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✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in
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An American menu & elaborate weekend brunch in a Ritz-Carlton dining room with Pacific views.
Hours
| Saturday | 11 AM–3 PM |
| Sunday | 11 AM–3 PM |
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 5–9 PM |
| Thursday | 5–9 PM |
| Friday | 5–9 PM |
Address and Contact Information
Address: 1 Miramontes Point Rd, Half Moon Bay, CA 94019
Phone: (650) 712-7000
Menu Photos
Order and Reservations
Reservations: exploretock.comopentable.com
Photo Gallery
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Reviews
Gill Tan
My favorite all you can eat restaurant. Enjoy a high end brunch at a classy hotel with the waves of the Pacific breaking in the background. Food has been amazing every time I’ve come, although they have lowered the price and reduce the variety since the first time I’ve come. They also stop serving some of the more expensive ingredients that were available the first time I came, but I still enjoyed it nonetheless.
… moreGenta
Dinner at Navio was a true highlight of our stay at The Ritz-Carlton Half Moon Bay. The setting is unbeatable — right on the cliffs, with huge windows overlooking the Pacific. You can hear the waves and watch the sky change colors as you dine. It’s peaceful, elegant, and not over-the-top — just really beautiful and calming.
We did the tasting menu and loved how seasonal and fresh everything was. The spot prawns were a standout, and the dry-aged ribeye was perfectly cooked with incredible flavor. You can tell the ingredients are top-quality, and the kitchen doesn’t try to do too much — just lets the food shine. Every course felt thoughtful, and the wine pairings really elevated the whole experience.
The service was top-tier — professional, warm, and very attentive without being overbearing. They timed everything perfectly and were great at explaining the dishes without making it feel too formal.
If you’re looking for a fine dining experience that still feels grounded and true to the California coast, Navio is absolutely worth a visit. It’s the kind of place where you can really slow down and enjoy the moment.
… moreWe did the tasting menu and loved how seasonal and fresh everything was. The spot prawns were a standout, and the dry-aged ribeye was perfectly cooked with incredible flavor. You can tell the ingredients are top-quality, and the kitchen doesn’t try to do too much — just lets the food shine. Every course felt thoughtful, and the wine pairings really elevated the whole experience.
The service was top-tier — professional, warm, and very attentive without being overbearing. They timed everything perfectly and were great at explaining the dishes without making it feel too formal.
If you’re looking for a fine dining experience that still feels grounded and true to the California coast, Navio is absolutely worth a visit. It’s the kind of place where you can really slow down and enjoy the moment.
I Don’t Know
One of the top meals I have had AND spectacular cocktails! Everything was looked gorgeous and tasted amazing! It’s a splurge that’s absolutely worth it!
… moreAbhishek Rao
This review is for weekend brunch for a party of 4 in May’25. I have been to Navio several times before and always remember the weekend brunch to be a buffet setting where you help yourself to unlimited savings.. but things have changed slightly now.
It still is an AYCE but the food is served to you ala-carte style at your table.
We enjoyed the following
– Caviar sampler
– Benedicts Traditional and Smoked Salmon
– Bean Soup w/Bacon crumble
– Cavatelli pasta
– Wagyu beef slider
– Lobster Roll
– Beef Tenderloin
– Lamb Chops
Tea /Coffee / Fresh juices are included.
The price per person is $199 plus taxes
Valet parking (the only option) is $50
Overall, Navio is a place for special occasions..with the food , service and ambiance consistently maintaining it’s standards over the years.
… moreIt still is an AYCE but the food is served to you ala-carte style at your table.
We enjoyed the following
– Caviar sampler
– Benedicts Traditional and Smoked Salmon
– Bean Soup w/Bacon crumble
– Cavatelli pasta
– Wagyu beef slider
– Lobster Roll
– Beef Tenderloin
– Lamb Chops
Tea /Coffee / Fresh juices are included.
The price per person is $199 plus taxes
Valet parking (the only option) is $50
Overall, Navio is a place for special occasions..with the food , service and ambiance consistently maintaining it’s standards over the years.
G R (Reem Reviews)
This is what the Ritz Carlton should be like.
If you see my review of the sister restaurant in the hotel, the Conservatory, I am not afraid to mince words.
