Miel Restaurant

  4.4 – 284 reviews  $$$ • Restaurant

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At Miel Restaurant, we offer fine dining with a touch of rustic elegance in the historic area of Sylvan Park. Featuring the creations of one of the area’s top chefs, our delectable cuisine is inspired by the freshest farm-to-table ingredients we can find. From succulent seafood to locally sourced produce, our meals are a dinner worth raving about. We strongly believe that restaurants must honor their responsibility to the environment and their communities, which is why we’ve adopted a sustainability-first mindset when it comes to curating our menu. In addition, we offer an extensive, globally sourced wine list! Contact us today to make a reservation or to learn more about our environmentally conscious cuisine.

Set in a former meat market, this farm-to-table bistro offers seasonal, French-inspired dishes.

✔️Brunch ✔️Dinner ✔️Dine in Miel Restaurant 37209

Hours

Friday4:30–10 PM
Saturday5–10 PM
SundayClosed
MondayClosed
Tuesday4:30–10 PM
Wednesday4:30–10 PM
Thursday4:30–10 PM

Address and Contact Information

Address: 343 53rd Ave N, Nashville, TN 37209

Phone: (615) 562-1341

Website: https://www.mielrestaurant.com/

Menu Photos

Order and Reservations

Reservations: opentable.com

mielrestaurant.com

Related Web Results

Miel Restaurant – Nashville

Seema Prasad, Miel’s proprietor, relocated to Nashville in 2001 and opened Miel in 2008. Her prior restaurants were located in Seattle, Washington. Prasad has …

Miel Restaurant | Nashville TN – Facebook

Miel Restaurant, Nashville. 2293 likes · 1 talking about this · 3359 were here. Offering dinner, classic bar, private dining, patio dining.

Miel Restaurant (@mielrestaurant) • Instagram photos and videos

Photo by Parthenon PR | Nashville, TN in Nashville, Tennessee with @mielrestaurant. @mielrestaurant’s Head Chef Jason LaIacona put a fresh spin on a classic …

Reviews

Crystal
Miel is truly a neighborhood gem! From happy hour at the bar – to dinner – to their classes and experiences – each is equally impressive. Don’t miss the sourdough bread and butter!
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Gage Binkley
My wife and I have absolutely found our new favorite restaurant in Miel! The quality, price atmosphere and ever changing menu is exactly what we look for in a date night spot! Everything we had, from the house made fermented butter to the lobster risotto, to the drinks our friendly bartender served, was perfect! Will definitely be returning!
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Elodie Habert – Cocorico Cuisine
I had a delightful experience at Miel tonight.
The service was top-notch and the staff very knowledgeable and friendly. The food was incredibly creative, fresh and locally sourced (they even grow their own herbs and vegetables). The wine pairing was perfect and the patio a gorgeous place to enjoy our meal and drinks. I highly recommend this place for a special occasion but also for a casual date night.
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Susan Goodwin
I pre-ordered tonight’s takeaway dinner, which was French cassoulet with duck confit, garlicky sausage and white beans, topped with homemade breadcrumbs tossed with duck fat. The accompanying salad had roasted butternut squash and chopped pistachios over mixed spring greens with a lemon vinaigrette. It was super easy to finish at home and absolutely delicious! Every bit as good as the cassoulet I had in France! I highly recommend this for a special dinner at home.
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Adam Carr
‘This is the best restaurant in Nashville right now!’ That was my wife’s reaction after dinner there this past weekend. The atmosphere was inviting and easy to talk in, service was exceptional, and every dish delivered!

We had me (vegan) and another with allergies – the staff quickly came up with alternatives for the main course as well as a mix of shared plates. I will recommend Miel to everyone… even if it makes it harder for me to get a table 🙂
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Stacy Mask
From the moment we stepped in the door we were treated with a warm welcome. The drinks were great, the food phenomenal and the atmosphere wonderful. It is a quaint restaurant and perfect for having dinner with friends. The food was exquisite and we tried just about everything on the menu! They were very willing to accommodate food allergies as well. A very lovely evening and we will definitely return!
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Rebecca Fox
So good! Steak was perfect. Looks like a small portion, but is actually a large plate and just the right amount of food. Bartender was creative and social. Even the hostess was a delight. If you want food done right…
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Acie Claro
Had a 4 course meal on Valentine’s Dinner special
Starts with, Siberian Caviar, blini, creme fraiche, minced sweet.
1st course is my choice of
Scallop Crudo, passion fruit, lemon olive oil
2nd is
Braised Short Rib, saffron-whipped twice baked potatoes, red wine demi-glace
And a dessert of Dark Chocolate Bouchon, white chocolate buttercream, raspberry coulis
The food is good but a bit pricey and the portions is too small that is impossible to share.
The ambiance I would say it’s not that romantic at all because of noisy people talking so loud at the nearby table.
The service is great!.
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Joe Leonard
Our dinner at Miel was fabulous. We were kindly greeted by the proprietor upon our arrival and she guided us through the menu making wonderful recommendations along the way. We dined outside and enjoyed the beautiful patio. We will definitely return.
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Bevin Gregory
Absolutely incredible meal from start to finish. The service was impeccable, the atmosphere was calm and private, and the dishes were the most creative I’ve ever experienced. Our table shared multiple dishes and I truly loved every bite. Also, they are handling COVID regulations so well, and we felt quite safe.
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