Relaxed bistro serving a menu of Mediterranean & American fare in a cozy, historic venue.
Hours
Thursday | 3–10 PM |
Friday | 3–10 PM |
Saturday | 3–10 PM |
Sunday | 3–10 PM |
Monday | Closed |
Tuesday | Closed |
Wednesday | Closed |
Address and Contact Information
Address: 507 Broad St, Lake Geneva, WI 53147
Phone: (262) 249-8644
Website: http://medusakitchen.com/
Menu
Order and Reservations
Reservations: medusagrillandbistro.com
Photo Gallery
Related Web Results
Medusa Grill & Bistro Restaurant – Lake Geneva, WI | OpenTable
Starters · Saganaki$8.75. pan fried kasseri cheese flamed table side, finished with fresh lemon. · Roasted Red Pepper & Goat Cheese Saganaki$11.50 · Grilled …
Lake Geneva’s Medusa restaurant closed after 15 years
After 15 years in business, Medusa has closed in Downtown Lake Geneva. Chef Greg Anagnos is moving on to his next culinary chapter. Behind him …
Medusa Grill & Bistro Restaurant – Lake Geneva, WI | OpenTable
Get menu, photos and location information for Medusa Grill & Bistro in Lake Geneva, WI. Or book now at one of our other 5753 great restaurants in Lake …
Reviews
Ashley Smith
Yum!!! So good. I’ve seen quite a few review is relating to what foods you get and the price. Both of our entrees were served on greens and the sides were modestly priced where if you wanted more food you definitely could get it. The food was very high quality. We live in Milwaukee and I thought the price was maybe a tiny bit high but not ridiculous for the quality of the food. The drinks I’d agree were a bit higher than I’d expect. I had the scallops and my husband had the lamb chops. I would definitely recommend for a fancy night out. Great service as well
… moreCeleste
We came two years ago and loved it- we loved it again tonight. We made reservations via Open table and opted to sit at the bar. We both had the chef’s choice which had steak kabobs, homemade pork sausage, Greek chicken, trout, scallops, and lobster. All cooked over the wood fire grill and served over greens and with a side of garlic mashed. The drinks were also great and Jay was a wonderful server!
… moreBon F
I’ve been looking forward to it for so long, but it turned out to be a bit disappointment. The harvest onion soup was very salty that we need to add double volume of hot water to dilute it. The veal piccata with broccoli risotto was not too bad, but the piccata sauce was slightly too salty. The Brussels sprouts was not too bad. The fluffy cheesecake felt like whipped cream with cheese flavor – we didn’t like it at all, but I could imagine some people might enjoy it… Overall, not the quality I would imagine – not sure if it’s some local flavor preference (to be very salty) or just a bad day at Medusa…
… moreJeannie Hill
After asking several local folks for dinner recommendations, the Medusa Grill and Bistro was the top recommendation. We felt very fortunate to get in that evening, after a long and worth-while wait, since we had not known to get reservations ahead of time.
… morehumberto eb canal
Great service, great food. Perhaps the ambience is not quite there yet, it is a bit too dark, perhaps our table location was not the best. But we liked it in general.
… moreRon Rick
We really enjoyed our meal here. The restaurant deserves the nearly 5 star rating it has. My wife had lobster and scallops and the scallops were nearly the size of my fist. I had filet and lobster. All the food was cooked perfectly . The service was very friendly as well. Only drawback was a little pricey. The check was about $150 for just the 2 of us.
… moreLaura Choate
Very cozy place and I loved TV over the bar showing what cheff is making on the stive at that moment. We had quite a few appetizers and they all good, but…. you definitely want to have grilled octopus with arugala and balsamic vineger dressing is out of this world.
… moreScott Bordelon
Went there to celebrate our anniversary. The food was excellent! Top notch in the area. In fact, my wife claimed the steak she had was one of the best ever (it had a crispy outside and perfectly rare on the inside). Service was good. A bit upscale service feel, got us what we wanted, but wasn’t overly personable. Which was okay for our anniversary dinner. The place is small, a bit crowded, and noisy. I would say the food was on the pricey side, maybe even for an upscale option. But still feels like a nice intimate place with the lowered lighting and (fake) candles. The menu has a number of specials that change. We even were surprised with a nice sorbet dessert to celebrate our anniversary (on the house). Overall, recommended if you are looking for something a bit upscale in the Lake Geneva area.
… morejulyn panicola
Food, drinks, service all excellent!! Love to sit at the bar & watch Chef Greg cook live on the tv. Best grilled calamari ever!
… moreJoe work
Definitely the best food I’ve eaten in Lake Genava! The sweet corn is so good. You will not regret eating here!
… more