Modern Malt

  4.2 – 1,490 reviews   • American restaurant

Social Profile:

Modern Malt has Moved! We are now located up the street at the corner of Fayette and Clinton. We are now inside of the Sassy-Cuse Saloon Fridays through Sunday. Brunch hours only, then stick around for our newly changed Dinner Menu Featuring all of Sal’s Birdland Sauces

Clever American comfort food, plus all-day breakfast & craft cocktails, in a hip, throwback setting.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Modern Malt 13202

Hours

MondayClosed
TuesdayClosed
WednesdayClosed
ThursdayClosed
Friday9 AM–2 PM
Saturday8 AM–2 PM
Sunday8 AM–2 PM

Address and Contact Information

Address: 127 W Fayette St, Syracuse, NY 13202

Phone: (315) 424-1187

Website: https://www.eatdrinkmalt.com/

Menu Photos

Order and Reservations

Order: Order online

Photo Gallery

Related Web Results

Modern Malt (@eatdrinkmalt) · Syracuse, NY – Instagram

6390 Followers, 2096 Following, 1343 Posts – Modern Malt (@eatdrinkmalt) on Instagram: ” a modern twist on the classic american diner now serving brunch …

Modern Malt | Syracuse NY – Facebook

Modern Malt. A modern twist on the classic American diner. American Restaurant · $$ · (315) 424-1187. . Follow …

Modern Malt closes after 10 years of business in Armory Square

SYRACUSE, N.Y. (WSYR-TV) — A diner known for its flashy food and boozy milkshakes is closing after 10 years of business in Armory Square.

Reviews

Brooke
The photos are misleading — this is a bar, not the blue/orange diner shown online. Food was good though! The brunch burger was tasty and the sliders were huge. Service was friendly, but my water was empty most of the meal.
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J Jeon
First time having brunch at Modern Malts, and it was pretty satisfying.

1) Food
We ordered the Ranch Chicken Sandwich with tater tots and the Hot Cocoa Waffles.
I really liked the chicken sandwich—the crispy bun, nicely cooked chicken, and the sauce and vegetables were harmonious. For me, the cocoa waffles were a bit too sweet. However, for those who enjoy sweet foods, I believe they will love them as well.

2) Service
Considering that there weren’t too many guests and there seemed to be a relatively large number of servers, I had to wait a bit upon entering the restaurant, and the time it took to receive the food was a bit long. Yet, the server was nice 🙂 So, I’d say it’s more of an operational efficiency issue.

3) Atmosphere
I didn’t get the window seat I wanted, but overall, the atmosphere was very nice!
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Lydia Hall
Unfortunately I would not recommend Modern Malt. We entered and were hopeful since it was pretty empty when we entered that we would get our food fairly quickly. It was around 9:45 am. My sister sat across from me and unfortunately her booth seat was covered in syrup, and she had to go wash in the restroom. We moved seats, and put in our order, though our food didn’t come until over an hour later. It was packed by then, but three tables who came in after us and ordered after us got their food and finished before ours came. We only ordered two small plates of food. My plate had the wrong style egg, as I asked for fried over medium, and received very hard omelette style scrambled. I think my side of ham was just deli ham that was seared on a pan. My pancake was really yummy though! Unfortunately my sisters scrambled eggs were very dry and crumbly. The general diner needed to be cleaned, especially the floors. Our waitress was very nice, her name was Victoria.
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Ally Orbeck
We went in as a group of 9, they pushed a couple tables together and we we’re seated pretty quickly. Our server was really great, I didn’t catch her name, she was really on top of water refills. I ordered plain Jane pancakes, and tater tots. The tater tots were absolutely fantastic! The pancakes reminded me a lot of the fair. Overall good meal and fair price. Also wasn’t too busy for a Saturday night.

Went again got the Oreo stuffed French toast, it was so delicious, I would definitely recommend. I look forward to eating here again! (Also the music they had playing was so good old&new alt)
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Dakota
I first came here during Syracuse Dining Week and have subsequently eaten here a handful of times. The Canadian Gold poutine is a great take on the classic Quebecois delight. The Pot Roast Poutine that was a special was absolutely out of this world. That along with the Short Rib Patty Melt were my favorite two dishes I’ve had here. The juicy, tender braised short rib between the crispy pieces of bread smothered with melted cheddar and caramelized onions is to die for. The poutine had the pot roast, cheese, along with pot roast braised carrots and celery. It made a delicious salty, meaty take on poutine. My friend who I ate with is actually from Montreal and they absolutely loved their poutine. Everything about those dishes are just heavenly. Both times I’ve eaten here, I have felt forgotten about in terms of service. It seems you should either pay soon after you receive your food or you’re waiting to be cashed out my a server. One time I was actually late back to work from my lunch break because the server could not be found.
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Bobby Pierce
Spectacular mimosas and bloodys! I highly recommend the dill pickle mimosa (sounds crazy, but WOW!)

Also, the Pigs Benedict with a full on slab of crispy pork belly was absolutely delicious. The home fries were a huge hit too, and came out piping hot and well-seasoned!

The only drawbacks: coffee went unattended and service was slower than it should’ve been. It took approximately 30-35 minutes for food to arrive after ordering, and about 10-12 minutes for the mimosas to arrive, too.

I’d definitely recommend this restaurant, perhaps not during a busy brunch filled with large parties of local students, though.

We’ll definitely be back when we’re in the ‘Cuse!
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Madi Rudd
I cannot wrap my head around the fact that I have lived all of my years without getting the absolute privilege of devouring at Modern Malt!!!! Folks, I do not even know where to begin. The Pig’s Benedict?? You can bet that I gobbled it up like a pig. If I were to be told I had only one more meal, I would choose the Pig’s Benedict. Scrumptious and unlike anything I have ever tasted! Glorious blueberry pancakes and the atmosphere at this establishment is quite delightful. I definitely recommend.
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ronasia davis
Although I wasnt impressed with my food the last time I came , I decided to give it another shot today and I enjoyed my breakfast! I ordered eggs bacon toast and red potatoes with a side of French toast. It was delicious! My friend ordered the chicken breakfast tacos and we both ordered a smores milkshake. Everything was delicious! Everything was fresh and warm and the service was great as well!
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Katrina Hanna
Arrived 5 minutes before opening, walked in and was told to wait outside until open. There was two parties in restaurant and waited for food for longer than I would expect. Ordered strawberry waffles, good except waffles were cold. Also ordered smothered breakfast burrito which was very good, but again temp was like it had been sitting for a few minutes. Cute place, but not very impressed.
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Sarah Moukahal
Great service and great food! The malt milkshakes are delicious and huge, definitely good for sharing. Mimosas also looked awesome although we didn’t order any. I ordered the lobster eggs benedict and it was so good. The home fries are very tasty and overall the food was awesome!
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