Mia’s Italian Kitchen

  4.5 – 3,803 reviews   • Italian restaurant

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Mia’s Italian Kitchen, located at the riverside end of King Street in Old Town Alexandria, is rooted in family. Our menu is filled with homestyle traditional Italian recipes sourced from owner Dave Nicholas’ Sicilian grandmother. An elegant wine list accompanies beer and craft cocktails on the beverage menu. Dine downstairs and watch the signature Sicilian-style rectangular pizzas cook in the 800-degree brick oven, or upstairs to view the energetic open kitchen. Open for lunch and dinner, plus bottomless weekend brunch.

Upscale Italian dining & drinks in a stylish, two-story setting, with a pizza bar & sidewalk patio.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Mia's Italian Kitchen 22314

Hours

Thursday11 AM–11 PM
Friday11 AM–12 AM
Saturday9 AM–12 AM
Sunday9 AM–11 PM
Monday11 AM–11 PM
Tuesday11 AM–11 PM
Wednesday11 AM–11 PM

Address and Contact Information

Address: 100 King St, Alexandria, VA 22314

Phone: (703) 997-5300

Website: https://alexandria-va.miasitalian.com/

Menu Photos

Order and Reservations

Reservations: miasitalian.comopentable.com

alexandria-va.miasitalian.com

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Reviews

Reviewed by T
WOW!! My mother and I had the most relaxing lunch date at Mia’s. I’ve been to many restaurants throughout Europe (primarily Germany, France, Belgium and Italy) and I really love Italian food. This restaurant gives the most authentic European vibes in Old Town Alexandria. Being that fall season is here, they decorated the restaurant and outdoor seating so beautifully! We loved it

We saw the menu special and both decided on ordering the Strawberry Limoncello Frozen Margarita — and it was spectacular ✨✨✨
Not only was it delicious, it was just a beautiful piece of art! The red from the strawberry and the gold edible glitter just set this thing off!!! Such a beautiful and aesthetic piece of art!!!
We were wanting a small bite to eat and ordered a personal pizza to share. The pizza here is heavenly!!! The crust is crunchy and delicious, and they had a good variety of topping choices, plus it’s homemade and baked to perfection! I can’t wait to come back and bring more family and friends to enjoy drinks and food here.

The staff members were so amazing from the moment we walked in. The waitress even asked if anyone had food allergies and we really appreciated their hospitality and consideration.

Overall, here are my scores for Mias:
Food 10/10
Drinks 10/10
Menu variety & prices 10/10
Location 10/10
Customer Service 10/10
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Vonda Mac
1/4/26 – first time @ Mia’s Italian Kitchen and I would return!

The food was tasty, delicious, and made to order. I had the lasagna bolognese (yum ). I wasn’t impressed with my salad but it was doable.

The service was quick and the waiter was friendly.

The atmosphere is charming but it can be loud with guest talking. The bar area is a tight space.

The restroom was clean.

I recommend others to check out this restaurant.
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Angela Bui
Went to Mia’s Italian Kitchen for brunch with a girlfriend, and we had such a great time. The place was buzzing—packed with people enjoying their bottomless brunch, and for good reason.
The service was excellent—friendly and attentive without being overbearing. Our food came out quickly, and there was plenty to go around. Everything we tried was delicious, fresh, and full of flavor. Definitely worth every penny!
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Sevinc Muradzade
Recently, we set out to explore different cuisines. We enter any restaurant that catches our interest without a reservation, observe how we are welcomed, taste the food, and then create our own local ranking. Our clothing is quite ordinary, and sometimes even a bit funny.

When we arrived here, the gentleman who greeted us asked how he could help, but we felt as if we were being treated like homeless people. I really didn’t like that. However, my main purpose was to taste the food. People often judge based on appearance, without knowing anything about a person’s bank account.

We asked the server for their best dishes and ordered based on the recommendation. Unfortunately, it was terrible. The pasta was undercooked, and the pizza dough was raw inside. I truly didn’t want to do this, but we had to send the pasta back, and I couldn’t forget that awful taste all day.

Please pay attention to how you welcome your customers, and first of all, improve your food. We would have left at least as much tip as the amount we ate, but this was not deserved.
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Lydia Malley
Overall this place was amazing! We had Nina and Andrew, she was a great at training and you could tell she really knew the restaurant and menu. The food was so good and it has very large portions! I got the chicken parm and it was so good, they told me it was spicy but to me it wasn’t but it was still amazing!!! As well as the zucchini fries were so good, an unexpected delight! Lastly the desert, we got the tiramisu, chocolate lava cake, and the donuts! All of them were good but not as good as dinner, really showed how the main dish is the star of the show!
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MGM Mirzam
We had a wonderful dining experience at Mia’s Italian Kitchen. For appetizers, we ordered the grilled roasted garlic toast, which was absolutely delicious and full of flavor.

For dinner, I had the spaghetti alla carbonara with blackened chicken; rich, creamy, and perfectly cooked. My husband ordered the branzino with broccolini, and it was fresh, light, and beautifully prepared.

The service was amazing, attentive without being overwhelming, and the atmosphere was great. The restaurant was decorated for Christmas, which made the experience feel extra warm and festive
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Karim Nuri
The place is really nice with great outdoor seating. The giant meatball was incredible, so soft and tender, and the San Marzano marinara had so much flavor. We ended up ordering 2 giant meatballs. It was that good.

The burrata was creamy and delicious. The bread they serve tastes charred and it is unbelievably soft inside, easily a 10/10, and it is perfect for dipping in the marinara.

The Caesar salad was fine, nothing special, and the sauce was not anything memorable. The white carbonara with mushrooms was really good. The pasta was cooked perfectly and just the right amount of chew.

The service was not great. Our waitress was hard to understand, not very attentive, and she forgot things we asked for.

Overall, the food deserves a 9/10. I would definitely come back. Also the prices are very reasonable.
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Shannon “walk_intruth” Byrd
I would say a fews weeks later and still craving their bolognese pasta dish! I came Jan 28 celebrating my bday and it was a great choice. My best friend initially ordered the pizza, unfortunately it was not good and bland. The pizza did not meet our expectations at all, but we were able to switch it out with no problem. I’d also add, the server was not rude or anything, but she was also not talkative and it felt like more of a business transaction than a enjoyed. I would say more interaction from her to the guest would have created an even better experience!
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Kaitlyn K
We went here as a large party with a reservation for a late lunch and the restaurant was extremely crowded. We were seated at a table all the way against a wall which was very awkward and uncomfortable. It was also so loud that we could hardly each the person next to us.

The service was a bit slow but the staff were friendly and knowledgeable. I’m not the best person to rate Italian dishes since I don’t eat dairy, but my minestrone soup and vegan cheese pizza were fantastic. It was probably the best vegan cheese pizza I have ever tried and I hope more restaurants start to use the Selfish Cow vegan cheese! Everyone else seemed to enjoy their food so I’m guessing it was all good. I’d come back again and get two personal pizzas next time.
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Audrey Ely
A friend recommended Mia’s while I was exploring Old Town solo today, and I’m so glad I went! What a charming spot! I kicked things off with the Wallop (a twist on an Aperol Spritz, but with a bit more of a punch). For starters, I had the arugula strawberry salad and zucchini fries, both absolutely delicious. For my main, my server, Mike, suggested the Cacio e Pepe, which I paired with a blood orange margarita, and I’m so glad I took his advice! Both were fantastic. I enjoyed my meal on the patio, where the atmosphere was just perfect. Overall, great service from Mike, incredible food and drinks, all at a reasonable price. Can’t wait to return and try out their brunch!
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