However, this was an excellent experience. Blew the other restaurant in the hotel out of the water.
Our waiter was excellent, attentive, very knowledgeable. The bartender was excellent, friendly and helped us to figure out great drinks. He even allowed us to sample a few Specials he made.
Everyone at this restaurant clearly cared about what they were doing.
It was expensive, but this was worth it.
I would go back in a heartbeat. It would be a great place for a special occasion, such as an anniversary or your spouse’s birthday.
Well Reem.
… moreIf you see my review of the sister restaurant in the hotel, the Conservatory, I am not afraid to mince words.
However, this was an excellent experience. Blew the other restaurant in the hotel out of the water.
Our waiter was excellent, attentive, very knowledgeable. The bartender was excellent, friendly and helped us to figure out great drinks. He even allowed us to sample a few Specials he made.
Everyone at this restaurant clearly cared about what they were doing.
It was expensive, but this was worth it.
I would go back in a heartbeat. It would be a great place for a special occasion, such as an anniversary or your spouse’s birthday.
Well Reem.
Matt Shih
Haven’t been into coursed meals as of late. Was a guest at the hotel and dined at mediocre conservatory the night before. Only choice was navio. Had two kids under 10 and staff was kind enough to seat our group of 6 promptly on a busy night. Nice wine list……and we opted for the “quick” pre fixed meal. Pleasantly surprised by our dinner. Staff were very professional, attentive, and not over the top. Overall great experience. Thanks to staff.
… moreFrances Boyd
Apparently it is not possible to write the second review of the same place. Oh well I am back at Ritz Carlton in Half Moon Bay and it really deserves another review. The hotel has improved tremendously since my last stay a couple of years ago. It is more awesome than ever
… moreKristina Koh
Navio seems to be a mediocre restaurant disguised as something greater because it is in the Ritz. At first glance, everything seems nice, elegant, and planned. Throughout the brunch we noticed things didn’t seem to be as great as they were. The server would say he would come back to introduce the dish to us but never come back to introduce the dish to us. The second server kept hovering and mumbling to us about whether we were done yet. She’d peak at our food, notice I hadn’t finished eating, say “oh not yet”, and then walk away. This server would be a better fit at a quick service restaurant given her rushing attitude. Lastly, when the dessert tower came, they took all of our utensils and left us with a spoon. Clearly not much thinking involved in this set up. We saw adjacent tables manhandling their cakes trying to get it out of the narrow shelf in the dessert tower. A fork or knife was very much needed for the desserts with hard cookie bases. I’d be more specific with what the dessert actually was, but alas the waiter never introduced the dessert to us so I don’t know (and the menu was taken away so we couldn’t read what it was either). Overall decent food, but the service and declining vibe really tainted the experience.
… moreChretien Rice
I recently had the pleasure of dining at Navio. It was a memorable weekend with some of the best food I’ve had in a long time. I apologize for the delay in sharing my review as I initially lost, but later found the pictures from my visit.
The service and beverages were exceptional. My only suggestion is that they should offer more French wine options, but it’s not so much a complaint as it is a request.
The food was part of a visiting Chef series, and during my visit, it was the 2023 Global Cuisine Series featuring Chef Miguel Navarro. I thoroughly enjoyed the event and look forward to returning to the restaurant in the future for more outstanding cuisine.
… moreThe service and beverages were exceptional. My only suggestion is that they should offer more French wine options, but it’s not so much a complaint as it is a request.
The food was part of a visiting Chef series, and during my visit, it was the 2023 Global Cuisine Series featuring Chef Miguel Navarro. I thoroughly enjoyed the event and look forward to returning to the restaurant in the future for more outstanding cuisine.
Liezl
Very nice experience! Restaurant has beautiful scenery. The staff and service was great. We came here for 2 hour luxury brunch experience for $199 per person + $50 per person for window seating. Weekend valet fee is $50.
We were offered complimentary mimosas. We ordered 20 out of 23 dishes on the menu. We were hoping to try all 23 but failed
It’s all worth it. And can’t wait to come back again.
… moreWe were offered complimentary mimosas. We ordered 20 out of 23 dishes on the menu. We were hoping to try all 23 but failed
It’s all worth it. And can’t wait to come back again.