Moe’s Original BBQ

  4.4 – 881 reviews   • Barbecue restaurant

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A trip to Moe’s Original BBQ means a chance to slow down, make connections and enjoy our quality recipes passed down for generations. When you dine at Moe’s, you’re always the guest. The Moe’s Original team takes pride in ensuring that their customers enjoy themselves as much as their meal. Expect to be served top notch BBQ, soulful sides and a beer complemented by a smile and thank you. Moe’s Original BBQ has been named in the Top 10 BBQ Chains in America by USA Today and The Daily Meal, one of the fastest growing, emerging restaurant chains by Restaurant Business Magazine, and one of the Top 10 Rib Joints in the U.S. by Relish.

Easygoing chain serving Alabama-style pulled pork & other meats smoked in-house.

✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Moe's Original BBQ 29585

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Reviews

Kaja Muaka
Delicious and quite affordable bbq. I loved the potato salad! I got the chicken sandwich and next time I would just get a platter. It was good but the bun got soggy super so I would just skip that. My friend got the ribs and they were amazing. I would definitely return next time I’m visiting.
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Bryan Wood
This is a nice place with excellent pulled pork. I had the pulled pork sandwich and the other guys I was with had the pulled pork platter. I had the black eyed peas and green beans as my sides. The Black Eyed Peas had stewed tomatoes and okra in them and they were very good. The green beans actually had real pieces of bacon in them and they were very good. We all had the Oreo cookie pie for dessert. I believe that’s what it was called and it was very good also. The waitress was very nice and both the red and the white bbq sauces were great! Yes I will be back to this place.
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Ray B.
This was our first time at Moe’s and we really enjoyed the barbecue there. The wings were off the charts! Excellent tasting. Unfortunately they ran out of ribs quick on two nights for dinner time. I guess the ribs are in high demand and they must be very, very good. But you’re probably going to have to get there at 4:00 p.m. to get your hands on some ribs. He can’t blame them. They can only make so many ribs for the day, but one of these days I’ll get to try their ribs! Strongly recommend this restaurant. You will not be disappointed. Reasonable portions at reasonable prices
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C. Angel
I LOVE Moe’s BBQ…
I’m local and have passed Moe’s many times but finally stopped and so glad I did!

This is my kinda place! As I got out of my car that wonderful “hardwood smoke” hit my nose and I knew great things were to come!

I love the White Alabama sauce and the other BBQ sauce and the best I have had!

The sliced turkey was moist and fantastic as well as the pork.
The sides are over the top and the corn was the best I have had.
mac-n- cheese, lake mama made! Greens? Yes, like mama made! Corn Bread? Yes, like my aunt Hazelwood made! Truly everything was perfect! GOOD STUFF!

My next trip I plan to try the wings as I love smoked wings and are now hard to find in our area!
!
Mow’s is now my go to BBQ place on the South End!
Food was great and the staff nice, gets no better!
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Jace cochran
I have been trying to get chicken from Moe’s for 3 years now. Again I went in today at 6:15 pm only to be told they’re out of chicken and turkey.
Every single time I go in, that’s the same story I get. At this point, i’m not even sure that they make chicken or turkey.
I think they might just want to sell you pork.
I ended up getting a pork sandwich (very dry) with baked beans and coleslaw.
The beans are okay they’re pretty good. The coleslaw was so sickeningly sweet, it was ridiculous.
It had an unbelievabe amount of sugar in it.
If a good barbecue place opened up in pawley’s island it would do great
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Nicole Wolk
Our favorite restaurant in Pawleys! Delicious food! My fav is blackened mahi and smoked wings, both gluten free! Cassidy is absolutely wonderful too, always so kind and helpful! I highly recommend!
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Madison Gymnastics
When I read the reviews, I was a little apprehensive about going but we decided to give it a try and I’m glad we did. The atmosphere was very inviting. The service was great and the wait was not long at all. The food was fresh and really good. Add a little more cheese to the Mac and cheese and it would be even better.
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Mikaela Owens
Would not recommend.
I visited for the first time on a Sunday afternoon. I called in an order at 5pm and was quoted a pickup time 20 minutes later, which is the time it takes to get there from home. They weren’t very busy and I paid for my order. I got a pulled pork platter with an additional side and added on wings. I had anticipated prices to have increased since the last menu uploaded on google maps 4 years ago but really didn’t expect to pay $25+. Everything had increased by several dollars with smaller portions. I paid for my meal and got my drink then sat on a stool near the bar. Several people came in and ordered. And I waited. I finally got my Togo order at 5:50pm. 50 minutes after I had initially ordered, and an additional 30 minutes I sat waiting in the restaurant, which is unacceptable. I finally got home and the portions were also a disappointment. It didn’t come with any bbq sauce or cornbread. The wings had an Alabama sauce. We ended up using sauce we had in the fridge.

Overall, the food quality wasn’t anything to write about, the portions were small compared to overall value, and the service was lacking. I will not be returning.
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East Coast Bloodhounds
Where to start? Pork was cooked great. Cornbread had jalapeño in it no mention of that anywhere
Fried corn..was still COLD not all the way thawed out. Fried okra so salty it was left as 3 people couldn’t eat but 1 piece. Will not go back. Fella asked and I told him no mention of jalapeño. Think he could have cared less!
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John Myers
Good meal after a full day on the water. Wasn’t too busy. Quick order and food came up quickly. A little pricey but worth it in the end. Outdoor seating was nice. Half chicken and the ribs were excellent. Fall-off-the-bone #yummy. I miss the jalapeno cheddar grits.
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