Hours
| Friday | 11:30 AM–9:30 PM |
| Saturday | 9 AM–9:30 PM |
| Sunday | 9 AM–8:30 PM |
| Monday | 11:30 AM–8:30 PM |
| Tuesday | 11:30 AM–8:30 PM |
| Wednesday | 11:30 AM–8:30 PM |
| Thursday | 11:30 AM–8:30 PM |
Address and Contact Information
Address: 6791 W Happy Valley Rd #100, Peoria, AZ 85383
Phone: (623) 440-5588
Website: http://mochilerokitchen.com/
Menu Photos
Photo Gallery
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Reviews
Jenna Bishop
Mochilero Kitchen is a great little modern Mexican style restaurant in Peoria! We started with the trio salsas which was packed full of flavor, offering a mild, medium, and hot so everyone can enjoy according to their preference’s. We also ordered the white queso dip which was absolutely delicious and had some pico to enhance the dish. The chips were nice and crunchy, and so fresh, and the quesadilla was cheesy and the flavors were just truly incredible. He got the shrimp & rice platter which he said tasted super fresh and cooked to perfection. Overall the portions were very generous but expected given the prices, we had leftovers for the day after. The atmosphere was nicely decorated and had a fun, welcoming vibe. It was definitely tightly packed and very busy (roughly 10-15 minute wait), but the fantastic food more than made up for it. I’d happily go back next time I am in Peoria!
… moreJames Galvan
Excellent service, laid back atmosphere, and delicious food.
Our first time here and our server JACKIE recommended our dishes, and they did not disappoint.
I had the Tampiqueña (marinated skirt steak + Chicken Tinga w/Mole sauce.
My wife had the El Mochilero (Chile Relleno & Mole Enchilada).
I highly recommend if you’re on the area to give this place a try, you won’t be disappointed.
Thank you for great great experience and we’ll see you again soon.
… moreOur first time here and our server JACKIE recommended our dishes, and they did not disappoint.
I had the Tampiqueña (marinated skirt steak + Chicken Tinga w/Mole sauce.
My wife had the El Mochilero (Chile Relleno & Mole Enchilada).
I highly recommend if you’re on the area to give this place a try, you won’t be disappointed.
Thank you for great great experience and we’ll see you again soon.
RRV
Stopped by on a weeknight, no wait and greeted immediately. Server asked if it was our first time and offered suggestions. The atmosphere was laid back, but still had a high-end vibe. There’s a bar, high-tops, and regular seating. The seats were comfortable and the table was roomy for two. No chips and salsa served, so you have to order it from the Appetizers. The food was very flavorful, I wish the portions were more though. I guess I assumed with most Mexican restaurants, the portions are usually enough. I understand with the area, why the prices are somewhat higher than most people expect; however, the quality makes it worth it. Overall I enjoyed the experience and would return to try other meals.
… moreNicole Galvan
The Roasted Mushroom taco is IT!!!
It sounded interesting on the menu, and I’m so glad I tried this delicious concoction.
Also, your Mole is the best I’ve had in a very long time, possibly the best. The Chile relleno is perfect.
I can’t wait to come back!
… moreIt sounded interesting on the menu, and I’m so glad I tried this delicious concoction.
Also, your Mole is the best I’ve had in a very long time, possibly the best. The Chile relleno is perfect.
I can’t wait to come back!
Bo Jean
Great food and service, place you will treat good friends, family members, or visitors
11/2/2025 returned for a birthday with orders like ribeye and garlic shrimps, nachos and beef, duck mole, and Cesar salad, finished with flan and churros
… more11/2/2025 returned for a birthday with orders like ribeye and garlic shrimps, nachos and beef, duck mole, and Cesar salad, finished with flan and churros
Damian Batiz
This place is authentic Mexican food. Not tex-mex
Service is great and food is served very fast.
The place itself is comfortable to sit and talk.
Music is not loud which is great.
And a wide variety of Mezcal and Tequila
… moreService is great and food is served very fast.
The place itself is comfortable to sit and talk.
Music is not loud which is great.
And a wide variety of Mezcal and Tequila
Cindy L
We had a fabulous first time adventure and it won’t be our last I love love love Jose, the owner of Chef. We ordered tacos and sat outside in a nice relaxing patio. I really did like my mushroom tacos. I would say they’re a little bit too salty, and my husband said his was salty as well but overall, the food and taste was great. It was well lit, clean. The bar was great and they had some upscale tequilas.
Jóse (Chef/Owner)
Javier (our waiter)
Nayelli (hostess)
DOG friendly patio.
I WOULD RECOMMEND
… moreJóse (Chef/Owner)
Javier (our waiter)
Nayelli (hostess)
DOG friendly patio.
I WOULD RECOMMEND
Oscar Ortiz
This is a higher-end Mexican restaurant with impressive presentation and attention to detail. I especially appreciated the grilled onions on my salad. However, while the food was good, I felt the overall experience didn’t quite match the high prices. In the end, it was okay—beautifully presented, but too expensive for the quality delivered.
… moreM. Voykin
Mrs. V conducted the recon for tonight’s dinner via Google. She discovered this hidden gem in Peoria. (and Scottsdale) Mochilero Kitchen, which is a farm to table scratch made kitchen featuring a modern Mexican theme with an awesome vibe. We were seated and greeted immediately by the on duty manager, Jackie who was extremely friendly and helpful as we were navigating the menu. Our server Nate was exceptional. The food was absolutely delicious! Flavor. For. Days. We will definitely be back for ‘Taco Tuesday.’ Highly recommend!!
… moreKindra Sawyer
This place is awesome and Amy is amazing! We love coming here weekly for date night and great food. Highly recommend!
… more