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✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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Hours
| Monday | 4–9 PM |
| Tuesday | 4–9 PM |
| Wednesday | 4–9 PM |
| Thursday | 4–9 PM |
| Friday | 11:30 AM–9 PM |
| Saturday | 4–9 PM |
| Sunday | Closed |
Address and Contact Information
Address: 219 E 3rd St N, Burley, ID 83318
Phone: (208) 679-1166
Website: http://www.moreyssteakhouse.com/
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Morey’s Steakhouse & Event Center | Burley, Idaho
BookEvents … Come relax and dine in our outdoor patio near the river! … Come unwind, have a drink, socialize and catch a game on our big screen TVs located in …
Morey’s Steakhouse | Burley ID – Facebook
Friday Lunch Buffet Reminder! Searching for a Friday lunch spot? Come enjoy our freshly prepared buffet at Morey’s Steakhouse! ⏰ Serving from 11:00 AM to 1:30 …
About Morey’s Steakhouse & Event Center | Burley, Idaho
Best Restaurant in Burley. If you want a quiet night out with the Mrs. And some wicked good food this is the place to go. We have been coming here for years.
Reviews
Stephen Luther
This was my first time coming here a sat in the main dining room, they seemed to have been having some kind of event in the bar area bc that’s where most of their attention was focused on, so service was Awful, I think I sat at my table for 20 min after I was brought my drink before I was able to order which I ordered the chicken fried steak that I had to basically Choke down it was one of the most Disgusting Frozen prepackaged chicken fried steaks that I’ve ever had and believe me I’ve had some bad ones I think the best part of the meal was my Dr. Pepper. They need to change the name for steakhouse to dinner. I’m from Texas where Steakhouses are Born and die and this place wouldn’t last a week in Texas, I should have just went to McDonald’s like I Originally planned
… moreDavid Kapp
We’ve had pretty bad experiences prior with the food here, but those were all from events or catering. Tonight. Our meal tonight was exceptional. The service was just a tad slow, but it was a busy night so thats fine.
… moreGianni Sermon
Food and service were very good, probably the atmosphere is much more upbeat in the summer season,it has a beautiful deck.I had the Halybut, which was very tasty and cooked well with a good texture, my guest had the special of the day,which was a steak with shrimps wrapped in bacon, very good too,except for the wrapping bacon that seemed to have been cooked with a flamethrower. Overall good value for the money
… moreJosh Daniels
Beautiful views from the patio dining area. Large menu with good options for everyone. Food isn’t necessarily five star steakhouse quality but it’s pretty good for the options available in the region. Friendly staff and local family owned. Many locally sourced ingredients and locally themed dishes too.
… moreJogos Fishing
Apatizers, soup, salad, and bread were all delicious. Service was great. The only issue was the entree. I had the rack of ribs and while it was an enormous portion the ribs tasted old and near rancid. The preparation was also interesting. Taste and texture was as if they’d been boiled. I’d go back again, but definitely not for the “barbecue”.
… moresjors temmerman
Had the best blackened ribeye I’ve had in a long time. Great place with friendly staff and delicious food.
… moreNancy Ricany
Food was excellent. Prime rib was perfectly cooked. Steak with mushrooms, peppers and onions was delicious.
The scallop appetizer was awesome.
Salad bar was great.
Our server, I forgot to ask her name, a young lady from Georgia. Such a sweet and conscientious individual .
Super food experience.
… moreThe scallop appetizer was awesome.
Salad bar was great.
Our server, I forgot to ask her name, a young lady from Georgia. Such a sweet and conscientious individual .
Super food experience.
JaeLyne Bates
I was rather impressed with our experience at Morey’s! We went for an early dinner during a snowy weeknight so we were able to be seated and served right away, which is always nice! The clam appetizer had great flavor, although there were a couple clams that didn’t open and those should’ve been removed before serving (minor setback). My ribeye “Oscar” style was superb! Steak cooked perfectly mid-rare and plenty of crab and lobster on top! My husband had the prime rib pasta and that was also delicious. But the winner of the night is the homemade pies! We had the strawberry pie and it was probably some of the best pie we’ve ever eaten! The cheesecake was yummy as well but that pie… It’s the pie that haunts your dreams until you taste it again! Can’t wait to come back soon!
… moreMaria Ramirez
My husband and I like to come here for date nights. It’s usually full when we go. We got beer battered mushrooms for an appetizer. And the complementary bread and butter, of course. My husband had the Rib eye steak, 3 breaded shrimp, mashed potatoes, and broccoli accompanied by a double rum and coke. I got the chicken fried chicken sandwich with a house salad. And for dessert, a New York style cheese. All was absolutely satisfying! I do apologize because I forgot to snap a picture of the cheese cake.
… moreJohn Burgoyne
The food was good but we didn’t leave feeling that it was an amazing dinner. I was looking forward to having their rice dishes but found out they only offer that on Monday. There are a variety of categories for food but not a lot of options in each category. Our waitress wasn’t friendly, seemed like we were a bother to her. The place is clean and the view of the water is fantastic!
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