


Casual trattoria for traditional Italian cuisine & cocktails, also offering groceries & meals to go.
Hours
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–9 PM |
| Saturday | 11 AM–9 PM |
| Sunday | 4–9 PM |
| Monday | Closed |
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
Address and Contact Information
Address: 333 S State St M, Lake Oswego, OR 97034
Phone: (503) 699-2927
Website: https://www.nicolettastable.com/
Menu Photos
Photo Gallery
Related Web Results
Nicoletta’s Table and Marketplace
Nicoletta’s Table and Marketplace – Lake Oswego, OR on OpenTable
Nicoletta’s Table | Lake Oswego OR – Facebook
Reviews
We started off with the Arancini. The rice balls were perfectly fried so the crispy rice blended with the gooey mozzarella. The four pieces were accompanied by their fresh, simple and tasty marinara.
Our two entries were the PAPPARDELLE AL CINGHIALE and the PARMIGIANA DI POLLO. The cinghiale pork was not overcooked, still had a chew to it and was tossed in their marinara. The chicken in the parmigiana was crispy, but slightly overcooked, but otherwise good.
In summary, it’s Lake Oswego prices, but I recommend coming to Niciletta’s.
We came back to dine here after being absent for a couple years and found it to be very mid.
Seating in the area with the bar is super loud and our party of three struggled to carry a conversation. Our server was difficult to hear speak, not necessarily friendly, brought drinks after our appetizers arrived, and didn’t refill our water glasses unless asked.
All of this would be acceptable if the food was good.
Arancini- Fantastic. Best executed dish we had.
Bread Plate: If they’re going to serve day+ old focaccia, they should go back to including it in your meal complimentary. I loved the garlic oil and butter served with it. Pasta noodles are fun and the bread they don’t bake in house was fresh/delicious.
Caesar Salad- Ordered a large and got what I would consider a small. Very tasty, though? With housemade croutons and dressing.
Pepperoni Pizza-Nothing special, but very fair price.
Special Crab Ravioli- Raviolis were fabulous, but sauce/overall dish was boring and bland.
We were told we could sit at the bar in about 20 minutes while waiting for a table. Despite several empty bar stools, we were repeatedly refused and left standing, while other guests who arrived at the same time were seated at the bar.
When I asked again after waiting 20–30 minutes, I was told :”You should have made a reservation” and was then told, “Maybe you should just leave and come back another time.” We stayed and had dinner, but the experience remained uncomfortable and unpleasant.
What made this worse was learning afterward that this person, Courtney H. was the general manager, who later responded to my Yelp review by saying it is a “privilege” to dine at her restaurant.
Courtesy and respect should not be considered a privilege.
That attitude reinforces a perception of Lake Oswego as unwelcoming and elitist, which is unfortunate and unfair. Restaurants should be welcoming spaces for everyone, not places where courtesy is treated as a privilege.
What makes Nicoletta’s truly special is how they extend beyond food. From themed events and wine dinners to lively festivals like their fall celebration with paella and flamenco dancing, every event brings creativity, inclusivity, and a sense of community, turning a meal into an unforgettable experience!
Every visit feels warm, joyful, and special—a place where food, community, and heart come beautifully together. Thank you, dear Nicoletta’s!!!
The food last night was inconsistent. The bread board was cold, my pizza was warmish, the fettuccine was bland. Unfortunately, it was the service that was most frustrating and took away from what should have been a lovely family dinner.
It took a very long time for us to be able to order drinks, so much so that we ended up ordering appetizers at the same time. Our menus stayed on the table until after we had finished our appetizers, which meant we couldn’t order dinner until then and created a large gap between courses. Our table was quite small, and with menus, drinks, appetizers, decorations, and glassware all left in place, it became difficult to manage the space that we even started moving items to the back counter just to make room.
We weren’t checked on during dinner and didn’t receive more water until the end of the meal. I tried to flag someone down for salt and eventually caught a busser’s attention, who brought us a dirty salt and pepper shaker.
The most uncomfortable part of the experience was that our server worked exclusively from my side of the table. They repeatedly reached across me to refill drinks, deliver food, clear plates, and retrieve menus, which made me feel like I was constantly in the way. At checkout, the credit card machine was placed directly on top of my leftovers, which I had to move.
At the end of the meal, we wanted to order something from the bakery to go. The server said they could order anything for us, but there was no menu to look at. We went up to the bakery counter to browse and stood there for about five minutes without any assistance, so we eventually left without purchasing anything though we would have happily ordered cookies to go if we’d been helped or had a menu at the table.
All of these small details added up and ultimately detracted from what should have been an enjoyable evening. This was very out of character for our past experiences here.