Asian-American smorgasbord with 40 types of sushi & sashimi plus teriyaki, BBQ ribs & crab legs.
Address and Contact Information
Address: 17950 Southcenter Pkwy, Tukwila, WA 98188
Phone: (206) 575-6988
Website: https://mizukibuffet.shop/
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Reviews
My brothers, daughter, and I had late night munchies after a long week and it was perfect — no wait, hardly anyone there, and everything was hot and ready at every corner. The price was decent, and my daughter went in on the endless crab legs . The fried seafood melted in your mouth, the sushi bar was on point, and the soup really hit the spot with these chilly Seattle nights.
Dessert bar? Fully stocked with self-serve ice cream and plenty of options to finish off the meal. Such a huge selection overall — you won’t be disappointed.
Shoutout to our sweet waitress Diana who took great care of us. Apparently my daughter wants to come back tomorrow… so yeah, nuff said!
However, it feels they are overpriced. Also, the staff kept staring while we were getting food, which was a bit uncomfortable. Maybe because they werent busy that time and they didn’t have much to do.
Nowadays, there are buffet restaurants in the surrounding cities, and all have good selections as well. As for Mizuki, I believe they’re cutting back a bit, and some food doesn’t taste as good.
1). There are not good enough selections on the sushi menu. The trays where they put out the sushi are almost empty before they put more out.
2). The roast beef is super chewy. I wish the restaurant make pot toast instead.
3). Steamer clams are gritty (taste the sands in them).
4). The lobster and crabs are over-deep-fried, and you cannot eat the meat from the claws. Especially the lobster claws are spongy, and you cannot eat them. There are more lobster claws and tails than the body of the lobsters. Sorry, based on my dining experience on Saturday night, that’s what I’m sharing.
5). They charge for the drinks separately, which is the old style that the Feast Buffet used to do it. Now, even that restaurant includes all the non-alcoholic drinks with the meal. Customers can enjoy whatever drinks they want for one set price.
6). The boiled crawfish aren’t fresh.
Feast Buffets and Harvest Buffets are two good examples of one-set-price dining. For the price, it’s worth the amount of food available to eat. I’m only comparing some of the things and charges here.
Price Comparison on Dinner for 2:
*Mizuki = $92+ before tips
*Feast = $98+ before tips
*Harvest = $48+ before tips.
The worst part is we ALL have food poisoning now. Shut this place down!
The bathroom was absolutely disgusting — it smelled bad and was so dirty it made me want to throw up. There were flies flying around the restaurant, and the food was cold, stale, and just gross overall. It was a Sunday dinner time and yet the place was empty, with staff just standing around because there were barely any customers.
It’s honestly sad to see how far this place has gone downhill. Never again. I can definitely understand why they filed for bankruptcy.
The place has open and spacious seating arrangements and a VIP seat as well. Most of the servers barely speak in English but they’re kind and attentive.
For the food, they have a variety of choices from some seafood options to steaks. The sushi here were not that fresh and yummy. Overall I’d give 3/5 for the food and 4/5 for the service.