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Authentic Italian Comfort in Adams Village, Dorchester Nestled in the heart of Adams Village at 789 Adams St., Boston (Dorchester), Molinari’s Pizzeria offers a warm, neighborhood-style Italian dining experience made with care. From our open kitchen, we fire fresh dough in a wood-burning oven — delivering crisp crusts, bubbly cheese, and bold flavor in every pizza. Beyond pizzas like our Margherita with imported Bufala mozzarella and basil, or the handcrafted specialty pies, we serve house-made pastas, hearty Italian parmigianas, fresh salads, and inventive antipasti. Open Tuesday through Sunday from 11:30 a.m. to 9:00 p.m. and closed Mondays, we welcome you for lunch, dinner, take-out or catering.
Small, rustic spot for wood-fired brick-oven pizzas, old world–style pasta & Italian sandwiches.
Address and Contact Information
Address: 789 Adams St, Dorchester, MA 02124
Phone: (617) 825-1700
Website: http://molinarispizzeria.com/
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Molinari’s Pizzeria
Hours. Tuesday, Wednesday, Thursday, Sunday 11:30am – 9pm. Friday, Saturday 11:30am – 9pm. Monday Closed. 789 Adams St Dorchester, MA 02124. molinarispizzeria …
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Reviews
Elizabeth S
Ribeye special $25 cooked to perfection with a nice aïoli sauce. Potatoes and broccolini came with it The chicken piccata was tender pasta taste nice and fresh. The service is extremely friendly. Gracie was our waitress. Such a sweet young lady. I think Sarah was the manager. She came over as well made sure we were happy with everything. It’s so nice to have an Italian restaurant in the neighborhood.
… moreSummer Roberts
My friends and I decided to celebrate NYE early with dinner at Molinari’s.
We walked into a pleasantly intimate restaurant and felt so privileged to be so warmly welcomed and promptly seated by Mckayla and Patrick- who were cheerful, kind, and knowledgeable.
We had the tremendous pleasure of being served by Ryan for the evening. He was professional, attentive, and charming- further elevating our experience before we had even ordered our food!
We enjoyed a lot of carbs… bread and oil, garlic bread with cheese, the margarita pizza, the creme brulee, and of course- wine. All guilt-free, of course, due to the truly exceptional quality of the ingredients and the sight-seeing around the neighborhood afterwards. 🙂
Separately, the food and service are more than enough to warrant a visit to this restaurant.
What makes Molinari’s exceptional is their incredible ability to effortlessly deliver fresh food, warm service, and a welcoming environment every. single. time.
While I only listed a few names in this review, the entire staff at Molinari’s is an absolute treat and their level of friendly and professional service is unmatched.
Thank you for curating such a wonderful experience- can’t wait to come back!
… moreWe walked into a pleasantly intimate restaurant and felt so privileged to be so warmly welcomed and promptly seated by Mckayla and Patrick- who were cheerful, kind, and knowledgeable.
We had the tremendous pleasure of being served by Ryan for the evening. He was professional, attentive, and charming- further elevating our experience before we had even ordered our food!
We enjoyed a lot of carbs… bread and oil, garlic bread with cheese, the margarita pizza, the creme brulee, and of course- wine. All guilt-free, of course, due to the truly exceptional quality of the ingredients and the sight-seeing around the neighborhood afterwards. 🙂
Separately, the food and service are more than enough to warrant a visit to this restaurant.
What makes Molinari’s exceptional is their incredible ability to effortlessly deliver fresh food, warm service, and a welcoming environment every. single. time.
While I only listed a few names in this review, the entire staff at Molinari’s is an absolute treat and their level of friendly and professional service is unmatched.
Thank you for curating such a wonderful experience- can’t wait to come back!
Maria
Molinaris is by far the best Italian food I’ve found in this area. I’m from Long Island where there is *incredible* Italian food at every street corner. But I had not been able to find anything equivalent to that in this immediate area until I found Molinaris. The sautéed broccoli is incredible. Tender but crisp and super garlicky. The gluten free chicken parm – phenomenal. Vodka sauce – perfect. No other restaurant from Dedham to Quincy can get vodka sauce right but this place does. Also, the chicken parm portion is big. A little expensive, but you get a lot for the price. Oh and the chicken wings are bangin. Love it all.
