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Welcome to our Yakiniku restaurant, where we specialize in Japanese-style BBQ. Our focus is on delivering a unique and unforgettable dining experience to all of our guests. Our restaurant is proud to feature Shinshu Premium Wagyu, which is sourced directly from Nagano in Japan. This high-quality beef is renowned for its exceptional flavor and tenderness, making it the perfect choice for our Yakiniku dishes
Hours
| Friday | 5 PM–12 AM |
| Saturday | 5 PM–12 AM |
| Sunday | 5–9 PM |
| Monday | 5–9 PM |
| Tuesday | 5–9 PM |
| Wednesday | 5–9 PM |
| Thursday | 5–9 PM |
Address and Contact Information
Address: 260 S Abel St, Milpitas, CA 95035
Phone: (669) 263-6152
Website: https://www.meattimeyakiniku.com/
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Reviews
krazy ISH
I found the beef & the seafood and the variety of meats we crave. What a fun experience cooking our food that we ordered. Fun family or business dinner experience that should be experienced at least once. I look forward to going back and trying some more of the unique Japanese dishes!
… moreV Thomas
I love this place so much. The staff is amazing. The choices of meat are fantastic. I always enjoy my time here. I highly recommend this place!
Every time I come I always have to have the beef belly and or the beef tongue. Though, everything on the menu is delicious.
The Crepe with apricot sauce is also delicious, and I’m not even a fan of apricots
… moreEvery time I come I always have to have the beef belly and or the beef tongue. Though, everything on the menu is delicious.
The Crepe with apricot sauce is also delicious, and I’m not even a fan of apricots
Emily
Took my dad here for an early bday celebration!! Wonderful service and knowledgeable on their meats! Really good quality and sauce pairings are delicious!
… moreAmanda Foo
I really enjoyed the variance in meat types. The food was fresh. Only downside is the parking lot fills early and don’t follow Google to get there. It’s at the left front of the shopping complex next to the school.
… moreOwen Son
First of all, the cleanliness is lacking. There was grease on the ceiling fan, and the chairs and tables were slippery. We ate all-you-can-eat and ordered a variety of dishes. At first, the food tasted good, but the taco wasabi and wagyu tartare were not fresh. I did not want to eat these two dishes again. And the biggest problem was that the service and food quality were low compared to the price. This restaurant basically has good food, but if they improve hygiene, service, and food management, it will become a good restaurant.
… moreRick D
Very good AYCE japanese bbq. They serve great quality beef and pork. We also ordered the American wagyu option for an additional $3, which was worth it. Honestly speaking, I would have been just as content with just the brisket. Great quality. It was very tender. We also tried the pork, which was good. The squid was good, but it was a little salty on our second order. The curry rice was good, too. The place itself was a little dated but still nice. It could use a remodel soon. Our server was excellent. She came by often to ask how we are doing, refilling our drinks, and if we needed more meat. Not to mention replacing the grill a number of times. I know that the ayce isn’t the only option since you can also order a la carte but could use more selections of beef. All in all, it is a very solid ayce.
… moreBenjamin Tan
Meat time is a new dinner time yakiniku restaurant located in a small hole in the wall location
It has a lot table and service is fantastic as they really make you feel welcomed and make sure you get what you need.
Food is pretty good for dinner time and late dinner food.
Big menu with a great happy hour menu (only from 8:30-10pm)
Parking is a little small out front but if you drive to the back, it shouldn’t be a problem
Definitely a must try especially the happy hour!
… moreIt has a lot table and service is fantastic as they really make you feel welcomed and make sure you get what you need.
Food is pretty good for dinner time and late dinner food.
Big menu with a great happy hour menu (only from 8:30-10pm)
Parking is a little small out front but if you drive to the back, it shouldn’t be a problem
Definitely a must try especially the happy hour!
William Melody
Junyo and company are all amazing, super attentive and friendly, knowledgeable about the menu and overall such a fun experience every time we go here. The scallops are one of our go too, we order multiple of those but honestly can’t go wrong with anything here. Highly recommend and will continue to recommend to our friends and family
… moreAmy Phorth
I made reservations through Yelp and would highly recommend you do it in advance for a Friday night.
We ordered the happy hour set, which was decent for the price. We got the jidori karaage, mini wagyu croquettes, takowasa, wagyu fried rice, yakishabu rib eye, and otoro kalbi. Honestly, the only thing that stood out to me the most that would make me go back is the wagyu fried rice.
Service was good and the staff were all friendly, even as busy as it was on a Friday night. We were shown how to cook the meat on the grill, which we would’ve had no idea of how to cook it properly.
We came here before their new AYCE option was available. During the time we came, we spent quite a bit and was still hungry enough to get In N Out afterwards. I’d be willing to go to back for their AYCE but not for awhile. It’s worth checking out at least once and the staff being so nice is why I’d go back.
… moreWe ordered the happy hour set, which was decent for the price. We got the jidori karaage, mini wagyu croquettes, takowasa, wagyu fried rice, yakishabu rib eye, and otoro kalbi. Honestly, the only thing that stood out to me the most that would make me go back is the wagyu fried rice.
Service was good and the staff were all friendly, even as busy as it was on a Friday night. We were shown how to cook the meat on the grill, which we would’ve had no idea of how to cook it properly.
We came here before their new AYCE option was available. During the time we came, we spent quite a bit and was still hungry enough to get In N Out afterwards. I’d be willing to go to back for their AYCE but not for awhile. It’s worth checking out at least once and the staff being so nice is why I’d go back.
Kimberly Iwamoto
There aren’t many Japanese BBQ options in the Bay Area, but luckily at least had meat time!
We love wagyu & galbi .
Pork belly here just average, I think because I doesn’t like the miso flavor.
Garlic noodle here is also good one , karaage here just average.
Server here is excellent!
Server name is Julio she is cute and very helpful.
… moreWe love wagyu & galbi .
Pork belly here just average, I think because I doesn’t like the miso flavor.
Garlic noodle here is also good one , karaage here just average.
Server here is excellent!
Server name is Julio she is cute and very helpful.