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✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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Elevated American plates, a large wine selection & a patio in classy surroundings.
Address and Contact Information
Address: 800 Main St, Oregon City, OR 97045
Phone: (503) 214-6568
Website: https://nebbiolowinebar.com/
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Nebbiolo Restaurant & Wine Bar | Oregon City, OR
At Nebbiolo Restaurant & Wine Bar, we offer over 300 handpicked wines and pair them with consistent, quality dishes featuring organic ingredients.
Nebbiolo Restaurant & Wine Bar – Oregon City, OR – OpenTable
Warm, lively and a bit upscale, Nebbiolo blends a cozy, homey vibe with fine‑dining touches. Guests praise the friendly staff, comfortable wine‑bar feel and …
Nebbiolo Restaurant & Wine Bar | Oregon City OR – Facebook
Please join us for one of our favorite nights of the year! Make reservations on OpenTable or through our website. For large parties, please call 503-344-6090.
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Reviews
Sophia Polson-Toteff
Was worth checking out!! Had a great server, the food was super good (portions on the smaller side), and it’s got a nice cozy atmosphere! We spent 91 dollars before the tip for two people, not too bad :))
… moreDanielle
Wow! We visited Nebbiolo for the first time last weekend for my husband’s birthday. The food and service were outstanding. I had the mushroom ravioli and my husband enjoyed the salmon. Both delicious! Steffi was so kind accommodating a seating change for us, and our server Ethan was so funny, friendly, and on the ball. Truly an excellent server who made us feel so welcome. We can’t wait to come back and try the scallops and steamer clams!
… moremary smith
Danika was amazing! She really went above and beyond to ensure our experience was exceptional! The food was superb and the live music was wonderful to add to the already enchanting ambience. Highly recommend!!!!
… moreDoug Guretzki
One of our absolute favorites anywhere! Great food, fantastic service, best cocktails and the food is amazing!
… moreFrank O’Connor
Eric was a delight, as was the entire dining experience! The filet and the Salmon were both prepared beautifully. The focaccia was great too, and the olives. The food came out super quick but tasted wonderful and seemed to be very fresh and high-quality.
It’s not a huge restaurant but the ambiance was nice! Very loud at dinner but that’s to be expected. Parking is a nightmare sometimes but worth the effort!
… moreIt’s not a huge restaurant but the ambiance was nice! Very loud at dinner but that’s to be expected. Parking is a nightmare sometimes but worth the effort!
Lynn Heider
This restaurant is a not-to-be missed experience in Oregon City. The food is always excellent, featuring fresh seafood and the finest beef, seasonal appetizers, locally sourced ingredients on every plate, and the outstanding wine and cocktail list you’d expect from a place that also features an on site bottle shop. It’s locally owned, so there’s a great chance the owner will stop by your table. The chains can’t compete and while other establishments come and go, this staple just gets better.
… moreRandy Davison
This place was super busy, so be sure to get reservations. Plan a little extra time for parking and possibly walking since the area can get busy. The live music was just right for the inside vibe. The food was really good and we’ll be back for sure. 5 stars if you had some gluten free bread and other GF options.
… moreYvette Willlis
We have been having amazing dinners for at least 12 years at Nebbiolo’s. Honestly, the care and the people that work there are top notch! Thank you for being consistent in always providing a fantastic meal and service!
… moreJessica Page
We love going to Nebbiolo. The vibe is great, staff friendly, and bartenders are knowledgeable and make excellent cocktails. They also have an extensive wine collection, and we’ve found they are the only restaurant on Main St OC that has consistently good food. We’ve eaten nearly everything on the menu and have never had a disappointing meal.
… moreJay Sungvorn
My order was natural tender beef with sautéed mushrooms, the beef was tender and cooked medium rare, however the sauce was too salty. May be the salty sauce was to favor the beef and polenta. It was pretty plain without the sauce. Calamari was crispy and tender. Other people enjoyed their dishes. The New York steak was over cooked a bit. There was no soup option that night. The service over all was good.
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