Grace E. Jones
I had breakfast here this morning. Their Migas normally comes with fried tortilla chips, eggs, onions and cheese. I asked if they could add tomatoes and they did without hesitation. It was served with potatoes, beans and a side of flour tortillas. It was all very good with a good cup of coffee.
… moreAaron Jelley
Finally, a Mexican restaurant with some flavor. They are only open for breakfast and lunch, but that will not keep me from visiting again
… moreCallie Smith
I doordashed food from here yesterday. I got a burrito, chilaquiles, and a lemonade. The lemonade was the only thing edible. I fear the cooks were lazy on prep and cooking. However it is partially on the owners as well because the most natural un processed thing on that plate was the unseasoned, uncut, undercooked potatoes. The Chilaquiles were literally the worst I’ve ever eeaten in my life . The potatoes are unseasoned and not chopped correctly.I got the whole top of a potato and they were supposed to be diced.The potatoes were also undercooked. The owner should also start investing in products that arent overly processed such as their cheese. They will never have good food with the fake cheese they are using. Real cheese melts much better without the stringyness. Shredded cheese is coated in wax and does not melt correctly thats why you are supposed to shred your own.Overall most disappointing mexican breakfast I’ve had. I really dont understand why their rating is so high as this is the second time I’ve gone and the food was terrible. Literally just taste like the people do not care. Slop on a plate there are much better mexican food places in abilene.
… moreJoe Davies (Daddy Joe)
If you live in the Wylie area you already know. This restaurant is by far in my top 5 for Mexican food in Abilene. Breakfast, lunch or dinner you cannot go wrong. And they newly added door dash as an option. Give it a shot, you will not be disappointed
… moreGary Park
I had the taco al pastor, one of the local favorites. I needed to drain all this oil off the beans, bacon, burger chunks and it became a tasty chili. The tacos were really oily, whatever they’re smothing everything in.. it’s impossible to stay clean. There was a chunk of bone in my taco almost cracked a tooth. I’ve seen many times when you’re not greeted until you check out. Or the staff will ask you what table were you sitting at because nobody knows, lots of guess who. With their prices going up meals will be around $12-17, and nothing comes with chips and salsa. With Blue Agave getting ready to launch their second location and then soon thereafter a third location this place could be in some serious trouble, as they do complementary chips and salsa with their meals.
… moreDuane Clark
Called up to get to go for 8 enchiladas. Got all the fixing at a great price. We eat there at least twice a month living in Clyde. Food was excellent. I go just to pick up a 32oz salsa. Thanks ya’ll.
… moreMatt
Stopped in for breakfast here and man it was good! The omelet was on point, fresh, the waiter did an excellent job of being on top of things, restaurant was clean, plenty of parking and priced reasonable. I highly recommend this restaurant for breakfast in Abilene.
… moreMax Corona
A first time arriving at this place by a referral of a family we were a party of 15 and they refused to give us service. We didn’t mind being sitting in separate table for the looks. The food is good because there’s a drive-through for people in the drive-through is busy, but if you’re gonna refuse service to large parties, put a sign and post it on your website at dislike this kind of attitude on a business. She was rude. No need to be rude especially when people wants to eat I won’t spend a dollar on this business ever.
… moreM Kay
Just t want to say I’m so glad they were open Saturday. This place is so awesome! Snowing and in the teens but open and greeted with smiles and welcomed in out of the weather. Love this place!!!
… moreDrew Peterson
The place was full for lunch. That was my first clue food was good. The service was great. My assumption was confirmed. Enjoyed every bite. Not your typical Tex Mex. Lots of flavor
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