Luisamaría Arenaza
The whole experience was amazing from start to finish. We started with the burrata salad and the wagyu meatballs, both incredibly flavorful and perfectly prepared. For the main dishes, the pasta and the skirt steak were outstanding, every bite was delicious.
To finish, we had the tiramisu, which was absolutely perfect, and they even surprised us with complimentary pistachio ice cream that was so good. The service was exceptional and the ambiance made the night even more special. Definitely one of my favorite spots for a great dinner!
… moreValerie Becerra
Everything was spectacular. The restaurant is absolutely beautiful from an aesthetic point of view — the atmosphere is lovely, the music, the décor, and the service were all 10/10. I would definitely come back. We went to celebrate a birthday and there were eight of us, and they were incredibly attentive not only with the birthday guest but with everyone at the table.
The food was also delicious. From the appetizers to the main courses, everything tasted amazing.
… moreRumit Patel
The HYPE is truly real!
Exceptional food, particularly the pasta!
The flour for everything at Mother Wolf is made from 00 flour shipped in from Italy no less
Getting a reservation is tough as only opens 14 days in advance but the lovely folkes especially Hayley, accommodated us it was for a special occasion.
The moment you walk through the inconspicuous doors you are transported to Italy and a courtyard. The decor and lighting only further add to this.
The bar is stone and gorgeous but you then catch the wine case and then stunning and large dining room.
Seeing chefs prepare your food is awesome and the open kitchen allows you to not only see but hear and smell.
The food is INCREDIBLE! Truly authentic and fresh – the Panzanella, fire roasted prawns and THAT focaccia! Crispy outside and pillowy soft and airy inside!
Between 5 adults we ordered 4 entrees – 3 pasta dishes and a pizza.
You must eat here, and I would return again and again (if home wasn’t thousands of miles away).
Small note, our server wasn’t great (everyone else was) but this didn’t detract from an amazing experience and evening.
… moreDan Day
Best restaurant in Miami period. The most authentic Roman Italian food around. Honestly everything on the menu is good. From the mushroom pizza to the pizza that has lemon on it, also pasta, fantastic gnocchi creamy, and Rich. The bread is even a star of the show. Dessert fantastic. The service treats you like you’re a dignitary. Danny was our waiter and was great. The atmosphere second to none. The squash blossoms for an appetizer are magnificent. The salads are simple yet bursting with flavor.
Is busy every night so you will have to make a reservation in advance. Parking not crazy bad but not easy. It is a magical night every night you go to Mother Wolf.
… moreJulio Guzman
Really amazing experience.
The restaurant is simply beautiful. We had a table near de open kitchen which was already an experience.
Service was incredible and how the waiter explained us the menu and how everything is served to the table to share.
Food was incredible. One of the best italians in Miami if not the best.
… moreYanet Alvarez
We went to celebrate an early Valentine’s Day and had an amazing experience. The service was outstanding, the place is beautiful, and the food was absolutely delicious. The carbonara was the highlight of the night—simply exceptional—and the tiramisu was equally impressive.
A special thank you to our server Felipe for making the evening truly incredible. Highly recommended!
… moreErin Anderson
WOW! By far my favorite Italian restaurant in Miami because of the incredible food, service, and ambiance. Amazing service is hard to find in Miami but our wonderful server Bryant made sure our group was beyond taken care of with incredible food and wine suggestions that paired perfectly together. We had one vegetarian in the group so he was sure to include the perfect complimentary dishes for her that didn’t include meat. The focaccia bread is light and cooked to perfection. We also enjoyed the jumbo prawns, a couple salads, mushroom pizza, cacio e pepe with black truffle, carbonara, and 4 fabulous desserts. This spot will definitely be in our normal rotation of restaurants to visit now.
… moreJ D
Mother Wolf in the Miami Design District delivered a fantastic night out. The space is stylish, the vibe is upbeat, & the food is genuinely impressive — bold flavors, great portions, and dishes that feel both comforting & elevated. Everything we ordered was well-executed and came out at a perfect pace.
Service was another highlight. The team was friendly, attentive, & made the whole experience smooth & enjoyable without ever feeling rushed.
If you’re in the Design District & want a dinner that hits all the marks — atmosphere, food, & service — this spot is an easy yes.
… moreAmanda Hill
I came here with my mom and we had a great experience. All the servers and hosts are very attentive and helpful. They were very patient and our server took his time to help us understand what each menu item was. We got the squash blossoms, focaccia, gnocchi, and the arugula parm salad. Everything was phenomenal, so flavorful and light. I can’t recommend the squash blossoms enough, they were delicious, lightly fried, and comes with a variety of tastes. The ricotta in it just melts in your mouth. The gnocchi also just melts so well, it is also so airy and not dense so it doesn’t feel heavy at all. The focaccia is so tasty with a crunchy outer and a delicate soft squishy inside. The salad even being minimal ingredients, had so much flavor. Would definitely recommend this restaurant.
… moremadison golden
Okay so I came 2x in one week because I couldn’t stop thinking about the food. The experience was so great my second time. All of the host were so welcoming and had the most beautiful smiles, it felt like I knew them just from the energy they gave upon welcoming us. Axel was our server, he helped walk my guest through the menu as it was their first time. He wasn’t invasive of our conversation which I really appreciated. The service over all was just wonderful. The food oh my goodness. Better than the actual Italian food in Italy! I ordered focaccia w a side of there pomadoro sauce (thank me later) the pizza we kept simple and it was still delicious. Out salad was so fresh, mix of herbs I could honestly eat it everyday. And just when we were feeling stuffed our pastas came, the ravioli and the Arrabbiata. In my visit before I also tried the ribeye steak that was hands down one of the best in Miami. And please don’t get me started on the banana dessert. U personally don’t really even like bananas and every single bite was a delight. The flavors balanced perfectly. My only note would be the music selection was a bit off when they played pop and a little loud. But I’m looking forward to going back already. Thank you MW
… more