H
Food was overall good, but soups were a bit MSG heavy since thirsty after. Bone broth had nice gelatinous taste. We got two soups and the seafood pancake, everything came fast. Enough to feed two but a little expensive for what it is, over $70 for dinner for two. I did not realize at the time but their calculated tip is based on post Tax and not pre tax. Beware.
… moreJasmine Lam
This is a wonderful place to meet up a small group 2-3 friends. It is not a very big restaurant so it’s not good for a big party. The food is shareable although the portion is a bit small to us. We ordered a marinated soy sauce crab, a beef soup, raw fish with pork, and marinated grill eel. I would say the pork is good but the raw fish is very traditional Korean dish. I personally don’t like that. It’s like a very salty raw fish. The rest of the dishes are good. We went there for marinated soy sauce crab. There is not much place has this dish. It is definitely worth to try if you like soy sauce crab. I can tell they cleaned it very well before marinating the crab. Overall, it is a great place to chill with your friends!
… moreJane Chan
Small mom and pop shop with incredible authentic Korean food! If you’re looking for something homey, this is definitely the place to go to. The marinated raw crab is a must-try!
… morePanny Tao
Went there for soy sauce crab. There’s barely anything to eat from the crab as you can tell from the photo and it was extremely salty. My tongue hurts after the bite and had the devour rice to reduce the saltiness. I had soy sauce crab in Korea and here before, last night’s crab was just too salty to enjoy.
… moreRay H
Very small portions for your money – pork belly was just two pieces, bulgogi didn’t have any meat maybe a couple slivers max, Kalbi had about 6-7 pieces – each of these dishes were around $30
… morePaul Cheong
Low-key, humble place frequented by Koreans. Their soy-marinated raw crabs were really good although the sizes were on the small side. Their seafood scallion pancake was very good; probably one of the best I’ve ever had. Their bean curd soup was really bad, however. Probably not their specialty but it was bland and also needed more pork in it.
I’d go back for their crabs.
… moreAnna O
I’ve been coming here for the raw crab a couple times now – great price and awesome flavor. We also ordered the bossam and it is served with oyster kimchi (YUM!). Service is good, the ahjummas are so friendly. Every time I come here with my group, we inhale. Proof in the before and after pics.
… moreDoraemon
Raw crab was soy sauce is fresh and delicious! Mixing some rice with the orange crab yolk, it turned out to be a sushi on shell;) The spicy duck casserole was just ok. I would expect more flavors, but the soup was a bit dull.
… moreRita L
Interesting soy sauce cold crab , spicy pork pairs well with the vegetable bibimbap. Galbi tan (non spicy soup) was good too and seafood pancake was ok, better with the sauce. There’s a really strong smell when you walk in and not that many seats, pretty packed when I came over on the weekend for lunch Saturday. Good portion for 4 people. More like 3.5 stars and bumping it up to 4 since other people in my group like it.
… moreK. Sher
What a homely Korean place! We visited for late lunch (3+pm) and there were a couple of tables occupied. I was very very impressed with the banchan- they served warm fish cakes and tofu!! I was so touched, love it!
We ordered 2 soups and a seafood pancake. The spicy galbi tang came with big pieces of galbi, they were soft altho I wished they were thinner pieces. The clear fish and vegetables soup was nice too. The pancake was crispy and came with a lot of ingredients.
Overall very satisfied with this meal and can’t wait to be back to try the raw crab!
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