4.3 – 1,011 reviews • Seafood restaurant
Social Profile: 
Located just off the Tchefuncte River in Madisonville Louisiana, we take pride in our local flair. Our walls are decorated with some our our favorite customer’s award winning catches. We offer fresh catch of the day, boiled seafood, poboys, raw and chargrilled oysters, signature salads, and much more.
Upscale chain for aged prime beef, seafood & other traditional steakhouse fare in a clubby space.
✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
Hours
| Monday | 11 AM–9 PM |
| Tuesday | Closed |
| Wednesday | Closed |
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–9 PM |
| Saturday | 11 AM–9 PM |
| Sunday | 11 AM–9 PM |
Menu Photos
Photo Gallery
Related Web Results
Morton’s Seafood Restaurant & Bar
Boiled, fried or grilled, Morton’s seafood platters and dishes feature what’s in season, and classic Louisiana favorites like red beans & rice, shrimp …
Reviews
Shannon Bailey
Food was ok, but pricey. The gumbo tasted off maybe due to too much of a certain spice (couldn’t put my finger on what the spice was), the half shrimp poboy was good. Raw Oysters were delicious but have to say, the most I’ve ever paid for a dozen. Ambience was great! My wife got a seafood salad and she was not happy with the taste. Shrimp were ok, the crabmeat tasted and smelled old. My aunts were with me and they said the gumbo was not good and their poboy was good. We love this place and will give it another shot.
… moreAlison Weiss
Delicious seafood restaurant. Monday nights, they have 1/2 price oysters and $4 house martinis. I had the catch of the day which was delicious. Others in our group had the po-boy sandwiches and they loved them.
We sat outside and loved it, a little less noise.
Great service and delicious food. You will be glad you came!
… moreElaine Litchfield
Had not been in in 3-4 years and was very disappointed. Quality was not there. Baked oysters was raw oysters floating in butter and not sure if that was supposed to be cheese on top. The corn and crab bisque was cheesy and gooey. Waiter was great though.
… moreChris Broussard
i visited Morton’s today not as a guest but at a contractor that was hired to a job. with this being said I observed a lively staff FOH and BOH Very friendly people. I met the owner Ms. Dawn is a very lovely lady, very accommodating and sweet;) I also tried the food it was a blacked drum fish plate with steamed buttery broccoli and potatoes. very flavorful and filling. clean dining atmosphere the Sweet tea was awesome I would definitely recommend Morton’s
Thank you staff.
… moreBill Quirk
Have not been here in a long time. The view from the front porch seating was great, luckily it was cooler than normal in Louisiana. We ordered fried onion rings, which you can get in thick or thin cut, which we opted for half and half. Sauce for them was spot on and they were cooked to perfection. My wife and her friend split a soft shell crab po-boy as well as each had a cup of shrimp and crabmeat bisque and they loved it. I ordered a shrimp nobody and it was truly over stuffed! This was some of the best fried shrimp I’ve had lately and the bread they use is perfect for po-boys. Our waitress and the rest of the staff were super friendly and very attentive. We even walked the area and came back in to have a drink at the bar before we headed back home. Not me, I am always DD.
… moreTed
Food and service is always great. Atmosphere depends on if the owner is in or not. If she’s there, horrible! She walks around looking for employees whom she deemed to be out of line and chastises them in front of the patrons. She never addresses the money paying patrons at all. Just walks around with a big frown. Once she left all the employees stopped walking on eggshells and things lightened up and this was 1-18-26 at approximately 3:00 pm.
… moreLeslie Rodrigue Tierney
Waitress was so nice. Food was really not good which was so disappointing. Fish tasted fishy. Marinated chicken had NO flavor and fries soaked in green beans juice. Salad dressing tasted like bottle dressing. Used to have the best food. Hadn’t been in a while. Not sure when they went downhill. Sad. And very very pricey for quality of the food
… moreNaseema Mohamed
Had an amazing lunch on the patio with my girls last Sunday. We had a few of the daily specials. The spinach dip could have used a little more crabmeat, but aside from that everything was amazing! We ordered bisque, seafood pasta, and a salmon dish. Our server was very polite and accommodating. Will definitely come back!
… moreNick Rito
Location is 5 stars. Food and presentation are expected and delivers. Quality food and always good service. Its a very popular resturant.
… moreKatie Fitzpatrick
The food was delicious and generous, and the staff was great. However, the restaurant does not have changing stations in the bathroom. It’s almost 2026, and for a parent to have to resort to changing their baby outside on a bench in winter is unacceptable. The owners need to do better to accommodate families.
… more … View more