
Thank you for voting us Bradenton’s Best Top 3 All-Around Restaurant! Also recently voted the number 2 Hidden Gem in Bradenton by readers of the Bradenton Herald. Polished casual neighborhood restaurant serving award-winning recipes in a comfortable environment. Specialties include Fresh Fish, Lobster Lasagna, Filet Mignon, Goat Cheese Bruschetta, Cedar Plank Salmon, Baby Back Ribs, Rosemary Fig Chicken, Drunken Cuban Sandwich, Gator Bites, Gouda Burger, Peanut Butter Pie, daily chalkboard specials and more!
Address and Contact Information
Address: 6059 26th St W, Bradenton, FL 34207
Phone: (941) 251-5435
Website: https://meandeanslocalkitchen.com/
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Order and Reservations
Reservations: resy.com
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Related Web Results
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Book Your Mean Deans Local Kitchen Reservation Now on Resy
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Reviews
We had the spinach dip and I think we could have licked the bowl clean it was so delicious.
I had the short ribs and I wish I could put into words how amazing it was.
We had the key lime brûlée and OMG. So insanely tasty.
Our service was incredible… Linda knows what she’s doing and was professional, kind, funny, and knowledgeable.
Our experience was one that left us wanting to come back every day.
This place is a must try. Dean and his wife know what they’re doing and they do it perfectly!
At Mean Deans Local Kitchen, the Buffalo gator bites landed first: crispy, tender, and perfectly sauced, with just the right kick to wake the senses. Strange to some, legendary to those who try—galaxy-level delicious they were.
Then came the lobster lasagna. Rich, indulgent, and balanced with care, every bite layered with comfort and finesse. This dish does not whisper; it confidently uses the Force.
Service throughout the mission was excellent—friendly, attentive, and welcoming, like a well-run cantina should be.
Adventurous eats, expertly executed, and a crew that knows their craft. Return again, I will.
Now, we don’t drink, but there was a nice cocktail and drinks menu. There was also a mocktails section that hand a handful of great choices. I got a Faux Fashioned (very good ) and my partner got a sparkling lemonade based drink, which was also very good.
For starter we had the app sampler. Roasted brushless sprouts, bora bora shrimp and deconstructioned goat cheese bruscetta. Each of these were great, the shrimp was the winner out of the 3. It was very lightly breaded and cooked nicely. Good flavors and texture.
I ordered the shrimp and grits. The flavors were quite good, it was well seasoned and the shrimp was cooked perfectly. The grits were a bit dryer than I prefer, but that sometimes happens with goat cheese.
My partner ordered the osso bucco, which was very very good. The meat was seasoned and cooked wonderfully. They also ordered the 5 cheese mac, which was fine!
Lastly we ordered dessert. Their special was a butterfinger and kalhua brownie. The alcohol was baked out of it, which was good for us. It was good, though typically I dont order brownies from restaurants as I don’t find them interesting. If you are a brownie kind of person, then this should be your go-to here. The portion was generous and it was well made.
I ordered the key lime creme brulee. The creme brulee itself was well made. Good texture, nice flavor. Lime might have been an odd choice for something that is warm/burnt. The sauce was a little wild, but visually fun! This ended up being the favorite dessert out of the two.
Lastly, we took a French bread pizza home for our kid. She said it was good! The kid’s menu is more than reasonable. Apparently they also have a dog menu if you eat at the outdoor tables.
Our total ended up being approximately $130 before tip. [2 mocktails, 1 soda, appetizer sampler, 2 entrees,1 extra side, 2 desserts, 1 kid’s meal.] This felt more than reasonable to me, considering the quality of the food and our overall experience. Definitely give this place a try.
Additionally, Mean Dean’s also participates in G2H2, which is always lovely to hear!
My fiancée ordered the Thai pasta, and I can confidently say that was the best peanut sauce I’ve ever had on any Thai dish. It was rich, flavorful, and had just the right kick without being heavy. Every bite made you want another.
We started our night with an appetizer suggestion from Matt, our server, the world-famous artichoke dip, and it was INCREDIBLE. You have to try this if you go. It’s not like the usual versions you get elsewhere that are just loaded with cheese and turn into a brick five minutes later. This one stayed smooth, creamy, and perfectly dippable to the very end. The chips even had a dusting of Parmesan and black pepper, which added that extra touch that shows they care about the details.
Service was just as good as the food. Matt was friendly, attentive, and gave great recommendations that made the whole experience even better. We left full, happy, and already talking about coming back.
If you’re anywhere near Sarasota, make a point to stop by Dean’s Kitchen. Between the incredible food, great atmosphere, and top-notch service, it’s a spot we’ll absolutely be revisiting. A hidden gem that deserves every bit of praise it gets.