Miller and Lux Hualalai

  4.4 – 56 reviews   • Steak house

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Discover Miller & Lux Hualalai, a fine dining restaurant by celebrity chef Tyler Florence, located at Four Seasons Resort Hualalai in Kailua-Kona. This steakhouse offers an intimate, club-like ambiance with stunning views of Hualalai Golf Course’s 18th green. Inspired by the cuisine and bounty of Hawaii Island, the menu features high-quality steaks from the best ranches in the country, a robust raw bar, fresh and sustainable seafood and farm-direct vegetables. A thoughtfully curated menu of hand-selected wines and seasonal cocktails complement the cuisine. Perfect for a romantic evening or fancy dinner on the Big Island, Miller & Lux Hualalai is a must-visit restaurant for those seeking exceptional cuisine and an elegant dining experience.

✔️Dinner ✔️Dine in Miller and Lux Hualalai 96740

Hours

Sunday5–8:30 PM
Monday5–8:30 PM
Tuesday5–8:30 PM
Wednesday5–8:30 PM
Thursday5–8:30 PM
Friday5–8:30 PM
Saturday5–8:30 PM

Address and Contact Information

Address: 72 100 Ka`upulehu Drive, Kailua-Kona, HI 96740

Phone: (808) 325-8000

Website: https://www.fourseasons.com/hualalai/dining/restaurants/miller-and-lux/?utm_source=google&utm_medium=organicsearch&utm_campaign=tor-kon-fab-mid-seo-na&utm_content=na-na&utm_term=na

Menu Photos

Order and Reservations

Reservations: opentable.com

fourseasons.com

Photo Gallery

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Reviews

Gillian Goldman
What an extraordinary dining experience!!! The room is magnificent. The service was absolutely flawless, and the food was great. We came here many times before when it was the grill… And recently they brought in a celebrity chef and new partners and have a totally new menu. I loved the place before, but now it’s a whole new experience. We had a lot of dishes and the lobster appetizer is great! The deviled eggs were good. The Cesar was amazing! The sole was really flavorful and apparently it is flown in fresh daily and not frozen. However even though it tasted great the texture was a little tougher than I’m used to. The steak was flavorful as well but there were a few grisly bits…but it was 24 oz so ‍♀️the creamed corn was amazing – not too creamy and a little coconut. That’s my thing but not for everybody. The mushrooms were the best I’ve ever had. Really nice dining experience and another great restaurant in hualalai ️
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Ceej C
We had an awesome time at Miller & Lux Hualalai- every dish was spot on. The oysters were fresh,the steak was perfectly cooked, and the lobster was incredible. The Ali’i mushrooms were absolutely delicious, and the desserts were the perfect way to end the meal – light, flavorful, and beautifully presented. The service was friendly and attentive, and the team added a personal touch that made the birthday celebration feel truly special. Mahalo!
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James Gunn
Thank you to the Miller & Lux team for another beautiful dinner. Our server Meagan provided personalized and friendly service through the meal and went above and beyond to make the night extra special. The Four Seasons Hualalai always manages to find individuals dedicated to the art of hospitality. This was my second time at M&L this year and it was just as excellent as the first. We were very fortunate to get to meet Chef Tyler Florence on this visit. Notable mention to Isaiah for his table side Bananas Foster performance. Highly recommend the Tomahawk Steak, Lobster Louie, Truffle Fries, & accompaniment of sides. Last but certainly not least, the bartenders did excellent with beverages that taste as great as they look. This is a must do dining experience for steakhouse lovers and anyone celebrating a special occasion.
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Nicholas Haubach
We dined at Miller & Lux on Memorial Day with a party of four to celebrate my wife’s birthday, and it was an absolutely outstanding experience from start to finish. The view alone is worth the visit—breathtaking and the perfect backdrop for a special occasion.

The service was impeccable: warm, attentive, and thoughtful without being overbearing. Every course was beautifully presented and packed with flavor—the food truly lived up to the hype. Even our 5-year-old had a fantastic time and couldn’t get enough of the kids’ fish entrée and the chocolate cake for dessert! We had the filet, tomahawk, with multiple delicious sides. The dessert course included a table-side prepared bananas foster—delicious!

Miller & Lux is a must-visit restaurant that delivers on every level—ambiance, service, and cuisine. I highly recommend it for any special celebration or a memorable night out. We’ll definitely be back!
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Nathanael Maring
Finally got a reservation for this place for my wife’s birthday and this was one of the most disappointing experience that I have had in our many visit at fine dining restaurants that we visit on the regular. Atmosphere was fun place with good ambiance and server was helpful. Food was so so very disappointing. Ordered the dry aged tomahawk steak it was cooked as requested med rare but with absolutely no sensing or flavor and they offer 3 dipping sauces for the steak. A steak should never need dipping sauce. Fore the price not worth even eating there with 2 entrees and starter salads, truffle mac and cheese and a bottle of wine $750 defiantly not worth it and would not go again. At this rate I expect so much more and will spend this kind of money at a place that can deliver high standards.
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Paige
Everything at Miller and Lux was perfect! The atmosphere and the sunset from the restaurant is spectacular! From the moment you walk in, the hostess were very welcoming and friendly. We grabbed a drink at the bar and the whole bar staff were amazing! From the bartender Jeff to our server Will, everyone was very knowledgeable around the menu. We had a wonderful relaxing evening with everything coursed out perfectly. The food is definitely Michelin star worthy. From appetizers to dessert everything was a 10/10. Steaks are a must try and out of this world but if you’re not a meat eater there are other delicious dishes that will have you coming back for more. We can’t wait to return to try the whole menu. Whether you’re visiting or local this is a must try for your next special night out.
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Mike Kelly
Miller & Lux was a wonderful experience. Great ambience, our seats had an ocean view. We were attended to by a very attentive, friendly and efficient service team. Started with a cocktail that was well made and appreciated. Instead of bread, a popover was served warm and fresh. The locally grown oysters were appreciated, as was the Chopped Steakhouse Wedge Salad. For main entree it was the Dover Sole and the Australian Wagyu Ribeye, with mushrooms and a baked potato as side dishes. All of this tasted great, as was the table service. Finished with the profiteroles and a slice of the Seven Layer Pineapple. Had a fantastic dining experience.
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Chris Adams
Celebrate your 35th anniversary in unforgettable style at this exceptional venue. Impeccable service ensures a seamless and luxurious experience. The culinary team crafts exquisite dishes with fresh ingredients. The ambiance is both elegant and inviting, perfect for a romantic celebration. Create cherished memories that will last a lifetime at this remarkable destination.
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Scott Tocs
I had the best filet I’ve ever eaten here at Miller and Lux at the Four Seasons Hawaii. It was perfectly cooked and the sauce was delicious. We also had the bananas foster flambe’d at the table side. Once in a lifetime meal. Thank you, we hope to return some day.
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Jesse Navarro
This place was great! Be prepared to spend some money but the food is top notch. We had the cowboy, tomahawk, ribeye and it was arguably the best steak we ever had. The wine recommendation was perfect. Be sure to ask questions before ordering because it can be a little overwhelming. The banana dessert that was prepared in front of us was the best.
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