
Enduring, relaxed outpost preparing sizable biscuits & other American staples for breakfast & lunch.
Hours
| Friday | 6 AM–2 PM |
| Saturday | 6 AM–2 PM |
| Sunday | 7 AM–2 PM |
| Monday | 6 AM–2 PM |
| Tuesday | 6 AM–2 PM |
| Wednesday | 6 AM–2 PM |
| Thursday | 6 AM–2 PM |
Address and Contact Information
Address: 21 S Milton Rd, Flagstaff, AZ 86001
Phone: (928) 774-7008
Website: https://www.mikeandrondastheplacewest.net/
Menu Photos
Photo Gallery
Related Web Results
Mike Rondas The Place West: A Breakfast Haven in Flagstaff, AZ
Mike & Ronda’s The Place (West) – Discover Flagstaff
Mike & Ronda’s | Flagstaff AZ – Facebook
Reviews
Would absolutely recommend and will be back next time I visit the area!
Kids food came out first, without us asking, which was awesome.
-Fresh iced tea
-Surprisingly good pickles
-Standard Kraft Mac and cheese
-gravy was very thin, but had a good peppery flavor, ended up dipping my sandwich in it
-hot ham and cheese, add tomato was fresh and buttery
-Green Chile pork stew was phenomenal! Spicy but not overboard. Would order a bowl of just this many times over
-Polish sausage skillet, not on the menu for this location but was made without complication and was even better than expected since my husband kinda piecemealed it together
Pricing was fair, cheaper than the location in Glendale for pretty much the same meal
Definitely a place we will continue to frequent.
The staff were marvellous, chatty and attentive regularly returning to refill drinks and check we were okay.
I cannot recommend the restaurant highly enough. I just wish we could visit more often.
For me, as a retired U.S. Air Force veteran, I know we are in a good restaurant when other veterans gather to eat & chat. We were seated near a table of a half-dozen veterans, who we later learned meet there every morning, although not all of them show up every morning. Veterans, typically, keep coming back if the food is good and the prices are reasonable; my wife & I can attest that both were true at Mike & Ronda’s The Place West!
Back to the food, my wife & I both had the French toast and coffee, and both were plentiful. Over the course of our meal, I became particularly fond of my wife’s red Mike & Ronda’s coffee mug, but when I looked to buy one, they only had the blue ones for sale. Apparently, the red coffee mug, like Santa Claus, only shows up at Christmastime.
Undeterred, I asked our ‘alternate’ server (the woman waiting on the veterans’ table), if we could buy the red mug my wife was drinking out of? After some back-and-forth negotiations, the sale was approved (slightly discounted because it was a ‘demo’ mug), and our primary server (I regret that I did not get his name nor the woman server’s name; both were great!), once my wife had all the coffee she could consume, delivered her red mug (washed) in a gift bag for us to proudly take back to South Carolina with us.
As a side note, when writing this review, I saw on their Facebook that veterans were treated to a free meal on Veterans Day at Mike & Ronda’s The Place West . . . Serving those who had served! Had it not been a 2,000-mile drive from South Carolina, I would have considered it!
The pictures online definitely caught our attention, especially the giant biscuits that were raved about in nearly every review. My family of four visited around 9:30 AM and were greeted and seated immediately. The place has a cozy, rustic diner feel that we really enjoyed.
We ordered the biscuits and gravy platter with shredded hash browns, eggs, and sausage, along with the much recommended waffle. Our server was wonderful, friendly, attentive, and kept our coffee full and piping hot throughout the meal.
When the food arrived, it looked fantastic. Unfortunately, the taste didn’t quite live up to the hype. Both plates were barely warm, closer to room temperature. The waffle had a great crunch and was sweet, but paired with the room-temp maple syrup from the table, it fell flat. The biscuits and gravy had potential, but they too were served warm at best, and the gravy lacked flavor.
We’re really hoping it was just an off day or bad timing, because the service and atmosphere were lovely, but the food just didn’t meet expectations.