Melting Pot

  4.5 – 780 reviews   • Fondue restaurant

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Fondue restaurant chain offering heated pots of cheese, chocolate or broth for dipping & cooking.

✔️Lunch ✔️Dinner ✔️Dine in Melting Pot 23451

Hours

Monday5–11 PM
Tuesday5–11 PM
Wednesday5–11 PM
Thursday5–11 PM
Friday5 PM–12 AM
Saturday1:30–10:30 PM
Sunday1–10 PM

Address and Contact Information

Address: 1564 Laskin Rd #182, Virginia Beach, VA 23451

Phone: (757) 425-3463

Website: https://www.meltingpot.com/virginia-beach-va/

Menu Photos

Order and Reservations

Reservations: meltingpot.comopentable.com

meltingpot.com

Photo Gallery

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Reviews

Christopher Edwards
Food was amazing. Loved it. Server… Not so much. Made quite a few mistakes. Also started by telling us how tired he was. Blamed his tiredness for why he kept forgetting things. One thing i would recommend… Make a placard for the sauces so we can remember what each one is. Server went thru them but was so fast and by the time we finished our salads that he forgot, we forgot what sauce was which. Will still go back since we saw plenty of wonderful server experiences at other tables.
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Kayla DeJesus
I haven’t been here in forever, but I am so glad they’re still thriving! I was a bit early for my reservation, so I went and had a nice Old Fashioned with Brandi at the bar. Our server, Emily, and her trainee were awesome and super sweet. I always enjoy a dining experience that makes me slow down from all of life’s craziness. If you’re looking for a semi-private, relaxing atmosphere, this is your place! Be prepared to play with your food; in a good way, of course. And treat yourself to a delicious cocktail while you’re at it!
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Aaron Smith
I booked a 8:30 reservation for Saturday, 02/07/26. We arrived at 8:20, and were not seated until 9. 3 separate groups walked in after us and were seated before us. While ordering drinks I asked if the melting pot mule was served in a copper cup, and the waiter assured me it was. The drink showed up in a glass cup. At this point the waiter seemed to lose a lot of enthusiasm to help out. He offered to remove the drink from my tab after I made it clear I didn’t want it, but failed to do so. After the main course, I had to ask for a box 4 different times before I got one. The check didn’t come promptly by any means. The food was great, but i just had higher expectations for the service. I’d like to eat here again, and just assume this was an off-night.
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Robin Hinners
We had dinner reservations at 7pm for two on 2/24/24. When we got there, we still had to wait about 15 minutes for a table. They were very busy.

Taylor was our server and was so sweet and professional! She did such a great job explaining everything to us because even though it was our third time there, we had forgotten a few things.

I ordered the Land and Sea and my husband ordered the Steak Lovers. The food is always really delicious, however my plate didn’t have hardly any food on it. I’ll bet if I weighed it, it would barely weigh 6oz total. I don’t remember having so little food the last time we were there. For the price, it was EXTREMELY disappointing!

The atmosphere is always very romantic which was perfect because we were celebrating our third anniversary. I don’t know what the problem was but it was hot as hell in there! I understand there’s heat on the tables but some AC would’ve been awesome. My husband and I were sitting there sweating and couldn’t wait to leave, which was a shame. Overall, we were there for about 2 1/2 hours because they were so busy. We still really enjoyed our time but I’m not so sure we’ll go back because, like I said before, the amount of food you get on your entree for a bill of over $140 with tip was a bit much.

(The pictures below shows our entrees, or lack there of. My land and Sea was missing one shrimp and one piece of steak because I forgot to take a picture before I started eating)
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Danny Hughes
My wife and I made a reservation to celebrate our 7th wedding anniversary and we could not be happier!!!!!!! Our reservation was for 6:30 but we arrived early at 6 due to myself miss judging the drive so we enjoyed a glass of wine at the bar, having a great conversation with the bartender, while waiting for our table. We were sat at our table not too long after. Our server was an absolute rockstar!!!!! (I am ashamed I do not remember her name) and the food was absolutely amazing. The food, ambiance, and most importantly, the staff, made our evening very special. We will without a doubt be returning.
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C. W. Scott
Had a reservation. They didn’t sit us until 10 mins after reservation. The server didn’t bring us plates until we were halfway through the first course. The drink I ordered when we first sat down didn’t get there until we were finished with the first course and that was after I asked about it and it was a beer so not like they had to make it. It was 30 minutes from when she cleared the cheese course until we got our entree. One of the “clean”plates she brought us for dessert had a hair on it
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Lizzie P.
My husband & I have been to Melting Pot upwards of 20 times in our 6 years together- we came to this location last week & it blew us away! It was absolutely the best MP we’ve ever had. From the starter to the dessert, everything in between- the service was absolutely fantastic. Per our receipt, our servers name was Reef- 10/10 service! We will for sure be back.
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Dwayne Blackwell
We received excellent service tonight from CARSON! His friendly professionalism ensured we understood the menu, the prep process and the most cost effective options for 3!!! We started with the Wisconsin Cheddar (DELICIOUS!) served with artisan breads (the pretzel bread was the best!), seasonal fruits and veggies! We did the Classic, Land & Sea, & the Steak Lovers! This offered the variety we needed for the full experience! We selected the COQ AU VIN cooking style…which was delicious!

This is such a fun dining experience and I HIGHLY RECOMMEND this location & definitely ask for CARSON!!
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TAHIRIH TERRELL
It’s a very nice restaurant. Dark snd cozy but very big on the inside. The booth that you are guided to makes you feel ss if you are the only one in the restaurant. Our waitress waited on us, hand and foot. It’s really good to go to a restaurant that has plenty of staff to take care of customer’s needs that way. It was our 2nd visit. The first visit was back in 2015, so my husband and 13 year old son didn’t remember a thing. Our waitress was sure to enlighten us on everything we needed to know about the meats, sauces, veggie items, cooking techniques, etc… The menu is very easy to read and gets straight to the point. There’s a variety of meat items to choose from, as well as vegetarian options. The food was superb! I definitely recommend this place for any occasion!
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Jackson Harbaugh
Had a reservation for 7:30 didn’t get seated until 8-8:10. The service in between the different option took very long. We didn’t end up leaving until closing. But, the food was good and desserts are amazing!
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