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Discover interactive dining like you’ve never experienced before when you come to The Melting Pot for dinner tonight. At our gourmet fondue restaurant, we provide our guests with the opportunity to bond and hold conversations over bubbling pots of fondue goodness.
Fondue restaurant chain offering heated pots of cheese, chocolate or broth for dipping & cooking.
Address and Contact Information
Address: 4900 Belt Line Rd #200, Dallas, TX 75254
Phone: (972) 239-6358
Menu Photos
Order and Reservations
Reservations: meltingpot.comtripleseat.com
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Related Web Results
Melting Pot Dallas – Addison – Fondue Restaurants in Dallas, TX
Experience a new way to eat dinner when you arrive at The Melting Pot and sample our fondue options. Discover interactive dining like you’ve never experienced …
TheMeltingPotMarket – Instagram
Akard St Dallas, TX 75202 SPECIAL ANNOUNCEMENTS COMING SOON ️ Tickets + … Are you coming out to @MELTING POT MARKET✨ to see me on March 21st??
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Texas. Arlington Texas · Austin · Dallas – Addison · El Paso · Houston · San Antonio. Utah. Salt Lake City. Virginia. Arlington Virginia · Charlottesville …
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Reviews
cora j
Alex, our server, was absolutely AMAZING! I’ve been to multiple locations and the food is always good, but I haven’t had service quite this great before. He explained everything perfectly, helped us with recommendations, and made both my boyfriend and brother-in-laws first experience wonderful. I will be asking for him as our server for any future visits here. Truly one of the best experiences we’ve had in a very long time. You guys hire good people. 11/10.
… moreLindsey Wortham
We have dined here multiple times over the years, and unfortunately every single visit has resulted in the same issues. At this point, it’s clear this location is not allergy-aware, despite repeatedly assuring us that they are.
We clearly explain our nut allergy and gluten allergy at the beginning of each visit. Each time we are told, “No problem.” There is even a gluten-free sign on the door, which gives a false sense of confidence. Yet on every occasion, we are served gluten bread and the cheese course prepared with beer—both of which are unsafe for us. This is not a one-off mistake; it has happened every single time we’ve visited.
For a restaurant that markets itself as accommodating dietary needs, this level of carelessness is unacceptable and potentially dangerous. Allergies are not preferences—they are medical issues.
We also came to celebrate two birthdays, as we always do for two of our children each year. Despite letting the staff know, neither child received their birthday dessert, which was extremely disappointing—especially given that this is supposed to be a celebratory, special-occasion restaurant.
To make matters worse, the bar drinks were poorly made and incorrect, adding yet another layer of frustration to an already subpar experience.
In addition to all of this, the service has consistently been poor—slow responses, lack of attention to detail, and an overall sense that staff are not properly trained, particularly when it comes to allergy protocols.
We truly wanted this to be a place we could enjoy and return to for family celebrations, but after repeated experiences like this, we will not be returning. I would strongly caution anyone with food allergies or celiac disease to dine here.
… moreWe clearly explain our nut allergy and gluten allergy at the beginning of each visit. Each time we are told, “No problem.” There is even a gluten-free sign on the door, which gives a false sense of confidence. Yet on every occasion, we are served gluten bread and the cheese course prepared with beer—both of which are unsafe for us. This is not a one-off mistake; it has happened every single time we’ve visited.
For a restaurant that markets itself as accommodating dietary needs, this level of carelessness is unacceptable and potentially dangerous. Allergies are not preferences—they are medical issues.
We also came to celebrate two birthdays, as we always do for two of our children each year. Despite letting the staff know, neither child received their birthday dessert, which was extremely disappointing—especially given that this is supposed to be a celebratory, special-occasion restaurant.
To make matters worse, the bar drinks were poorly made and incorrect, adding yet another layer of frustration to an already subpar experience.
In addition to all of this, the service has consistently been poor—slow responses, lack of attention to detail, and an overall sense that staff are not properly trained, particularly when it comes to allergy protocols.
We truly wanted this to be a place we could enjoy and return to for family celebrations, but after repeated experiences like this, we will not be returning. I would strongly caution anyone with food allergies or celiac disease to dine here.