… moreJennifer McGrath
My parents wanted to celebrate my son’s birthday. He chose Molinari’s because he loves the pizza! It’s a neighborhood spot but I have not been there since last year. Unfortunately, I was very disappointed. The pizza and salad was excellent. However, my mom and I both ordered Chicken Marsala and the wine sauce was a light brown-watery mess with hardly any mushrooms at all. The pasta was soggy because the sauce was so wet and flavorless. Last time I got this dish there I felt like I was in heaven. This time it was AWFUL x2. It’s also a lot of money for the food to be that bad. The server kept saying this was the best dish on the menu but it did not deliver. My dad got Fettuccini Carbonara and he said that his was just okay but lacked flavor & he would not order it again. I hate to give a bad review to a local spot but this experience was just terrible.
… moreAnna Silkwood
There were not as many gluten free options as I was hoping – there were probably less than 10 gf items clearly labeled on the menu.
The chicken parmigiana, which was mentioned for being gf by other reviewers, was not labeled as such on the menu. I didn’t confirm whether or not the dish was gf since the stuffed peppers looked like a promising option instead.
The food was flavorful and arrived hot. The chicken cutlet was moist and the breading was crispy (non-gf dish). I would definitely recommend this restaurant as a good Italian restaurant in the area with a more relaxed vibe.
… moreThe chicken parmigiana, which was mentioned for being gf by other reviewers, was not labeled as such on the menu. I didn’t confirm whether or not the dish was gf since the stuffed peppers looked like a promising option instead.
The food was flavorful and arrived hot. The chicken cutlet was moist and the breading was crispy (non-gf dish). I would definitely recommend this restaurant as a good Italian restaurant in the area with a more relaxed vibe.
Haoward T
Delicious pasta! Isabella was great! Great wine to pair with my food. I’d come back again, oh, the lemon martini was really good as well ❤️
… moreSean Rogers
Clam pizza was divine. Service was terrific. Will be back, often.
… moresheldon cohen
I have to start off by saying that the quality of the food was very very good it was fresh well-made the meatballs they only use a minimal amount of breadcrumbs as a binder.
The Italian chopped salad also very fresh very good ingredients.
Why I only gave three stars is because it was tasteless it actually was so Bland I’ve tasted baby food that had more taste that’s the disappointment
So if you want a fun place to go to good atmosphere however Bland Italian hospital food this is the place to go. I would not go back.
… moreThe Italian chopped salad also very fresh very good ingredients.
Why I only gave three stars is because it was tasteless it actually was so Bland I’ve tasted baby food that had more taste that’s the disappointment
So if you want a fun place to go to good atmosphere however Bland Italian hospital food this is the place to go. I would not go back.
An-chi Ling
Table is a lil bit small but they have real candle and flower, which is lovely. Service is good. Food is always on the top quality and authentic. I wish the spaghetti came with scallops had more flavour, but it’s still a nice dish!
… more⸝⸝
– Clam Pizza ($24): This was what I primarily came for. Not the best that I’ve had, but it’s hard for pizza to taste bad. I thought it was too salty, and I wish the crust had been crunchier and more airy. I would ask for well done in hindsight; I was nervous it would be too burnt.
– Fettucini Carbonara: You can tell that the pasta is homemade. I like that the sauce wasn’t heavily salted since the pancetta already packed enough salt. The sauce ratio was also good.
– Cannoli ($13): Sweet treat to top off dinner. Kind of expensive, and one was satisfying, so I wish they offered singles. The filling was more of a whipped cream consistency than thick, and the shell had a satisfying crunch.
Service was friendly, even during my brief interaction.
… more– Fettucini Carbonara: You can tell that the pasta is homemade. I like that the sauce wasn’t heavily salted since the pancetta already packed enough salt. The sauce ratio was also good.
– Cannoli ($13): Sweet treat to top off dinner. Kind of expensive, and one was satisfying, so I wish they offered singles. The filling was more of a whipped cream consistency than thick, and the shell had a satisfying crunch.
Service was friendly, even during my brief interaction.