

Indian cuisine consists of a wide variety of regional and traditional cuisines native to the Indian subcontinent. Given the range of diversity in soil type, climate, culture, ethnic groups, and occupations, these cuisines vary substantially from each other and use locally available spices, herbs, vegetables, and fruits. Indian food is also heavily influenced by religion, in particular Hindu, and cultural choices and traditions.[1] Also, Middle Eastern and Central Asian influences have occurred on North Indian cuisine from the years of Mughal rule.
Hours
| Tuesday | 10:30 AM–2 PM, 5–10:30 PM |
| Wednesday | 10:30 AM–2:30 PM, 5–10 PM |
| Thursday | 10:30 AM–2:30 PM, 5–10:30 PM |
| Friday | 10:30 AM–2:30 PM, 3:30–10:30 PM |
| Saturday | 11 AM–3 PM, 4:30–10:30 PM |
| Sunday | 4:30–10:30 PM |
| Monday | 10:30 AM–2:30 PM, 5–10:30 PM |
Address and Contact Information
Address: Neuengass-Passage 3, 3011 Bern, Switzerland
Phone: +41 31 311 39 24
Website: https://www.namastebern.ch/
Menu Photos
Order and Reservations
Reservations: namastebern.ch
Order: Order online
Photo Gallery
Related Web Results
Namaste India Bern
Indian Restaurant Bern | Namaste India – Switzerland
Namaste India City | Switzerland Tourism
Product
Reviews
Atmosphere is good
Seats were also good
Chapatis were very hard
Food was super spicy (without asking)
Took super long to serve, and some customers were also left without ordering…
Not too bad but not worth also at the cost of food…
Chicken soup is not recommended as it tasted like the butter chicken gravy.
The environment had a nice vibe but quite dusty all around.
The cherry on top was 2 pcs of hair in the rice (not out hair)
Coke tasted like it was from an opened bottle without any gas/ice in.
1. Chicken soup: 2/5
2. Paneer Butter Masala: 2/5
3. Chicken Butter Masala: 2/5
4. Chicken Pakoda: 2.5/5
5. Paneer Pakoda: 2.5/5
6. Naan: 1/5
Despite hearing positive reviews beforehand, the taste was disappointing. While the service was commendable, the food didn’t meet expectations. I hope they take this feedback constructively to enhance the taste quality.
On the upside, the restaurant had a pleasant ambiance.