Mediterranean House of Kabob

  4.1 – 283 reviews  $ • Mediterranean restaurant

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Mediterranean standards from gyros to kebabs turned out in a small, humble space.

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery Mediterranean House of Kabob 20852

Hours

Monday
(Labor Day)
11 AM–10 PM
Hours might differ
Tuesday11 AM–10 PM
Wednesday11 AM–10 PM
Thursday11 AM–10 PM
Friday11 AM–10 PM
Saturday11 AM–10 PM
Sunday11 AM–10 PM

Address and Contact Information

Address: 11616 Rockville Pike #2703, Rockville, MD 20852

Phone: (301) 881-5956

Website:

Order and Reservations

Reservations: mymozo.comqmenu.us

mymozo.com

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Reviews

John L. Davis
This was a good lunch! Gyro platter (open sandwich) is well worth the $12.
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Olivia
The food was good overall. The rice is very flavorful. I preferred the lamb/steak to the chicken though, but that may just be a personal preference.
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Hossein Lavvafi
I’ve ordered takeout from this Persian fast food carryout several times, and I’ve always been impressed with the quality of their food. The fresh bread they serve is absolutely delicious and a perfect complement to their lamb open sandwiches.
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StarIKore Llc
Sadly, there is no authentic Mediterranean staff in the restaurant. I only heard them speak Spanish. Haven’t seen Mediterranean looking customers either, which normally means the place would not serve genuinely authentic food. Indeed, I found the food to be so-so. Meats were ok, but already lacking the proper aroma Mediterranean food like kabob should have, whick for me means the staff deviate from the authentic recipes. Rice is not cooked right for a Mediterranean eatery. Salads are blandest possible with just lettuce, cucumbers, tomatoes, and onions with some generic white sauce or dressing. Imagine not even a glimpse of ethnic sauces on the tables – only ketchup and the cheapest tasting one, I must say. I know we are coming out of the pandemic, and food service establishments got hard hit in the past 2-3 years, but you really want to try harder and think how to help your business strive. Also, for a regular menu item I ordered to go, I had to wait for it for 25 minutes, whereas the cashier promised me that it would not be more than 15 minutes. The day was not busy, and there were probably 5 customers sitting at the tables and nobody waiting for a pickup. I have seen a couple of people coming in to pick up their online orders, but still, the day was light (Tuesday lunchtime early August), and there were at least 3 cooks present.
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Daniel Carroll
Food is delicious. Young man was making the pita bread “pan de pita” front of house in stone fire. Quality ingredients. Aesthetically doesn’t look much and pictures of the food on the menu board don’t really sell it but honestly – happy to have found a decent little kebab spot.
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Sandy King
I’ve been eating here for twenty years! Love the chicken and beef kabobs with a stick of grilled veggies! Homemade food, no fuss atmosphere.
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Maria Torres
For the first time I went to this place. Excellent services everything fresh.Amazing customer services. My new favorite kabobs spot!!!. I will come back again with my family
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Craig Reeves
I love this place. We order from here way more often than we should. Super great pita bread.
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dangelo
Big fan of this place. I always really enjoy the chicken/beef kabobs. Tried the steak kabob once and wasn’t really a fan. But everything else I’ve had is solid. Grew up eating Persian food and this place is pretty quality in my opinion. They regularly forget certain items from my order which is my only gripe.
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Norman M. Wereley
Came for a quick lunch on Rockville Pike. Ordered chicken kabob on Greek salad. Chicken was juicy and properly cooked and not overdone. Salad had lettuce, tomato, cucumber, feta and Kalamata olives (unpitted). Lunch was excellent. Pita bread is made right in the store using a traditional wood fired oven. Watching the bread maker provided for some entertainment … pretty cool process. Also pita was excellent. Service was fine.
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