
Hours
| Friday | 12–10 PM |
| Saturday | 12–10 PM |
| Sunday | 12–9 PM |
| Monday | Closed |
| Tuesday | 12–9 PM |
| Wednesday | 12–9 PM |
| Thursday | 12–9 PM |
Address and Contact Information
Address: 5813 N 7th St #140, Phoenix, AZ 85014
Phone: (602) 466-3020
Website: https://mensho.com/
Menu Photos
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MENSHO’s ramen
MENSHO Arizona (@mensho.az) • Instagram photos and videos
Dining Review: Mensho Ramen – PHOENIX magazine
Reviews
It definitely gets busy after 7pm, so plan accordingly (or be ready to wait), but it’s worth it. The energy feels lively and true to a ramen-ya experience. If you care about quality, depth of flavor, and a bowl that actually transports you, this is the spot.
*Atmosphere: Stylish Asian-modern interior with booths, high-tops, and neon and hanging lights around and in the bar. It was loud from hard surfaces and packed crowds, and the staff “welcome shouts” are very loud, kind of charming and welcoming, but loud in an already loud space. Atmosphere: 8/10.
Food: Beautiful presentation across the board. Karaage chicken was crispy outside and steamy inside with a nice vinaigrette. My shiitake mushroom was branded with their logo, which was cool and delicious. This location only offers chicken soup and miso broths, no tonkatsu, which we were disappointed to learn varies by location. Ramen bowls were rich, thick, and good, but a bit flat in flavor for the price. Dessert (Matcha Latte Pudding) looked great but tasted mild, was decent, smooth, gentle texture. Food: 8/10.
Service: Outstanding. Friendly, enthusiastic, and knowledgeable staff. The welcome yell is charming in theory but honestly sometimes jarring in practice, one unexpected shout right behind our chairs rattled all of us. Service: 9/10.
Value: Ramen at $29 plus $5 toppings (and even $50 bowls) feels steep. Good ramen, yes, but not twice as good as a $15–$20 bowl elsewhere. For four people with one shared app, four ramens, two drinks, and one dessert, total was $225 with tip. Value: 7/10.
Overall: Good experience, good ramen, great service, pricey for what it is. I’d like to try another location with tonkatsu broth to compare and see if that brings value up. Photos are attached of the food, menu, and interior. I hope this helps you.
The staff are always friendly and attentive, and the atmosphere had that cozy, modern ramen-bar vibe. Definitely one of the best ramen spots in Phoenix — can’t wait to come back!
We started with their delicious take on a salmon roll, the Misoyaki Salmon, which was incredible — easily the highlight of our meal.
I ordered the vegan ramen, Cauliflower Tantanmen. It was okay. I consider myself a ramen lover, but this one just didn’t hit the mark for me. The broth was thicker and saltier than I’m used to — bordering on a gravy. I asked for a side of rice to finish the broth once my noodles were gone, but was told it wasn’t available, which was pretty disappointing.
My partner ordered the signature Toripaitan and felt similarly. That said, neither of our dishes were bad — we both acknowledged that perhaps Mensho’s ramen style just isn’t for us.
We finished our meal with the Matcha Pudding, which was perfectly sweetened and absolutely delicious.
All in all, it was a nice experience with good food and friendly service, but I probably wouldn’t rush back on my own. If friends wanted to go, sure — but personally, I think I prefer Jinya or Yutaka.
The service was excellent — warm, friendly, and attentive. The atmosphere was cozy and fun, making it the perfect spot for a casual dinner, a girls’ night out, or just trying something new.
If you’re looking for a cute, delicious ramen spot, this is the place to go. ✨
The vibe, decorations, and music all created a good atmosphere. The staff were welcoming and friendly.
The ramen was excellent. While folks may be hesitant due to the moderate priced options, it is completely worth it. The ingredients are locally sourced, and it becomes apparent very quickly that the broth has been cooked and seasoned for many hours. The depth of the flavor is delicious.
We paired the ramen with an order of the fried chicken, which was crunchy and moist and paired with a delicious sauce. It was very good.
Highly recommend for an authentic ramen experience.
Now let’s talk about the food. Amazing. I had the GKO. Garlic Knock Out. OH MY GOD! the colors… fascinating. The smell… truly unique and rich. The red spiced garlic flakes were also one of a kind. Guys. It was an experience.
I finished the night with Mosh Sparkling Oolong Tea in passionfruit. I also tried my friends in honey flavor. For desert we had the Matcha Pudding. How filling the proportions are. We shared the pudding and felt like it was of reasonable quantity.
The Mensho team is beautiful with gorgeous guest service and stunning faces. I will choose you guys again a million times over.
Go Mensho!