Tamitha Pineda
Reservation at 3pm Sunday for my daughter’s 18th birthday. When I made the reservation, I added on $20 for 6 chocolate dipped strawberries (never received because they don’t have them). Apparently, the 3 other families made their reservation for 3pm as well, as we were seated last (waiting 7-10min) Our table burner was acting up, so the cheese course took 10 minutes to start melting, being empty unsure why he didn’t move us to another table. The waiter was under-attentive.** I need to note we came to this location a year ago, for her 17th birthday and the waiter was amazing, the service was amazing, everything was amazing.** Unsure what happened this go around, but I am sure we won’t be returning to this location.
… moreEmma Robinson
this was our second time going to the melting pot. the first time was amazing, the best service, everything was great. this go around, we had awful service. our cheese just wasn’t good like the last time even though we ordered the same thing. we also told our waitress that maybe the oil was too hot for our meat because it kept popping up and when we tried to use the timers that we’re told to use it would burn the food on the outside within 30 seconds. she told us that it was just because we had to “batter the meat”. even trying that we kept getting popped really bad and burnt food on the outside but raw on the inside. she even made comments like “oh wow that’s crispy” and she couldn’t even pick up the pot because it was too hot. i even explained to her that we couldn’t cook the meat without the outside burning. we asked multiple times for it to just be turned down so we could eat our food we spent the money on. she also only came to our table 5 times in our hour and half dinner, while other waiters had been to their tables plenty of times. just an overall bad experience this time, so we were very disappointed after making the drive there and paying the money.
… moreWren Lee
What a great place for a celebration! I went here for a birthday party, and so many things went well! The food was delicious.
We had two pots of cheese spinach artichoke and Quattro formaggio. I preferred the Quattro formaggio. It had alcohol in it and a smoother cheese. The dippers were fun, but not all of them were good for dipping. Cheese didn’t stick to the tomatoes easily.
For the chocolate fondue, there weren’t as many dippers compared to the cheese. I liked the fresh fruit the best. We had the flaming turtle and the marshmallow one. I liked the turtle one because it was a lighter, milk chocolate. It was cool that they had coated marshmallows, but I wish they had normal marshmallows too.
The service was great. The server answered all of our questions and was so nice! Because it was my birthday, we got a special birthday cake AND more bunny/Easter-themed cake and cupcakes.
… moreWe had two pots of cheese spinach artichoke and Quattro formaggio. I preferred the Quattro formaggio. It had alcohol in it and a smoother cheese. The dippers were fun, but not all of them were good for dipping. Cheese didn’t stick to the tomatoes easily.
For the chocolate fondue, there weren’t as many dippers compared to the cheese. I liked the fresh fruit the best. We had the flaming turtle and the marshmallow one. I liked the turtle one because it was a lighter, milk chocolate. It was cool that they had coated marshmallows, but I wish they had normal marshmallows too.
The service was great. The server answered all of our questions and was so nice! Because it was my birthday, we got a special birthday cake AND more bunny/Easter-themed cake and cupcakes.
Brandy Kusterbeck
Literally the WORST and MOST EXPENSIVE dining experience ever!
Early birthday dinner at The Melting Pot – Addison – I’m so embarrassed I recommended it to my friends!
Reservation was for 5:30, Saturday night. When we arrived, the bartender was bartending and hosting. Little wait to be seated. Didn’t think anything of it.
She mentioned she was getting off in 20 minutes.
IT TOOK 45 MINUTES FOR EACH ROUND OF DRINKS! IT WAS OVER AN HOUR WAITING BETWEEN EACH COURSE! THE MANAGER WAS HOSTING AND BARTENDING AND RUNNING! (We were literally eating heated fondue before we even received just a damn tea)
It’s $100+/person. I’ve had better service at Chili’s……
A server brought food, asked if anything else – we said our drinks we ordered 45 minutes ago (we had been timing it at that point). She snapped at me they had 4 people walk out (including the bar tender who had literally just said her shift was ending) and 2 people get fired, so they’re short staffed. Well ma’am, that sounds like a toxic work environment and also YOUR PROBLEM not mine (and a lie, because her shift ended – lying to my damn face – I’m paying you to treat me like an idiot and talk down to me). My meal price didn’t decrease because you can’t offer proper service (in fact, my friend returned her meat because it was discolored). If anything, when I made the reservation, they should have said they couldn’t accommodate it.
We ordered drinks for with our dessert. 45 minutes later I went to check on the CUP OF COFFEE…. “We don’t even make coffee” WOULDN’T THAT HAVE BEEN NICE TO KNOW 45 MINUTES AGO?!
