Miller’s Ale House

  4.3 – 2 reviews  $$ • Restaurant

Casual sports-pub chain with basics from bar snacks to steaks & a large selection of tap beers.

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery Miller's Ale House 60173

Hours

Sunday10 AM–1 AM
Monday
(Labor Day)
11 AM–1 AM
Hours might differ
Tuesday11 AM–1 AM
Wednesday11 AM–1 AM
Thursday11 AM–1 AM
Friday11 AM–2 AM
Saturday10 AM–2 AM

Address and Contact Information

Address: 1300 N Meacham Rd, Schaumburg, IL 60173

Phone: (847) 598-1090

Website:

Menu

millersalehouse.com

Photo Gallery

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Miller’s Ale House · 1300 N Meacham Rd, Schaumburg, IL 60173. Get Directions · Rating · 4. (204 reviews) · 9,556 people checked in here · (847) 598-1090.

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Reviews

Kevin O’Brien
Not bad, the only downside is that after walking in the bar and seeing two open tables, our party of six was told that we needed to wait 45 minutes for a table. We were standing next to an empty table for 15 minutes and were asked to move because someone else was going to sit there and then after 10 minutes, they called us and sat us at that very table! Sometimes it’s not worth making a point, it’s better to make sure your customers are happy. Outside of that, our server was super accommodating and very friendly. The food was decent, better than most bars. I would go back.
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Donna
Sat at a booth by the bar. The music was a variety and the sound was a good level. I like the pleasant atmosphere. I had the sirlion, mashed, shrimp for $14.99 great price and pretty good. I ordered it medium and it was on the med well side. The 12 wings were $17, 6 hot, 6 koren barbaque, The hot was a little hotter than expected and i never had the koren before tasty but to hot. The drink cherry limeade was tasty but lite on the alcohol. The ale house is not 5 stars, I have visited many times the food is good, reasonably priced and consistent.
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Isabell Panameno
Well the food was not great and we did order beers from the main menu, many were not available anymore. The ones availsble tasted more or less the same. Asking if this is allvthe beers thete sre the waitress pulled out another menu with more ales… why not give this us to start with? Tortilla Chips were alright
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iwonabana
It is not the first time we are coming with our friends here. Food is great so is the service. Plétora of beer choices (you can ask for samples)
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Alana M
I’d recommend sitting at a table rather than the bar. Maybe I just had bad luck, but when I arrived, the bartender was chatting with coworkers and not paying attention to the bar, so I sat there for a while before being served. I was a bit let down by the service since the bartender seemed to be more into gossiping about regular customers she didn’t like, rather than providing good service. Apart from her, the food was very good. 1 lb of snow crab for about $20 is unbeatable. It may be small legs and a lot of work to get the meat out, but I can’t complain for $20. In my opinion, it was worth it. The crab came with 2 sides. I got fries and a Cesar salad. The salad was also very good. The dressing wasn’t watery, and it came on the side so you could add as much as you want. I tried ordering through doordash, but there’s some error with getting a salad. It requires you to pick a dressing, yet doesn’t give you the ability to do so. The place was clean and nice inside. The hostess was very welcoming and even asked if it was my first time there. Shout out to her, I wish she could have been the bartender…she has the personality for it. Otherwise, I’d give the place another chance. They have a large menu and their sandwiches and wings also looked good. They have many specials for food and drinks, so check it out…but get a table.
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Jonathan Minks
Unfortunately this was the worst of the worst . We arrived at 5:30 and left at 7:45 … I get it good help us hard to find . They had a new cook who couldn’t cook a steak to save his life . In the service industry it’s great to know how everyone works together . The server had no idea how they cook a steak with a little pink in the middle . We had to send 5 steaks back and the next batch that came out resulted in only 2 steaks being close to what we ordered. A totally if 6 steaks being under cooked “bloody” & 1 over cooked …. Alex the manger did what he could and tried to make it right . I told him I’d be back for 1 more try . Thanks Alex for doing what you could . Good luck getting some good help . The empty pic was me waiting for my meal for 1 1/2 hours …
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bekind andhappy
Miller’s Ale House is amazing!! We have been there several times and the service and the food are always spot on! We were served by Brian who did a phenomenal job, and their general manager went above and beyond, the general manager’s name is Tim. Thank you to Brian and Tim for making our dinner so special! We will definitely be back, thank you so much!
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Meena Beena
Server was nice, food came out really quickly and we ate so much good food for a decent price. I had the cajun pasta and it was a bit saltier than usual but I loved the chicken, it was seasoned and juicy.
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Mike Priori
I’m really mad I can’t remember our servers name. He was a younger dude. He was super nice and very attentive. Food was pretty decent as well. It was a busy night, and the manager was able to make his rounds and ask every table how everything was. We’ll definitely be back
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Orest Kulyk
Are lunch with my friend at Miller Ale house. My first time here. I ordered the Osso Buco pork shank. It was delicious!! The pork fell off the bone when I cut into the meat. So tender; so flavorful; soooooo good! My friend ordered a burger. Priced great for the amount of food I got (pork shank, mashed potatoes and gravy and broccoli). Thanks!
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