New Jang Su Korean BBQ Restaurant

  4.0 – 520 reviews   • Korean barbecue restaurant

Strip-mall outlet features table-grilled Korean barbecue meals & bibimbop in an informal atmosphere.

✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out New Jang Su Korean BBQ Restaurant 01803

Address and Contact Information

Address: 260 Cambridge St, Burlington, MA 01803

Phone: (781) 272-3787

Website:

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Reviews

Thressa J
They cannot believe in this BiBimbap they are serving, honestly. We were greeted and sat right away and chose a regular table not bbq. We ordered the bibimbap and kimchi jigae. We received banchan, which was pretty decent and then our meals. The kimchi jigae was good, spicy and sour kimchi just like it should. But the bibimbap…no this cannot be real. Unseasoned ground beef and chopped romaine lettuce. Please say I didn’t pay $17 for this and not even get bulgogi??! Not ever in Korea, and not ever at any Korean restaurant I’ve been to have I ever been served unseasoned ground beef in bibimbap. Sad and disappointed and would rather have my $17 back.

The service was great, I can give them 5 stars for that.
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Abe Wei
It’s a solid spot. The cuts of meat are pretty tender and plenty flavorful. The cold noodles were very good and the pancake was also very filling. I do agree with the other reviews though as the portion sizes left something to be desired.

The service itself was decent although they cook it for you and at one point they were so busy they left the food cooking until it burnt. I don’t really blame them, but it’s just something to note. Overall though, it’s pretty good food and it’s a nice kbbq experience with friends.
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NickyFoodReviews
New Jang Su is a Korean BBQ restaurant hidden away in a mini mall area in Burlington.

We came here for dinner, and the staff were quite friendly and welcoming. There was a lot of people in the restaurant, so service could’ve been slow at times, but overall it was moving quite fast and responded as soon as possible. As for the atmosphere, one thing that was kind of odd was the presence of the kitchen within view of the seating area, which didn’t really bother us but did make it sometimes smoky in the area, even with the fans.

The food was good. I enjoyed the korean bbq we got. They cooked in tinfoil on top of the grill, I’m not entirely sure why but probably because of grease is my best guess. The banchan was good, and they had good lettuce to use for meat wraps, probably the best lettuce I’ve seen used. The prices can tend to be a bit on the expensive side, especially when compared to AYCE places.

Overall, its a good place to try.
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xoFMTxo
Came with a small group of three and ended up eating a lot more than I expected! We had the pork belly and chicken, and all the meat was really well made! Staff was attentive and even patient when we weren’t so sure what to choose. Will be coming back in the future!
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Radha thapa
The BBQ was good. I wish they offered some sauce to go with beef that wasn’t seasoned at all. Authentic korean food for sure. My suggestion would be you definitely should hire someone to clean the floors, bathrooms and walls that has food splatters all over the walls. Also, This is the first experience about BBQ i have where I pretty much wasn’t allowed to cook myself. The tongs were constantly being taken away from me without explanation. I wasn’t allowed to flip the meat Lol. We weren’t offered drinks either. Later I realized they have a method of cooking which I wish I knew earlier so I wouldn’t be so embarrassed in front of my boyfriend whom I bragged so much about Korean food and it was his first time having it. I asked him how his Korean food experience was, he said it is 6/10.
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Alkane Jake Betita
Excellent Korean BBQ restaurant! Food is really delicious, Service is 5 star, they cook the food for you and check on you from time to time, they grill meats to perfection, the sides are incredible, atmosphere is so homie and very inviting, staff are incredibly nice. Highly recommended specially to my fellow filipinos out there, you need to check this korean restaurant. Long drive was worth it.
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Xiaoyang
DO NOT COME HERE TO EAT, thank you. The other bad reviews were all right. To be honest, not trying to be racist or anything but from my observation they only treat their Korean customers nice. As soon as I came to the restaurant, I spoke English saying to we have three people. but for some reason the man kept saying Korean to us but obviously I don’t speak Korean and I also not Korean. I think the restaurant is run by a family. The mom compared to the others was nice. The dad was rude and he was the one serving us. He overcooked the meat and we were trying to close the fire but he got annoyed us doing that. The meat portion was tiny and it is very over expensive compared to the portion it has. We only got a small bowl of lettuce and when asked for another small portion of white radish, kimchi, and lettuce they charged each an extra $2. The son of the family (probably the cashier) gave us the check without we asked for it. We only just finished the food and started enjoy the hot tea while talking, here goes the bill check. We neither asked for it nor making any kind of comment saying we were ready to leave. When I was filling the check for the tip, the son came over saying that “if you are not leaving then I have to make you guys sit at the empty tables.” I know the place is getting busier but there is obviously other empty tables. I have never seen a restaurant like this making their customers leave. Don’t come here.
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Lance Li
Mom and pop Korean restaurant hide out in the suburb of Boston, Woburn. If not for friends live nearby, I would have continue to miss this gem.

Unnoticeable from the outside, as one walks in, one can immediately feel the authenticity of the restaurant from the smell, simple decor and family staff.

Very busy on a Saturday night, recommend making a reservation ahead of time. Ordered four meat dishes, two soups, one bibimbop and a cold noodle soup for five people to share. Short rib and bulgugi were marinate down to the bone, very tender just after just 30 seconds on the grill. The grill has a layer of charcoal to add some flavor to the meat, a unique feature from this restaurant.

The Sul long tang soup was also a highlight from the restaurant. The soup itself was bland so they will give you salt and green onion to add in, refreshing taste from the soup and the beef in the soup literally melts in one’s mouth. A must order.

Other dishes were also better than other K-restaurants in town.

Mom and pop service was very warm despite being very busy.

Definitely a must visit!!!
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ARonefive
The best Korean BBQ in MA hands down. Been to many in the Boston area and nothing tops this place. It’s worth the trip everytime as it never disappoints. You know it’s good when you order a lot and there is nothing leftover. Highly recommend if you never tried. Was in the area and it was a no brainer where we were going to get dinner. You can thank me later if you ever went to try it because of this review.
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Caiyun Liu
Never going back again even though we really enjoyed the food in the past. Last time we went there, the waiter was so rude.

We were a walk-in party of four, but three of us arrived first. The host gave us a table, and once we sat down, hot tea was served. The lady server was busy but greeted me as she passed by. Shortly after, the male owner came over and asked if we were ready to order. I told him we were still waiting for one person. At first he started to walk away, but then turned back and said, “If you’re waiting, please wait at the entrance like everyone else,” pointing to the door. At that exact moment, some people had just walked in, but I explained that the person we were waiting for was already in the parking lot and would arrive any minute. Still, he insisted we leave the table and wait at the entrance.

My husband, upset, reminded him that he knew us—we come often as a family, always order a lot, and finish quickly. We hoped for some understanding. Instead, he said, “Yes, I know you, but you still need to wait at the entrance like everyone else.” Not wanting to escalate the conflict, I quickly asked if I could order something right away. I pulled out the menu and tried to order two of our usual BBQ dishes. He impatiently told me, “That’s lunch special—you can’t order that.” I said fine, we’ll order from the regular menu, and placed an order for a scallion pancake first, planning to add more once our child arrived. Only then did he finally let us stay.

After he left, I looked around—the people who had just arrived were already seated, and there were still plenty of empty tables. Literally one minute later, our child walked in.

This whole experience was humiliating and frustrating. We used to love this place and its food, but the rudeness of the waiter completely ruined it for us. Sadly, we will not be coming back.
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