They gave us our bill. Full cost. I’m never one to ask for anything free, BUT I WAS NOT PAYING $750 + tip FOR THE WORST DINING EXPERIENCE I’VE EVER HAD.
I went back to the manager, she told me she was told not to discount it (she’s the manager, who’s telling her?!) I told her that experience was unacceptable. SHE ARGUED WITH ME! Our server literally had to tell her to stop arguing with us about their staffing issues.
Here’s the deal The Melting Pot – if you want quality employees, pay for quality employees. You want people to have a pleasant dining experience? Don’t create a toxic work environment for good staff! How dare you ask people to spend hundreds on a meal with less service than fast food!
I’m so embarrassed I took my friends their (their first visit).
I will never return. That was literally my worst dining experience ever (and for my birthday)!
Our server was wonderful. We tipped her thru zelle & told her not to tip share with people that ruined the experience. She apologized profusely. She’s only been there 2 weeks and was so embarrassed.
Lord…..
… moreEarly birthday dinner at The Melting Pot – Addison – I’m so embarrassed I recommended it to my friends!
Reservation was for 5:30, Saturday night. When we arrived, the bartender was bartending and hosting. Little wait to be seated. Didn’t think anything of it.
She mentioned she was getting off in 20 minutes.
IT TOOK 45 MINUTES FOR EACH ROUND OF DRINKS! IT WAS OVER AN HOUR WAITING BETWEEN EACH COURSE! THE MANAGER WAS HOSTING AND BARTENDING AND RUNNING! (We were literally eating heated fondue before we even received just a damn tea)
It’s $100+/person. I’ve had better service at Chili’s……
A server brought food, asked if anything else – we said our drinks we ordered 45 minutes ago (we had been timing it at that point). She snapped at me they had 4 people walk out (including the bar tender who had literally just said her shift was ending) and 2 people get fired, so they’re short staffed. Well ma’am, that sounds like a toxic work environment and also YOUR PROBLEM not mine (and a lie, because her shift ended – lying to my damn face – I’m paying you to treat me like an idiot and talk down to me). My meal price didn’t decrease because you can’t offer proper service (in fact, my friend returned her meat because it was discolored). If anything, when I made the reservation, they should have said they couldn’t accommodate it.
We ordered drinks for with our dessert. 45 minutes later I went to check on the CUP OF COFFEE…. “We don’t even make coffee” WOULDN’T THAT HAVE BEEN NICE TO KNOW 45 MINUTES AGO?!
They gave us our bill. Full cost. I’m never one to ask for anything free, BUT I WAS NOT PAYING $750 + tip FOR THE WORST DINING EXPERIENCE I’VE EVER HAD.
I went back to the manager, she told me she was told not to discount it (she’s the manager, who’s telling her?!) I told her that experience was unacceptable. SHE ARGUED WITH ME! Our server literally had to tell her to stop arguing with us about their staffing issues.
Here’s the deal The Melting Pot – if you want quality employees, pay for quality employees. You want people to have a pleasant dining experience? Don’t create a toxic work environment for good staff! How dare you ask people to spend hundreds on a meal with less service than fast food!
I’m so embarrassed I took my friends their (their first visit).
I will never return. That was literally my worst dining experience ever (and for my birthday)!
Our server was wonderful. We tipped her thru zelle & told her not to tip share with people that ruined the experience. She apologized profusely. She’s only been there 2 weeks and was so embarrassed.
Lord…..
Jeff Berry
My first time to try. It was awesome! The cheese coarse was wonderful. The salad was great. The entrée was absolutely delicious. But the chocolate coarse was AMAZING! fruit and other treats dipped in dark chocolate! I was in heaven.
Isabell was our server, and she was outstanding.
This could be a twice a year place, but it is worth it.
… moreIsabell was our server, and she was outstanding.
This could be a twice a year place, but it is worth it.
Jon Jester
It’s on the second floor of the white building furthest to the west and in front of Thai Orchid. Staff is extremely knowledgeable and very kind.
It is pretty expensive, so be surprised for a $200+ check for 3 or 4 people.
However it’s worth it just for the experience.
They also offer packages like rose petals and candlelight setups. They offer what’s called an Ultimate Romance which offers rose petals, candles, a bubbly toast, the 4 course dinner, and a vase of 12 fresh roses.
