Social Profile: 
✔️Dinner ✔️Dine in ✔️Take out
… View more
Enduring eatery serving traditional Italian dishes such as pasta & veal marsala in casual surrounds.
Photo Gallery
Related Web Results
Has anyone heard if Michael’s Restaurant is re-opening? – Facebook
Niagara Falls, New York. 20K members. Join. . When is Michael’s going to reopen? Penny Powers ▻ Boone County Neighborhood Group 2.0. 1y · …
Michael’s Restaurant Menu, Auburn, NY
Michael’s Restaurant ; Wed, 4:30 – 9pm ; Thu, 4:30 – 9pm ; Fri, 4:30 – 9pm ; Sat, 4:30 – 9pm ; Sun, 3pm – 8pm …
Michael’s Restaurant in Auburn: Where consistency is the calling …
Auburn, N.Y. — Before we get too far into our recent visit to Michael’s Restaurant in Auburn, we should talk about the tomato sauce that …
Reviews
Eddie
Love it. One of Auburn’s best. My fav. They cut back the menu some, but as always awsome meal. Friendly staff. Seems as ut an extra waitress would have helped, ours worked her butt off. Thank you for keeping something in Auburn quality.
… moreDesiree Nicotra
We went here for Mother’s Day for the first time. I’m a wheelchair user & online it stated “wheelchair accessible entrance & parking.” It was not wheelchair accessible at all. Parking was across the street. The table we were sat at was so long that you literally had to stretch your arm as far as possible to pass the bread basket. We ordered fried calamari appetizer & it was so bland & extremely fishy tasting. My pasta dish tasted like pasta straight out of the water it was boiled in. It had no flavor or seasoning at all, even with the sauce on it. My fiancé ordered stuffed shells that you could tell were frozen & they were awful. The side salads were lettuce, shaved carrots & 1 cherry tomato. I told our waitress about it & she sent another waitress over who was great. She said she was going to have the cook come out. No one came to the table to address the issues. The waitress came back & said,”I have to charge for the calamari & the soda.”
… moreKJ Miller (Top_Speed1)
Excellent as always! I had the big prime rib, seasoned perfectly, Debbie had the Seared Tuna… We cross tasted each other’s dish….. So delish!!!
… moreLaurie Leitten
Was very disappointed as I have eaten here through the years and it was always good. Wait staff was polite, professional and very good other than being a bit rushed. We had stopped in due to the fact that we had called and they supposedly had gluten free options. My husband is celiac. Upon arrival we were told they were out of gluten free pasta. They didn’t have any potatoes other than french fries with shared gluten items. My husband had the tenderloins and they were absolutely delicious, but that was all he could eat as they were out of all their gluten free options – even though we called beforehand. My husband got no sides, just meat and a side salad that was entirely lettuce greens with dressing – no tomato – nothing. So he had a very pricey meal with meat only. Would not go back. Have been warning people how bad it’s gotten as it used to be really nice. All that money for three small pieces of meat. SMH
… moreGiveita Shank
Hidden gem! The waitstaff was very friendly and helpful. The food portions were large and well priced. The sauces were well executed and balanced. They even serve their food on Mckenzie Child plates.
… moreDiane Dober
First time there, and it was incredible! The veal was amazing, and the tiramisu was just like my mom made Make sure you make reservations for it is small cozy restaurant.
… moreKeith Armitage
The atmosphere is good except for restrooms and booth seating. Both need an overhaul.
Shrimp scampi and pasta bolognese were great. So was our waitress Jenna.
… moreShrimp scampi and pasta bolognese were great. So was our waitress Jenna.
Patrick Warren
My family stopped here for dinner after shopping in Auburn. We stopped here with a party of 10 without reservations just as they were opening. As soon as we walked in we were a little skeptical of bringing our young children here, because of the fancy decore and quiet atmosphere. We were welcomed in and they put together some tables to fit us all together. The service was great and the food was even better. Portion size was just right and the flavors were excellent. The place filled up with other people quite quickly, but it still remained a nice quiet place to eat. Thankfully our kids were well behaved and the owner even complemented us on how well behaved they were. I would definitely go here again. I would recommend calling ahead for reservations.
… moreLynne Anne Thornton
Ordered stuffed shells & sausage. Was a great meal! Waiter was very attentive & friendly. Watched through a doorway into the kitchen, which felt like true Italian cooking in your own home. Soup & dessert were fantastic also. Felt very authentic, white table cloths, pink cloth napkins, etc. Would definitely go back!
… moreGary
Nice atmosphere and good service. But some of my scallops had sand in them and my wife’s calamari with red sauce over pasta was made with the breaded appetizer calamari. For the money, rinse the scallops and pan-prep naked calamari. Dinner for two was $100 (without tip), including tax and one drink each and one dessert each.
… more