KeEirah Sava
Saw a video and came out from Harrisburg, me and my aunts had a great time! This place is absolutely beautiful and delicious. Staff was super friendly and remembered everything even though me and my aunts were all over the place with our orders. We ordered a lot of food but I didn’t like the chicken tenders. EVERYTHING ELSE 10/10
… moreKitti Kyle
My family and I went to Nicolosi’s for the first time a few days ago for my birthday. We’re huge horror fans, so this was a must. I’m originally from New Jersey, so I’m extremely picky when it comes to pizza over here. I’ve been living in Pennsylvania for 10 years, and really haven’t found a pizzeria that makes great pizza. But, Nicolosi’s… OHMYGOD. The food, amazing. It’s just like being back home with pizza that tastes like actual effort was put in (and it was, as the employees were hard at work and took a while with our food, but i take that as a good thing, since it came out perfect.) The music was so fun and added to the awesome atmosphere. The decor was THE BEST. The cheese fries were also delicious, as they tasted just like the kind I get on the boardwalk back home. Also, I highly recommend the skull garlic knots! Thank you, Nicolosi’s for giving me a reason to enjoy real pizza again!♥️
… moreJohn Arehart
Drove 90 minutes from North Jersey to see this place and have lunch. I saw that they opened at 11AM .. so that is when I showed up. It was perfect because there were no other customers yet, and I was able to take a lot of pictures. Don’t look at my pics if you want to go and be surprised. If you like great pizza and cheesesteaks and horror movies, you will love it. It’s always Halloween at this place. Super cool. Owner and employees were very nice, too! I love that they are getting so popular. Good for them!
… moreRichard Frame III
2nd time I was in here. Pizza was as good as expected. New owners as of December 1st. All the spooky Halloween stuff is down. That was from the previous owners. They’ll decorate accordingly moving forward. I’m sure they will have continued success. I was visiting from Michigan but will return here again.
… moreTiffany
We went because we thought it was the horror themed restaurant-it’s not. The new owners are going with a non-horror theme. Which is totally fine, but they have done nothing to advertise they are new owners or that there is no longer a theme. The food was good but we came for the horror decor. I hope they do the work to finish it instead of the half done look it’s got now. Prices are moderate, not bad-id say competitive with most pizza places.
… moreJason Kill
This place is so cool. I drove 50 miles for lunch from Philadelphia just to taste the delicious food and see the super cool horror themed atmosphere. The Skull Knots were soooo good. The Pizza steak was delicious, and the BBQ chicken Pizza was the best I ever had. I definitely recommend locals and people further as the town and general area are historic and the nature is beautiful.
… moreMike MacLeod
What a great, new (to us) find. This restaurant has a horror movie theme and is decorated with all kinds of great horror memorabilia.
A lot of times, when you go to a themed restaurant, they only do the “gimmick” well, or they do the food well, but never both. And sometimes they miss the mark on both. But here, owner Jason does a great job on both the decor and the food.
We had the pizza, which is an outstanding New York style with a really thin crust and a super flavorful sauce. We also had their skull-shaped garlic knots. We tried them topped with cinnamon sugar and served with blood-red frosting, which were pretty good. But get them smothered in garlic and oil and dip them in Jason’s fantastic sauce.
We’ll definitely be back.
… moreA lot of times, when you go to a themed restaurant, they only do the “gimmick” well, or they do the food well, but never both. And sometimes they miss the mark on both. But here, owner Jason does a great job on both the decor and the food.
We had the pizza, which is an outstanding New York style with a really thin crust and a super flavorful sauce. We also had their skull-shaped garlic knots. We tried them topped with cinnamon sugar and served with blood-red frosting, which were pretty good. But get them smothered in garlic and oil and dip them in Jason’s fantastic sauce.
We’ll definitely be back.