… moreIt is pretty expensive, so be surprised for a $200+ check for 3 or 4 people.
However it’s worth it just for the experience.
They also offer packages like rose petals and candlelight setups. They offer what’s called an Ultimate Romance which offers rose petals, candles, a bubbly toast, the 4 course dinner, and a vase of 12 fresh roses.
Chantry Gilbert
Upscale food, top notch service, but the location is in need of a facelift.
I took my wife to the Melting Pot to celebrate Mother’s Day, and we had a pretty awesome time!
Our waitress, McKenna, was absolutely wonderful. Very responsive, good recommendations.
We ordered the Mother’s Day special, which was absolutely wonderful. I included pictures of the menu for details. We picked the loaded potato cheese course – amazing. The apple dipped in cheese was so good we asked for a little more!
Main course was also great. Having done the wine base before we opted for the classic broth, and it was a good choice for everything from fish and steak to broccoli and mushrooms.
Dessert course was hard to enjoy. It was delicious, but by then we were way too full.
We ordered a couple of mixed drinks, server’s suggestions based on what we told her we liked, and they were great.
The whole meal was fantastic from start to finish.
The only complaint, and this is a small one, is that the place seems a little run down. The bathroom was basically falling apart, and little details in the restaurant seemed dated or in disrepair.
I wouldn’t think twice if this was a budget option, but our check was $220 (with tip and tax), which strikes me as “upscale” for two people having a meal and two drinks. At that price, I guess I expect a clean bathroom, but perhaps I’m unreasonable in this regard.
If they update the location a bit, this would be an amazing place for a fancy date.
As is, it’s still really good, just know that you’re getting a fancy meal at an okay location and maybe avoid the men’s room.
… moreI took my wife to the Melting Pot to celebrate Mother’s Day, and we had a pretty awesome time!
Our waitress, McKenna, was absolutely wonderful. Very responsive, good recommendations.
We ordered the Mother’s Day special, which was absolutely wonderful. I included pictures of the menu for details. We picked the loaded potato cheese course – amazing. The apple dipped in cheese was so good we asked for a little more!
Main course was also great. Having done the wine base before we opted for the classic broth, and it was a good choice for everything from fish and steak to broccoli and mushrooms.
Dessert course was hard to enjoy. It was delicious, but by then we were way too full.
We ordered a couple of mixed drinks, server’s suggestions based on what we told her we liked, and they were great.
The whole meal was fantastic from start to finish.
The only complaint, and this is a small one, is that the place seems a little run down. The bathroom was basically falling apart, and little details in the restaurant seemed dated or in disrepair.
I wouldn’t think twice if this was a budget option, but our check was $220 (with tip and tax), which strikes me as “upscale” for two people having a meal and two drinks. At that price, I guess I expect a clean bathroom, but perhaps I’m unreasonable in this regard.
If they update the location a bit, this would be an amazing place for a fancy date.
As is, it’s still really good, just know that you’re getting a fancy meal at an okay location and maybe avoid the men’s room.
Isha Baheti
Very disappointing experience. I visited on a Sunday afternoon and the front desk attendant was unwelcoming from the start, immediately asking if we had a reservation. We did not. He asked us to wait for about 10 minutes, saying, “Let me see what I can do,” then returned and said he could only seat us three hours later because he had several reservations coming after an hour.
We explained that we were only there for dessert and would not need more than an hour. At that point, his reason for denying us service suddenly changed to “we don’t have enough staff.” This felt inconsistent and dishonest, especially since there were only one or two tables occupied, the restaurant was essentially empty.
The interaction felt less about reservations or staffing and more about not wanting to serve us, which made the experience feel discriminatory and extremely uncomfortable. I would have understood being told politely to make a reservation for next time, but this was handled very poorly. Terrible customer service, never coming back.
… moreWe explained that we were only there for dessert and would not need more than an hour. At that point, his reason for denying us service suddenly changed to “we don’t have enough staff.” This felt inconsistent and dishonest, especially since there were only one or two tables occupied, the restaurant was essentially empty.
The interaction felt less about reservations or staffing and more about not wanting to serve us, which made the experience feel discriminatory and extremely uncomfortable. I would have understood being told politely to make a reservation for next time, but this was handled very poorly. Terrible customer service, never coming back.