Michael’s Cafe White Marsh-Middle River

  4.5 – 1,611 reviews  $$ • Restaurant

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Family Owned and Operated by the Dellis Family Michael’s Cafe offer the best in Crab Cakes, Fresh Seafood, Prime Steaks & Burgers, with daily Chef’s Specialties and impeccable service in a warm and modern atmosphere. Private dining options are available with up to 100 Guests. Watch the game with us on any one of our 8 Bar Room TVs.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Michael's Cafe White Marsh-Middle River 21220

Address and Contact Information

Address: 720 Concourse Cir, Middle River, MD 21220

Phone: (410) 335-5370

Website: http://michaelscafe.com/

Menu Photos

michaelscafe.com

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Related Web Results

Home – Michael’s Cafe Raw Bar & Grill

Michael’s Café is a family-owned and operated restaurant located in two locations in Baltimore County, Timonium and White Marsh-Middle River.

Michael’s Cafe White Marsh (@michaelswhitemarsh) – Instagram

A Baltimore County institution since 1984, featuring award winning crab cakes, prime steaks & elevated cocktails. 720 Concourse Circle …

Michael’s Cafe White Marsh/ Middle River, Baltimore, MD – OpenTable

Book now at Michael’s Cafe White Marsh/ Middle River in Baltimore, MD. Explore menu, see photos and read 968 reviews: “Sat in the tent next to the bar.

Reviews

RC Green
I have been going here since the opened. This place is good. The service has improved so much at the bar and throughout. They seem to be working as a good team the last couple times I have been in. Good food, good portions, and amazing ice cream. It’s solid but doesn’t hit that amazing mark for me.
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Patrick Ashley
Since this rating system is in whole number increments, it’s hard to really differentiate between good and great. I really liked the food, and so did everyone in my party. Very nice environment, upscale, attractive. The crab soup was delicious, and i loved the fries. Burger was good.
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Melissa Plummer
The menu selection was large and decadent, with an assortment of options for EVERY diet.

The plate presentation was exceptional and the prices were just a touch above average. But if you want quality a few extra dollars isn’t an issue.

The dining room was LARGE and clean with ample seating and a very large bar. The host, server and complete staff were approachable, courteous and efficient. We had Ashley, she was a delight.

I attended breakfast/ brunch and will absolutely be back for dinner & cocktails. I ordered the Burrata & an espresso. The flavor combination & layers of ingredients on a simple starter was above average and delicious.

It was my first time dining, but wont be the last.
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Caridad Fortune
Delicious food , great service and I love the decor. Next time we are in the area, we will definitely be back!
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Louis Akeo
We cam here for lunch and had a wonderful experience. Our server Mattie gave us wonderful suggestions and did not steer us wrong.
We ordered the crab dip for our appetizer. It was full of crab meat and the sauce and cheese was delicious.
For the main course, we had the Lobstah Sandwich and Seafood Club. Both were outstanding and FULL of lobster/crab.
Lastly, we ordered dessert, the Strawberry Cheesecake with Honey Graham ice cream. Amazing!
Everything was delicious and great portions. The manager even came by our table unprompted to check on how we were doing. If I could give them more stars I would. 10/10 experience.
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Leslie Ellis-Ellzy
We have been here twice within two weeks. Each time the food and service was superb. Both times we had Mattie as our server and she has such a pleasant personality and very knowledgeable of the menu items. This place will not disappoint.
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Jessica Bastin
I prefer to dine at the bar, because Jason & Chuck are fantastic! They’re very attentive and fun to socialize with.

Half priced burgers with fries on Mondays and prime rib special on Thursdays are our go-to. Although expensive, the food is very good. I enjoy the split soup, wedge salad, and calamari. I also order “The Hungry Man” for breakfast at the bar on weekends (scrambled eggs, crispy bacon, sourdough bread, and seasoned potatoes). The coffee with cream on the side is chef’s kiss!

Devin enjoys the Lauren’s Deli sandwich.

I’ve tried the turkey burger twice. That one is hit or miss… too many sprouts.

We both like the honey graham ice cream.

Drinks are quite expensive, but I’ll order one once in a while when feeling fancy.
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Burt Wicks
I was there as part of a large group celebrating a birthday. We arrived just before they’re opened. Service was great. They had a limit of 4 bills per table/server, so that complicated the bill.
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R K
Great food overall — Burrata, Caprese Chicken, and Peruvian Chicken were excellent. But the kids’ tenders and fries tasted like frozen store-bought, and the manager didn’t take them off the bill. Disappointing service on that part.
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Danielle Dilorenzo
Came to this location for the second time. The food and atmosphere is why i came back. However this is the second time that I have been charged gratuity on my check. I understand that this is a policy at certain times however where is this listed. Not on the website nor the menu. Its like they made up random times, brunch, dinner, and parties of 5 or more. So basically all the time and could change tomorrow to whatever time they chose because it is not listed. Both times I have come I have spent over $100 with 2 people and was still charged gratuity. Just kind of a weird policy for a restaurant that holds such a high standard for themselves.
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