Moondog Makers and Bakers

  4.8 – 35 reviews   • Restaurant

Social Profile:

Moondog is more than just a restaurant and coffee shop—it’s a brand-driven experience designed to bring people together over bold flavors, rich coffee, and creative energy. Rooted in a lifestyle that celebrates authenticity, community, and artistic expression, Moondog blends elevated casual dining with a warm, welcoming vibe. Whether you’re starting your morning with a handcrafted latte or winding down with locally inspired dishes, every visit to MoonDog feels like stepping into a movement—one fueled by passion, purpose, and great taste.

✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Moondog Makers and Bakers 38834

Hours

Wednesday10:30 AM–2 PM
Thursday10:30 AM–2 PM, 4:30–8 PM
Friday10:30 AM–2 PM, 4:30–8 PM
Saturday10:30 AM–2 PM, 4:30–8 PM
SundayClosed
MondayClosed
Tuesday10:30 AM–2 PM

Address and Contact Information

Address: 4166 Co Rd 200, Corinth, MS 38834

Phone: (662) 287-5535

Website: https://www.moondogmakersandbakers.com/

Menu Photos

Related Web Results

MoonDog Makers & Bakers: Home

4166 County Road 200, Corinth, MS. Moondog Makers & Bakers Logo. (662) 287-5535. Copyright © 2025 Moondog Makers & Bakers. All rights reserved. Find us on …

Moondog Makers & Bakers | Corinth MS – Facebook

Moondog Makers & Bakers, Corinth. 7831 likes · 14 talking about this · 41 were here. From the kitchen of Joey Thompson comes fresh ideas on traditional…

moondogmakersandbakers (@moondogmakingandbaking)

wood fired pizza | on site catering | wedding catering | private chef | moondust | meats | sweets. Photo by moondogmakersandbakers in Moondog Makers …

Reviews

Kelsey Bauman
Deliciously unique pizza! We’ve tried four different kinds and every one tasted excellent! Prices reflect the quality for-sure! Highly recommend!
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Robert Stubblefield
On our travels toward the coast, we found this little gem just outside Corinth, MS.

On the daily special menu, my bride Julie ordered the seared scallops, served on a bed of white bean puree, house made bacon bits, and green beans, topped with pear jam. The scallops were perfectly seared, and paired well with the bed of bacon and veggies, and the pear jam topping was a delightful combination.

I ordered the Dragon Scale pizza, with red sauce, moondust bacon, salami, pepperoni, mozzarella, pistachios, and hot honey. The pizza was perfectly cooked in a wood-fired oven, with the crispy crust and pizza bubbles we all know and love with typical wood-fired pizza.

These guys definitely know how to marry some very different flavor profiles together.

Looking forward to stopping here again the next time we travel through here. Thank y’all!
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Jessica Casto
Overall great food and experience. I got the Brisket Melt. My daughter got the cheeseburger and steak fries. The food looked amazing. My daughter ate all of hers. My brisket melt was dry and honestly I’ll never order that again. I do want to go back and order pizza sometime. They have canned drinks and bottled tea.
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Lonnie Graham
BEST WOOD-FIRED PIZZA EVER!!! Even better owners!

First off, let me say it was quite the interesting experience getting in here today! My best friend and I were visiting for the second time, but they were closed . We were extremely disappointed because it was for my birthday lunch, and when we saw the sign, we popped our heads inside. I explained our situation: it was our second time trying, and it was also my birthday .

Joey immediately said, “Oh no, you guys are coming inside, and we’re making you a pizza!” I had the Ruxin, and my friend had another pizza. They both were DELICIOUS! Made with love and attention to detail!!! Sooooooo good! Totally worth the drive !

We also got to try some of the food they were going to be catering for the evening, and it was fantastic—top-notch! To top it all off, Joey gave me a piece of cheesecake! He really made my birthday feel special, and I can’t thank him enough .

I’ll definitely be back for a third, fourth, and fifth time! This is now my favorite pizza place—better than all the places I’ve tried in Tupelo! Even though it’s 30 minutes away, it’s absolutely worth the drive.

If you’re in town, you’ve got to check this place out! They have the most amazing wood-fired pizzas . Thanks again, Joey!
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Janessa JG
We like the variety of menu items and some new flavors that you can’t normally find in Corinth. Wood fired pizza is always good. I didn’t really care for my burger but I could tell good quality ingredients were used. The cheesecake was pretty small for the price too. We’ll definitely be back to try other items on the menu.
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Melanie Thornton
The most inviting atmosphere, friendly staff and the best Italian sandwich! It was stuffed and then stuffed some more lots of meats and veggies and with fresh mozzerella which I am a sucker for! So glad we stopped in!! Outdoor dining available also!
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Regina Crews
Great, unique food in a relaxed atmosphere. Staff is having fun and that flows over to being friendly to customers . Love the basics (Ruxon pizza and burgers) but also love the changing menu. Can’t go wrong with anything you order!!
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Milos Maricic
Hi everybody my name is Milos and I come from Europe,for someone who has traveled the world a lot and enjoys food this place is woooow I’m blown away.
I got two Margherita it was truly a symphony of flavors.
I ate them on the way to the hotel
And everyone was nice and friendlyI mean, if you haven’t tried it, I highly recommend it
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TWT
My wife and I tried to catch the food truck multiple times but always missed them. When we heard they opened a brick and mortar we were in route! We had the wings, a roni pi and a bianco. Everything was great. I know a first day can be hectic regardless how many times you rehearse however the crew was on point and extremely fast. We will return to try other menu items!
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jarron edmond
Pizza was salty and burnt, basically black at the bottom. Wings were hard like they had been setting out or overcooked. Whoever said Moondogs was good lied.
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