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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
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Mia Margherita’s coal-fired oven celebrates pizza in its original intention. Our pizza dough is made in house. Every pizza is hand stretched and tossed by our pizzaiolos in front of our guests. The intensity of the coal-fired heat allows us to produce a very light, beautifully crispy, Neapolitan-style pizza. Moisture is retained at the center of the pie, so it’s slightly chewy, too, giving our customers the best of both worlds. Mia Margherita also serves a variety of classic Italian dishes. We use high quality and fresh ingredients throughout our kitchen including making our own Bolognese and marinara sauces. The restaurant seats 125 people and offers a main dining room, private dining room, covered outdoor patio and a retail market.
Relaxed eatery offering pizza, panini, pasta, risotto & other Italian-style mains, plus a patio.
Hours
| Friday | 11 AM–10 PM |
| Saturday | 11 AM–10 PM |
| Sunday | 11 AM–9 PM |
| Monday | 11 AM–9 PM |
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
Address and Contact Information
Address: 139 Conference Center Way #137, Bridgeport, WV 26330
Phone: (304) 808-6400
Website: https://miamargherita.com/
Menu Photos
miamargherita.hrpos.heartland.us
Related Web Results
Mia Margherita Coal Fired Pizzeria | Bridgeport WV – Facebook
We feature Coal Fired Neapolitan Style Pizza, Italian Entrees, Full Bar, Dine In, Patio & Take Out. Italian Restaurant · $$ · (304) 808-6400.
West Virginia’s Coal Fired Pizza! – Mia Margherita
139 CONFERENCE CENTER WAY. SUITE 137 BRIDGEPORT, WV. OUR COAL FIRED PIZZA OVEN IS A HALLMARK OF BOTH WEST VIRGINIA CULTURE AND PIZZA HISTORY. THE VERY FIRST …
Order Mia Margherita Online – Italian Restaurant in Bridgeport, WV
Pizza Cheese, Fresh Mozzarella, Fried Hot or Sweet Peppers, side of Marinara. $18.00. Spinach, Mushroom and Tomato Calzone. Fresh spinach with coal fired …
Reviews
RED WINE CRUSADER
The pizza was delicious! This was my first time trying coal fired pizza and it was worth trying out. Great crust and everything, plus the wings are tasty too. They also serve wine which is perfect for a pizza joint, but I didn’t any. I’ll have to drink a glass next time. There’s plenty of other items I would like to try on their menu as well.
… morePurple On Three
Traveling through the area. Stayed at nearby hotel and walked to restaurant. Nice area. Very busy for a Monday evening at 7:30 pm… We did not have to wait more than a few minutes for a table. We ate inside… They also have outside dining. Received our drinks and appetizer in a reasonable amount of time but after that, service was a bit slow. Google photos show a pic of the menu taken at 7:39 pm… received our drinks at 7:44 pm, appetizer at 7:49 pm. All reasonable. But our meals… There were just two of us…a smash burger and small pizza didn’t make their way to us until 8:27 pm. They close at 9 pm and the place had really cleared out by that time. No apology on the food delay or explanation as to why it took so long. Burger was delicious and pizza was good but crust a little too done in areas. Also, note on the menu, no drink prices… Maybe because they were $12 each for a mule and an old fashioned. ♀️
… moretick tock
First time visiting. All I can say is wow was it delicious. I got the mia supreme and boy it didn’t disappoint. Also got the 2 pepperoni rolls. Wish I lived closer because I’d love to try some others. I was in the area for a job. I definitely will be back when in the area. Service was also great!
… moreColin Gnibus
Excellent food . Very nice sized portions, service was also very good. Prices are reasonable. Highly recommend stopping.
