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Prepare to embark on a savory adventure at Mike Dianna’s Grill Room, a culinary gem nestled in the heart of Corolla. Established in 2005, this beloved eatery has delighted diners with its exceptional menu for 21 memorable seasons. Open from 9 am to 9 pm, in seasonthis restaurant is the perfect destination for breakfast, lunch, or dinner. Reserve your table online or call to experience the passion and dedication that defines Mike Dianna’s Grill Room. Follow them on social media to stay updated on their culinary creations and special events. We will be reopening April 1, 2026
Surf ‘n’ turf entrees in classic room, plus a big outdoor space with a full bar & live-music stage.
Address and Contact Information
Address: Timbuck II Shopping Center, 777 Sunset Blvd, Corolla, NC 27927
Phone: (252) 453-4336
Website: http://www.grillroomobx.com/
Menu Photos
Order and Reservations
Reservations: toasttab.com
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Related Web Results
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Mike Dianna’s Grill Room – Timbuck II Shopping Center
Seafood trio. 785 Sunset Boulevard Corolla, NC 27927. 252.453.9888 · Email. Open 10:00 am – 10:00 pm. Hours Vary By Season. Copyright © 2026 Timbuk II Shopping …
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Reviews
Kissy Y
We recently dined at here, and overall, it was a pleasant experience. The food had its highs and lows—some dishes were really enjoyable, while others were a bit on the salty side. However, the portions were generous, and I appreciated having leftovers to enjoy the next day.
The appetizers, in particular, were a hit with our group, and the kids had a great time exploring the options on the kids’ menu.
The service was excellent; our server was incredibly helpful, friendly, and accommodating, as was the chef. The ambiance was lively and energetic, which we understood given the summer vacation crowd on the island.
All in all, it was a good dining experience.
… moreThe appetizers, in particular, were a hit with our group, and the kids had a great time exploring the options on the kids’ menu.
The service was excellent; our server was incredibly helpful, friendly, and accommodating, as was the chef. The ambiance was lively and energetic, which we understood given the summer vacation crowd on the island.
All in all, it was a good dining experience.
Jaime Chanter
Delicious!! We made reservations on a Saturday afternoon for the same night using the easy google online system. We were seated right away and the service was awesome! Our server was super friendly and everything came out quickly. The food was very good. The portions were so generous we could not even think about dessert. Would definitely return!
… moreRebecca C
Mimosa flights were super fun, enough for maybe four people. Benedicts were absolutely delicious and you can’t go wrong with the house potatoes or grits. Service was attentive, food came quickly, and we had a ton of fun using the crayons to draw on the table.
The four stars solely goes for the biscuits. I’m not sure if they messed the recipe up the day we were there but they were practically inedible. Super salty, crumbly, essentially like baking soda. And also because we had to remind the waitress of two drinks we ordered that they didn’t bring. Otherwise great service and good food!
… moreThe four stars solely goes for the biscuits. I’m not sure if they messed the recipe up the day we were there but they were practically inedible. Super salty, crumbly, essentially like baking soda. And also because we had to remind the waitress of two drinks we ordered that they didn’t bring. Otherwise great service and good food!
Kate Rutigliano
need to get a basket of fries or the tomato pie. ask for marcus!!!! 10/10 service and handled my unique family very gracefully. would definitely return
… moreJennifer Rutledge
Wonderful food! Atmosphere was quiet and beautiful! Cant say enough about our server-she was efficient and very very awesomely friendly and informative about the area! (can’t remember her name but she is engaged to the chef) Highly recommend! Please my review.
… moreTaylor Threlkeld
Not impressed. It got loud. Quickly. Our waitress was friendly, but a little inattentive. I never got offered a drink refill. Our food came out quickly enough, and the plating was nice. I got the Surf and Turf with a filet mignon kebab, shrimp cake, green beans, and mashed potatoes. Sadly, the mashed potatoes were the star of the meal. The shrimp cake was unlike any seafood cake I’ve ever had, soft and moist, not the usual cornbread-like puck. The green beans were overcooked. The steak, while tender and juicy, was flavorless. The mashed potatoes, however, were delicious. My wife said the salmon was dry and flavorless. Definitely not worth what we paid.
… moreMM1
5 PM reservation during the week.
Seated promptly. The staff were attentive and professional. The place was clean with the exception of some flies buzzing the table.
The seafood chowder was very good. The shrimp & crab cakes were good. The NY strip was cooked correctly to medium rare but very tough. The uncooked green beans were inedible. The huge mound of semi-mashed potatoes was ok at best. At $165 w/tip it was a very expensive marginalized meal. We will pass on this place on our next trip.
*Note this review was completed without using ridiculous un-discriptive terms like out-of-bounds, OMG, on point, awesome, the bomb, yummy, delish, to die for, do your self a favor, trust me, etc.. Describe the food, service (or lack of) and provide details on the cost/copy of check and include pictures! Is the place clean? No one cares about the waiter/waitress names, their abilities, or if they look like they fell face first into a tackle box. They get changed like underwear and you don’t get to pick one. No we don’t care about your allergies or the need for gluten free food.
… moreSeated promptly. The staff were attentive and professional. The place was clean with the exception of some flies buzzing the table.
The seafood chowder was very good. The shrimp & crab cakes were good. The NY strip was cooked correctly to medium rare but very tough. The uncooked green beans were inedible. The huge mound of semi-mashed potatoes was ok at best. At $165 w/tip it was a very expensive marginalized meal. We will pass on this place on our next trip.
*Note this review was completed without using ridiculous un-discriptive terms like out-of-bounds, OMG, on point, awesome, the bomb, yummy, delish, to die for, do your self a favor, trust me, etc.. Describe the food, service (or lack of) and provide details on the cost/copy of check and include pictures! Is the place clean? No one cares about the waiter/waitress names, their abilities, or if they look like they fell face first into a tackle box. They get changed like underwear and you don’t get to pick one. No we don’t care about your allergies or the need for gluten free food.
JP Conkwright
Got here 830 pm. We were seated immediately. Ordered drinks and food as soon as Sasha stopped by because we were starting late. Drinks were good. We ordered chowder and crab soup. Both were delicious. The swordfish was amazing. Best we’ve had and probably also the cheapest. We will be back, likely several times during the week.
… moreJim Deaton
A charming setting in a design to replicate an old house, it is a very pleasant place. Sam (short for Samantha) was our ebullient, entertaining server who expertly described the menu offerings and made the experience worthy. The tomato pie made fresh in their kitchen….superb. Fried oysters were delicious. And my Wild Mustang Gimlet was a perfect starter. Tuna was tender and rare as ordered.
The whole staff moved with precision in close quarters to expedite the orders to customer satisfaction. Great venue.
… moreThe whole staff moved with precision in close quarters to expedite the orders to customer satisfaction. Great venue.
Kenzie Malloy
Austin S was our server and he was very personable and knowledgeable about the menu. The food was phenomenal and a much need break from the fried, fast, tourist traps. My fiance and I loved it!
… more