… moreScott H
We stopped in for a mid afternoon lunch on our way through (always looking for a new good place to grab a bite to eat on one of our main routes) The restaurant had a nice cozy vibe- booths were private. The gentleman that sat us was very cordial and prompt. Our waiter came over right away for drinks and was nice but did not know a lot about their menu (we asked questions about gluten free pasta options/ desert options etc). We started with an appetizer of 2 stuffed banana peppers – and it was very delicious, perfectly well done. For the main course we went with pizza due to not knowing much about their pasta options. The gluten free was tasty and had a cracker like crust. The regular pizza was good also. Crust was similar to a lot of wood fire ones we’ve had. Ended up skipping desert due to never getting an answer on what deserts were gluten free. We will definitely be back when in the area to hopefully try some other dishes. If I rated the restaurant on food only I would give a 3.5 but due to servers lack of knowledge I’m at a 3 for this trip. But definitely a good place to grab a bite to eat
… moreMelissa Weaver
Our dining experience was wonderful. The lighting and atmosphere of the restaurant is inviting and not too loud. I got the blue crab stuffed ravioli with shrimp and it was perfectly done.
… moreRhonda Vanscoy
I had a doctor’s appointment at UHC this day and decided to try this restaurant out afterwards. I was impressed by the atmosphere and definitely impressed with the menu. My waiter was ok but not the best and slow to get to me. He finally returned to my table and I ordered the deep fried banana peppers for appetizer. As I was once again waiting on him to return to my table to get my main dish order, I noticed customers that had came in after me, getting their food. After about an hour, he returns to my table and I order a pasta dish. I was not impressed that a side salad was not included with the meal, however I ordered one anyways. After about 30 minutes, he brings out my appetizer AND my salad, which I was disappointed because I had ordered my appetizer first and expected it to be served first. 5 minutes later and before I even got to enjoy my appetizer, must less my salad, my entree came. So there went any chance of me enjoying my appetizer plus I like eating my salad before my entree too. Did not happen! I was traveling that day a ways from my home so even though my entree looked like SOUP, I attempted to twirl the spaghetti noodles, with absolutely NO flavor because all the so called sauce and vegetables were on top, I managed to eat it anyways. I did not order a “pasta soup” plus I had not finished my salad and appetizer was not touched. After about getting half way through my entree, my bowl was nothing but broth with absolutely no flavor. I had managed to eat most of it but NO, it was not good. I talked with the manager and explained all my concerns but he just replied and told me I should have told him from the beginning of this horrible experience. I did not have time to sit another hour so I very nicely, with a fake smile, thanked him for his time. Paid my very expensive bill and left the establishment. My daughter and son in law referred this place to me but I probably will not return.
… moreAnna Acosta
Wow wow wow. Is all that me and my husband could say after finding this little gem passing through. Everything that touched her mouth was exceptionally amazing. The wait time was super fast and the waiter we had (Rob) was just amazing. He was on it with everything and actually gave us a little history or this amazing restaurant because we kept asking lol. But the service he provided was top notch and the food was the best quality. Super fresh and tasted super good. We will definitely be stopping back in if we ever go back down south on a trip. This restaurant got added to my list of amazing restaurants.
… moreRoland Jaworski
I got the Caprese pizza and Spicy Sicilian wings, some of the best pizza I’ve ever had. Would easily recommend this place
… moreJoann Lentz
We ate here last night and wasn’t entirely sure what to expect. My daughter wanted pizza so we took a chance and it was worth it! Not only was the food good (and homemade), but they had GF pasta so I could enjoy the Penne Pollo Brocollini (I think I spelled that correctly?)
We ate out on the covered patio (which was nice and it was a gorgeous day for it). Our food did not take very long (but to be fair, it was an early dinner time and not a lot of people were there).
Our server was nice and attentive, no attitude or “disappearing”.
If I am ever in town I will be back, and if you get the chance to eat there, you won’t regret it!
… moreWe ate out on the covered patio (which was nice and it was a gorgeous day for it). Our food did not take very long (but to be fair, it was an early dinner time and not a lot of people were there).
Our server was nice and attentive, no attitude or “disappearing”.
If I am ever in town I will be back, and if you get the chance to eat there, you won’t regret it!